BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

103 related articles for article (PubMed ID: 28379067)

  • 1. Mercury, omega-3 fatty acids, and seafood intake are not associated with heart rate variability or QT interval.
    Miller C; Karimi R; Silbernagel S; Kostrubiak D; Schiavone F; Zhang Q; Yang J; Rashba E; Meliker JR
    Arch Environ Occup Health; 2018 Jul; 73(4):251-257. PubMed ID: 28379067
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Mercury, eicosapentanoic acid and docosahexaenoic acid demonstrate limited effect on plasma paraoxonase-1 activity and blood pressure among avid seafood consumers in the Long Island Study of Seafood Consumption, NY, USA.
    Miller C; Karimi R; Zhang Q; Yang J; Meliker J
    Int J Hyg Environ Health; 2017 Apr; 220(2 Pt B):373-377. PubMed ID: 27881290
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Demographic Profiles, Mercury, Selenium, and Omega-3 Fatty Acids in Avid Seafood Consumers on Long Island, NY.
    Monastero R; Karimi R; Silbernagel S; Meliker J
    J Community Health; 2016 Feb; 41(1):165-73. PubMed ID: 26318872
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Association between serum long-chain omega-3 polyunsaturated fatty acids and cognitive performance in elderly men and women: The Kuopio Ischaemic Heart Disease Risk Factor Study.
    D'Ascoli TA; Mursu J; Voutilainen S; Kauhanen J; Tuomainen TP; Virtanen JK
    Eur J Clin Nutr; 2016 Aug; 70(8):970-5. PubMed ID: 27071510
    [TBL] [Abstract][Full Text] [Related]  

  • 5. A restricted cubic spline approach to assess the association between high fat fish intake and red blood cell EPA + DHA content.
    Sirot V; Dumas C; Desquilbet L; Mariotti F; Legrand P; Catheline D; Leblanc JC; Margaritis I
    Nutr Metab Cardiovasc Dis; 2012 Apr; 22(4):318-26. PubMed ID: 20875947
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The association of serum long-chain n-3 PUFA and hair mercury with exercise cardiac power in men.
    Tajik B; Kurl S; Tuomainen TP; Virtanen JK
    Br J Nutr; 2016 Aug; 116(3):487-95. PubMed ID: 27255152
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Mercury exposure, serum antinuclear antibodies, and serum cytokine levels in the Long Island Study of Seafood Consumption: A cross-sectional study in NY, USA.
    Monastero RN; Karimi R; Nyland JF; Harrington J; Levine K; Meliker JR
    Environ Res; 2017 Jul; 156():334-340. PubMed ID: 28390301
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Depressive symptoms during pregnancy in relation to fish consumption and intake of n-3 polyunsaturated fatty acids.
    Sontrop J; Avison WR; Evers SE; Speechley KN; Campbell MK
    Paediatr Perinat Epidemiol; 2008 Jul; 22(4):389-99. PubMed ID: 18578753
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Elevated blood Hg at recommended seafood consumption rates in adult seafood consumers.
    Karimi R; Silbernagel S; Fisher NS; Meliker JR
    Int J Hyg Environ Health; 2014 Sep; 217(7):758-64. PubMed ID: 24780236
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fish consumption and omega-3 fatty acid status and determinants in long-term hemodialysis.
    Friedman AN; Moe SM; Perkins SM; Li Y; Watkins BA
    Am J Kidney Dis; 2006 Jun; 47(6):1064-71. PubMed ID: 16731302
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Translating plasma and whole blood fatty acid compositional data into the sum of eicosapentaenoic and docosahexaenoic acid in erythrocytes.
    Stark KD; Aristizabal Henao JJ; Metherel AH; Pilote L
    Prostaglandins Leukot Essent Fatty Acids; 2016 Jan; 104():1-10. PubMed ID: 26802936
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Docosahexaenoic Acid Status in Pregnancy Determines the Maternal Docosahexaenoic Acid Status 3-, 6- and 12 Months Postpartum. Results from a Longitudinal Observational Study.
    Markhus MW; Rasinger JD; Malde MK; Frøyland L; Skotheim S; Braarud HC; Stormark KM; Graff IE
    PLoS One; 2015; 10(9):e0136409. PubMed ID: 26331947
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Mercury exposure and a shift toward oxidative stress in avid seafood consumers.
    Karimi R; Vacchi-Suzzi C; Meliker JR
    Environ Res; 2016 Apr; 146():100-7. PubMed ID: 26745733
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Fish intake, mercury, long-chain n-3 polyunsaturated fatty acids and risk of stroke in northern Sweden.
    Wennberg M; Bergdahl IA; Stegmayr B; Hallmans G; Lundh T; Skerfving S; Strömberg U; Vessby B; Jansson JH
    Br J Nutr; 2007 Nov; 98(5):1038-45. PubMed ID: 17537290
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Influence of n-3 fatty acids on cardiac autonomic activity among Nunavik Inuit adults.
    Valera B; Dewailly E; Anassour-Laouan-Sidi E; Poirier P
    Int J Circumpolar Health; 2011 Feb; 70(1):6-18. PubMed ID: 21329579
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Low-level mercury, omega-3 index and neurobehavioral outcomes in an adult US coastal population.
    Vacchi-Suzzi C; Karimi R; Kruse D; Silbernagel SM; Levine KE; Rohlman DS; Meliker JR
    Eur J Nutr; 2016 Mar; 55(2):699-711. PubMed ID: 25832490
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Long-chain n-3 polyunsaturated fatty acid dietary recommendations are moderately efficient in optimizing their status in healthy middle-aged subjects with low fish consumption: a cross-over study.
    Djuricic ID; Mazic SD; Kotur-Stevuljevic JM; Djordjevic VR; Sobajic SS
    Nutr Res; 2014 Mar; 34(3):210-8. PubMed ID: 24655487
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Mercury-nutrient signatures in seafood and in the blood of avid seafood consumers.
    Karimi R; Fisher NS; Meliker JR
    Sci Total Environ; 2014 Oct; 496():636-643. PubMed ID: 24846746
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Maternal prenatal fish consumption and cognition in mid childhood: Mercury, fatty acids, and selenium.
    Oken E; Rifas-Shiman SL; Amarasiriwardena C; Jayawardene I; Bellinger DC; Hibbeln JR; Wright RO; Gillman MW
    Neurotoxicol Teratol; 2016; 57():71-78. PubMed ID: 27381635
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Long-term tracking of plasma phospholipid fatty acid concentrations and their correlation with the dietary intake of marine foods in newly diagnosed diabetic patients: results from a follow-up of the HUNT Study, Norway.
    Lindberg M; Midthjell K; Bjerve KS
    Br J Nutr; 2013 Mar; 109(6):1123-34. PubMed ID: 22846205
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.