216 related articles for article (PubMed ID: 28373020)
1. Consumer motivations toward buying local rice: The case of northern Iranian consumers.
Rahnama H
Appetite; 2017 Jul; 114():350-359. PubMed ID: 28373020
[TBL] [Abstract][Full Text] [Related]
2. Food choice motives including sustainability during purchasing are associated with a healthy dietary pattern in French adults.
Allès B; Péneau S; Kesse-Guyot E; Baudry J; Hercberg S; Méjean C
Nutr J; 2017 Sep; 16(1):58. PubMed ID: 28923107
[TBL] [Abstract][Full Text] [Related]
3. Influence of different levels of ethnocentrism of the Brazilian consumer on the choice of dulce de leche from different countries of origin.
Durço BB; Pimentel TC; Pagani MM; Cruz AG; Duarte MCKH; Esmerino EA
Food Res Int; 2021 Oct; 148():110624. PubMed ID: 34507768
[TBL] [Abstract][Full Text] [Related]
4. Effect of organic poultry purchase frequency on consumer attitudes toward organic poultry meat.
Van Loo E; Caputo V; Nayga RM; Meullenet JF; Crandall PG; Ricke SC
J Food Sci; 2010 Sep; 75(7):S384-97. PubMed ID: 21535573
[TBL] [Abstract][Full Text] [Related]
5. Consumer Perception of Sustainability Attributes in Organic and Local Food.
Annunziata A; Mariani A
Recent Pat Food Nutr Agric; 2018; 9(2):87-96. PubMed ID: 29299996
[TBL] [Abstract][Full Text] [Related]
6. Organic food consumption in Taiwan: Motives, involvement, and purchase intention under the moderating role of uncertainty.
Teng CC; Lu CH
Appetite; 2016 Oct; 105():95-105. PubMed ID: 27178878
[TBL] [Abstract][Full Text] [Related]
7. Sociodemographic Factors Differentiating the Consumer and the Motivations for Functional Food Consumption.
Kraus A; Annunziata A; Vecchio R
J Am Coll Nutr; 2017 Feb; 36(2):116-126. PubMed ID: 28067592
[TBL] [Abstract][Full Text] [Related]
8. What motivates consumers to buy organic foods? Results of an empirical study in the United States.
Gundala RR; Singh A
PLoS One; 2021; 16(9):e0257288. PubMed ID: 34506582
[TBL] [Abstract][Full Text] [Related]
9. Impacts of degree of milling on the appearance and aroma characteristics of raw rice.
Rodríguez-Arzuaga M; Cho S; Billiris MA; Siebenmorgen T; Seo HS
J Sci Food Agric; 2016 Jul; 96(9):3017-22. PubMed ID: 26399552
[TBL] [Abstract][Full Text] [Related]
10. Consumer Acceptance and Preference Study (CAPS) on brown and undermilled Indian rice varieties in Chennai, India.
Sudha V; Spiegelman D; Hong B; Malik V; Jones C; Wedick NM; Hu FB; Willett W; Bai MR; Ponnalagu MM; Arumugam K; Mohan V
J Am Coll Nutr; 2013; 32(1):50-7. PubMed ID: 24015699
[TBL] [Abstract][Full Text] [Related]
11. Effects of mood induction on consumers with vs. without compulsive buying propensity: an experimental study.
Vogt S; Hunger A; Türpe T; Pietrowsky R; Gerlach AL
Psychiatry Res; 2014 Dec; 220(1-2):342-7. PubMed ID: 25108590
[TBL] [Abstract][Full Text] [Related]
12. Factors for consumer choice of dairy products in Iran.
Rahnama H; Rajabpour S
Appetite; 2017 Apr; 111():46-55. PubMed ID: 27988369
[TBL] [Abstract][Full Text] [Related]
13. Estimated prevalence of compulsive buying behavior in the United States.
Koran LM; Faber RJ; Aboujaoude E; Large MD; Serpe RT
Am J Psychiatry; 2006 Oct; 163(10):1806-12. PubMed ID: 17012693
[TBL] [Abstract][Full Text] [Related]
14. Determinants of economic motivations for food choice: insights for the understanding of consumer behaviour.
Martinho VJPD; Bartkiene E; Djekic I; Tarcea M; Barić IC; Černelič-Bizjak M; Szűcs V; Sarcona A; El-Kenawy A; Ferreira V; Klava D; Korzeniowska M; Vittadini E; Leal M; Bolhuis D; Papageorgiou M; Guiné RPF
Int J Food Sci Nutr; 2022 Feb; 73(1):127-139. PubMed ID: 34148490
[TBL] [Abstract][Full Text] [Related]
15. The Impact of Perceived Risk on Consumers' Cross-Platform Buying Behavior.
Zhang X; Yu X
Front Psychol; 2020; 11():592246. PubMed ID: 33250830
[TBL] [Abstract][Full Text] [Related]
16. Consumer Preferences for Traceable Food with Different Functions of Safety Information Attributes: Evidence from a Menu-Based Choice Experiment in China.
Hou B; Hou J; Wu L
Int J Environ Res Public Health; 2019 Dec; 17(1):. PubMed ID: 31878189
[TBL] [Abstract][Full Text] [Related]
17. Food and value motivation: Linking consumer affinities to different types of food products.
de Boer J; Schösler H
Appetite; 2016 Aug; 103():95-104. PubMed ID: 27046434
[TBL] [Abstract][Full Text] [Related]
18. Analysis of Consumer Behaviour in the Context of the Place of Purchasing Food Products with Particular Emphasis on Local Products.
Dudziak A; Stoma M; Osmólska E
Int J Environ Res Public Health; 2023 Jan; 20(3):. PubMed ID: 36767783
[TBL] [Abstract][Full Text] [Related]
19. Motivations for childbearing and fertility behavior among urban and rural families of Iran.
Hekmat F; Kabacoff RI; Klein HE
Birth Psychol Bull; 1983 Jan; 4(1):26-39. PubMed ID: 12339754
[TBL] [Abstract][Full Text] [Related]
20. What motivates the consumer's food choice?
Jáuregui-Lobera I; Bolaños Ríos P
Nutr Hosp; 2011; 26(6):1313-21. PubMed ID: 22411377
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
