740 related articles for article (PubMed ID: 28366181)
1. Effects of the flavonol quercetin and α-linolenic acid on n-3 PUFA status in metabolically healthy men and women: a randomised, double-blinded, placebo-controlled, crossover trial.
Burak C; Wolffram S; Zur B; Langguth P; Fimmers R; Alteheld B; Stehle P; Egert S
Br J Nutr; 2017 Mar; 117(5):698-711. PubMed ID: 28366181
[TBL] [Abstract][Full Text] [Related]
2. Increased dietary α-linolenic acid has sex-specific effects upon eicosapentaenoic acid status in humans: re-examination of data from a randomised, placebo-controlled, parallel study.
Childs CE; Kew S; Finnegan YE; Minihane AM; Leigh-Firbank EC; Williams CM; Calder PC
Nutr J; 2014 Dec; 13(1):113. PubMed ID: 25496415
[TBL] [Abstract][Full Text] [Related]
3. Alpha-linolenic acid in rapeseed oil partly compensates for the effect of fish restriction on plasma long chain n-3 fatty acids.
Valsta LM; Salminen I; Aro A; Mutanen M
Eur J Clin Nutr; 1996 Apr; 50(4):229-35. PubMed ID: 8730609
[TBL] [Abstract][Full Text] [Related]
4. Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n-3 or n-6 polyunsaturated fatty acids, decreases natural killer cell activity in healthy subjects aged >55 y.
Thies F; Nebe-von-Caron G; Powell JR; Yaqoob P; Newsholme EA; Calder PC
Am J Clin Nutr; 2001 Mar; 73(3):539-48. PubMed ID: 11237929
[TBL] [Abstract][Full Text] [Related]
5. Effects of a 12-week high-α-linolenic acid intervention on EPA and DHA concentrations in red blood cells and plasma oxylipin pattern in subjects with a low EPA and DHA status.
Greupner T; Kutzner L; Nolte F; Strangmann A; Kohrs H; Hahn A; Schebb NH; Schuchardt JP
Food Funct; 2018 Mar; 9(3):1587-1600. PubMed ID: 29459911
[TBL] [Abstract][Full Text] [Related]
6. Influence of three rapeseed oil-rich diets, fortified with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on the composition and oxidizability of low-density lipoproteins: results of a controlled study in healthy volunteers.
Egert S; Somoza V; Kannenberg F; Fobker M; Krome K; Erbersdobler HF; Wahrburg U
Eur J Clin Nutr; 2007 Mar; 61(3):314-25. PubMed ID: 16969378
[TBL] [Abstract][Full Text] [Related]
7. EPA+DHA, but not ALA, Improved Lipids and Inflammation Status in Hypercholesterolemic Adults: A Randomized, Double-Blind, Placebo-Controlled Trial.
Zhou Q; Zhang Z; Wang P; Zhang B; Chen C; Zhang C; Su Y
Mol Nutr Food Res; 2019 May; 63(10):e1801157. PubMed ID: 30900815
[TBL] [Abstract][Full Text] [Related]
8. Plant- and marine-derived n-3 polyunsaturated fatty acids have differential effects on fasting and postprandial blood lipid concentrations and on the susceptibility of LDL to oxidative modification in moderately hyperlipidemic subjects.
Finnegan YE; Minihane AM; Leigh-Firbank EC; Kew S; Meijer GW; Muggli R; Calder PC; Williams CM
Am J Clin Nutr; 2003 Apr; 77(4):783-95. PubMed ID: 12663273
[TBL] [Abstract][Full Text] [Related]
9. No effect of n-3 fatty acids on high-sensitivity C-reactive protein after myocardial infarction: the Alpha Omega Trial.
Hoogeveen EK; Geleijnse JM; Kromhout D; Giltay EJ
Eur J Prev Cardiol; 2014 Nov; 21(11):1429-36. PubMed ID: 23774275
[TBL] [Abstract][Full Text] [Related]
10. Fatty acid supply with complementary foods and LC-PUFA status in healthy infants: results of a randomised controlled trial.
Libuda L; Mesch CM; Stimming M; Demmelmair H; Koletzko B; Warschburger P; Blanke K; Reischl E; Kalhoff H; Kersting M
Eur J Nutr; 2016 Jun; 55(4):1633-44. PubMed ID: 26169870
[TBL] [Abstract][Full Text] [Related]
11. Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjects.
Wallace FA; Miles EA; Calder PC
Br J Nutr; 2003 May; 89(5):679-89. PubMed ID: 12720588
[TBL] [Abstract][Full Text] [Related]
12. Effects of alpha-linolenic acid versus those of EPA/DHA on cardiovascular risk markers in healthy elderly subjects.
Goyens PL; Mensink RP
Eur J Clin Nutr; 2006 Aug; 60(8):978-84. PubMed ID: 16482073
[TBL] [Abstract][Full Text] [Related]
13. alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans.
Brenna JT; Salem N; Sinclair AJ; Cunnane SC;
Prostaglandins Leukot Essent Fatty Acids; 2009; 80(2-3):85-91. PubMed ID: 19269799
[TBL] [Abstract][Full Text] [Related]
14. Time Course and Sex Effects of α-Linolenic Acid-Rich and DHA-Rich Supplements on Human Plasma Oxylipins: A Randomized Double-Blind Crossover Trial.
Gabbs M; Zahradka P; Taylor CG; Aukema HM
J Nutr; 2021 Mar; 151(3):513-522. PubMed ID: 33097936
[TBL] [Abstract][Full Text] [Related]
15. Effects of a low and a high dietary LA/ALA ratio on long-chain PUFA concentrations in red blood cells.
Greupner T; Kutzner L; Pagenkopf S; Kohrs H; Hahn A; Schebb NH; Schuchardt JP
Food Funct; 2018 Sep; 9(9):4742-4754. PubMed ID: 30101962
[TBL] [Abstract][Full Text] [Related]
16. Effect of altered dietary n-3 fatty acid intake upon plasma lipid fatty acid composition, conversion of [13C]alpha-linolenic acid to longer-chain fatty acids and partitioning towards beta-oxidation in older men.
Burdge GC; Finnegan YE; Minihane AM; Williams CM; Wootton SA
Br J Nutr; 2003 Aug; 90(2):311-21. PubMed ID: 12908891
[TBL] [Abstract][Full Text] [Related]
17. Correlations between blood and tissue omega-3 LCPUFA status following dietary ALA intervention in rats.
Tu WC; Mühlhäusler BS; Yelland LN; Gibson RA
Prostaglandins Leukot Essent Fatty Acids; 2013 Jan; 88(1):53-60. PubMed ID: 22521090
[TBL] [Abstract][Full Text] [Related]
18. Short-term supplementation of low-dose gamma-linolenic acid (GLA), alpha-linolenic acid (ALA), or GLA plus ALA does not augment LCP omega 3 status of Dutch vegans to an appreciable extent.
Fokkema MR; Brouwer DA; Hasperhoven MB; Martini IA; Muskiet FA
Prostaglandins Leukot Essent Fatty Acids; 2000 Nov; 63(5):287-92. PubMed ID: 11090255
[TBL] [Abstract][Full Text] [Related]
19. Dietary oils and FADS1-FADS2 genetic variants modulate [13C]α-linolenic acid metabolism and plasma fatty acid composition.
Gillingham LG; Harding SV; Rideout TC; Yurkova N; Cunnane SC; Eck PK; Jones PJ
Am J Clin Nutr; 2013 Jan; 97(1):195-207. PubMed ID: 23221573
[TBL] [Abstract][Full Text] [Related]
20. Metabolism of stearidonic acid in human subjects: comparison with the metabolism of other n-3 fatty acids.
James MJ; Ursin VM; Cleland LG
Am J Clin Nutr; 2003 May; 77(5):1140-5. PubMed ID: 12716664
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
