137 related articles for article (PubMed ID: 28388786)
1. Critical Evaluation of NIR and ATR-IR Spectroscopic Quantifications of Rosmarinic Acid in Rosmarini folium Supported by Quantum Chemical Calculations.
Kirchler CG; Pezzei CK; Beć KB; Henn R; Ishigaki M; Ozaki Y; Huck CW
Planta Med; 2017 Aug; 83(12-13):1076-1084. PubMed ID: 28388786
[TBL] [Abstract][Full Text] [Related]
2. Critical evaluation of spectral information of benchtop vs. portable near-infrared spectrometers: quantum chemistry and two-dimensional correlation spectroscopy for a better understanding of PLS regression models of the rosmarinic acid content in Rosmarini folium.
Kirchler CG; Pezzei CK; Beć KB; Mayr S; Ishigaki M; Ozaki Y; Huck CW
Analyst; 2017 Jan; 142(3):455-464. PubMed ID: 27975094
[TBL] [Abstract][Full Text] [Related]
3. Near-infrared and Mid-infrared Spectroscopic Techniques for a Fast and Nondestructive Quality Control of Thymi herba.
Pezzei CK; Schönbichler SA; Hussain S; Kirchler CG; Huck-Pezzei VA; Popp M; Krolitzek J; Bonn GK; Huck CW
Planta Med; 2018 Apr; 84(6-07):420-427. PubMed ID: 29100266
[TBL] [Abstract][Full Text] [Related]
4. Direct determination of rosmarinic acid in Lamiaceae herbs using diffuse reflectance infrared Fourier transform spectroscopy (DRIFTS) and chemometrics.
Saltas D; Pappas CS; Daferera D; Tarantilis PA; Polissiou MG
J Agric Food Chem; 2013 Apr; 61(13):3235-41. PubMed ID: 23496773
[TBL] [Abstract][Full Text] [Related]
5. At-Line Monitoring of the Extraction Process of Rosmarini Folium via Wet Chemical Assays, UHPLC Analysis, and Newly Developed Near-Infrared Spectroscopic Analysis Methods.
Delueg S; Kirchler CG; Meischl F; Ozaki Y; Popp MA; Bonn GK; Huck CW
Molecules; 2019 Jul; 24(13):. PubMed ID: 31284547
[TBL] [Abstract][Full Text] [Related]
6. Investigation of applicability of a mid-infrared spectroscopic method using an attenuated total reflection accessory and a new near-infrared transmission method for determination of faecal fat.
Volmer M; Kingma AW; Borsboom PC; Wolthers BG; Kema IP
Ann Clin Biochem; 2001 May; 38(Pt 3):256-63. PubMed ID: 11392501
[TBL] [Abstract][Full Text] [Related]
7. Experimental and theoretical spectroscopic studies of anticancer drug rosmarinic acid using HF and density functional theory.
Mariappan G; Sundaraganesan N; Manoharan S
Spectrochim Acta A Mol Biomol Spectrosc; 2012 Nov; 97():340-51. PubMed ID: 22789527
[TBL] [Abstract][Full Text] [Related]
8. Infrared spectroscopy as alternative to wet chemical analysis to characterize Eucalyptus globulus pulps and predict their ethanol yield for a simultaneous saccharification and fermentation process.
Castillo Rdel P; Baeza J; Rubilar J; Rivera A; Freer J
Appl Biochem Biotechnol; 2012 Dec; 168(7):2028-42. PubMed ID: 23070712
[TBL] [Abstract][Full Text] [Related]
9. Determination of the polymorphic forms of bicifadine hydrochloride by differential scanning calorimetry-thermogravimetric analysis, X-ray powder diffraction, attenuated total reflectance-infrared spectroscopy, and attenuated total reflectance-near-infrared spectroscopy.
McArdle P; Gilligan K; Cunningham D; Ryder A
Appl Spectrosc; 2005 Nov; 59(11):1365-71. PubMed ID: 16316514
[TBL] [Abstract][Full Text] [Related]
10. Quantification of active ingredients in Potentilla tormentilla by Raman and infrared spectroscopy.
Mazurek S; Fecka I; Węglińska M; Szostak R
Talanta; 2018 Nov; 189():308-314. PubMed ID: 30086923
[TBL] [Abstract][Full Text] [Related]
11. Rosmarinic acid determination using biomimetic sensor based on purple acid phosphatase mimetic.
Santhiago M; Peralta RA; Neves A; Micke GA; Vieira IC
Anal Chim Acta; 2008 Apr; 613(1):91-7. PubMed ID: 18374706
[TBL] [Abstract][Full Text] [Related]
12. Quantification of low-content encapsulated active cosmetic ingredients in complex semi-solid formulations by means of attenuated total reflectance-infrared spectroscopy.
Bonnier F; Miloudi L; Henry S; Bertrand D; Tauber C; Perse X; Yvergnaux F; Byrne HJ; Chourpa I; Munnier E
Anal Bioanal Chem; 2020 Jan; 412(1):159-169. PubMed ID: 31776642
[TBL] [Abstract][Full Text] [Related]
13. Hyaluronidase inhibitory rosmarinic acid derivatives from Meehania urticifolia.
Murata T; Miyase T; Yoshizaki F
Chem Pharm Bull (Tokyo); 2011; 59(1):88-95. PubMed ID: 21212553
[TBL] [Abstract][Full Text] [Related]
14. Flavones and rosmarinic acid from Salvia limbata.
Gohari AR; Saeidnia S; Malmir M; Hadjiakhoondi A; Ajani Y
Nat Prod Res; 2010 Dec; 24(20):1902-6. PubMed ID: 21108116
[TBL] [Abstract][Full Text] [Related]
15. Simultaneous determination of oridonin, ponicidin and rosmarinic acid from Herba Isodi Rubescentis extract by LC-MS-MS in rat plasma.
Ma B; Wang Y; Zhang Q; Liu Y; Li J; Xu Q; Ying H
J Chromatogr Sci; 2013; 51(10):910-8. PubMed ID: 23357046
[TBL] [Abstract][Full Text] [Related]
16. Improvement of near infrared spectroscopic (NIRS) analysis of caffeine in roasted Arabica coffee by variable selection method of stability competitive adaptive reweighted sampling (SCARS).
Zhang X; Li W; Yin B; Chen W; Kelly DP; Wang X; Zheng K; Du Y
Spectrochim Acta A Mol Biomol Spectrosc; 2013 Oct; 114():350-6. PubMed ID: 23786975
[TBL] [Abstract][Full Text] [Related]
17. Rapid and non-destructive determination of the echinacoside content in Echinacea roots by ATR-IR and NIR spectroscopy.
Schulz H; Pfeffer S; Quilitzsch R; Steuer B; Reif K
Planta Med; 2002 Oct; 68(10):926-9. PubMed ID: 12391558
[TBL] [Abstract][Full Text] [Related]
18. Phtytochemical Studies and Quantitative HPLC Analysis of Rosmarinic Acid and Luteolin 5-O-β-D-Glucopyranoside on Thymus praecox subsp. grossheimii var. grossheimii.
Sevindik HG; Ozgen U; Atila A; Ozturk Er H; Kazaz C; Duman H
Chem Pharm Bull (Tokyo); 2015; 63(9):720-5. PubMed ID: 26329865
[TBL] [Abstract][Full Text] [Related]
19. Biosensor based on laccase and an ionic liquid for determination of rosmarinic acid in plant extracts.
Franzoi AC; Dupont J; Spinelli A; Vieira IC
Talanta; 2009 Feb; 77(4):1322-7. PubMed ID: 19084643
[TBL] [Abstract][Full Text] [Related]
20. A novel ring-expanded product with enhanced tyrosinase inhibitory activity from classical Fe-catalyzed oxidation of rosmarinic acid, a potent antioxidative Lamiaceae polyphenol.
Fujimoto A; Shingai Y; Nakamura M; Maekawa T; Sone Y; Masuda T
Bioorg Med Chem Lett; 2010 Dec; 20(24):7393-6. PubMed ID: 21041086
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
