These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
88 related articles for article (PubMed ID: 2840278)
1. Soluble and insoluble dietary fibre in diabetic diets. Del Toma E; Lintas C; Clementi A; Marcelli M Eur J Clin Nutr; 1988 Apr; 42(4):313-9. PubMed ID: 2840278 [TBL] [Abstract][Full Text] [Related]
2. Effects of breakfast meal composition on second meal metabolic responses in adults with Type 2 diabetes mellitus. Clark CA; Gardiner J; McBurney MI; Anderson S; Weatherspoon LJ; Henry DN; Hord NG Eur J Clin Nutr; 2006 Sep; 60(9):1122-9. PubMed ID: 16670695 [TBL] [Abstract][Full Text] [Related]
3. Effects of four meals with different kinds of dietary fibre on glucose metabolism in healthy subjects and non-insulin-dependent diabetic patients. Karlström B; Vessby B; Asp NG; Ytterfors A Eur J Clin Nutr; 1988 Jun; 42(6):519-26. PubMed ID: 2842146 [TBL] [Abstract][Full Text] [Related]
4. Carob pulp preparation rich in insoluble dietary fibre and polyphenols increases plasma glucose and serum insulin responses in combination with a glucose load in humans. Gruendel S; Otto B; Garcia AL; Wagner K; Mueller C; Weickert MO; Heldwein W; Koebnick C Br J Nutr; 2007 Jul; 98(1):101-5. PubMed ID: 17381962 [TBL] [Abstract][Full Text] [Related]
5. Fibre and the diabetic diet. An evaluation of the metabolic response to standardized meals. Hagander B Acta Med Scand Suppl; 1987; 716():1-55. PubMed ID: 2889321 [TBL] [Abstract][Full Text] [Related]
6. Cereal grains, legumes and diabetes. Venn BJ; Mann JI Eur J Clin Nutr; 2004 Nov; 58(11):1443-61. PubMed ID: 15162131 [TBL] [Abstract][Full Text] [Related]
7. Dietary fibre enrichment, blood pressure, lipoprotein profile and gut hormones in NIDDM patients. Hagander B; Asp NG; Ekman R; Nilsson-Ehle P; Scherstén B Eur J Clin Nutr; 1989 Jan; 43(1):35-44. PubMed ID: 2543553 [TBL] [Abstract][Full Text] [Related]
8. African plant foods rich in non-starch polysaccharides reduce postprandial blood glucose and insulin concentrations in healthy human subjects. Onyechi UA; Judd PA; Ellis PR Br J Nutr; 1998 Nov; 80(5):419-28. PubMed ID: 9924263 [TBL] [Abstract][Full Text] [Related]
9. Glucose tolerance in north Indians taking a high fibre diet. Bhatnagar D Eur J Clin Nutr; 1988 Dec; 42(12):1023-7. PubMed ID: 2853048 [TBL] [Abstract][Full Text] [Related]
10. The acute effects of psyllium on postprandial lipaemia and thermogenesis in overweight and obese men. Khossousi A; Binns CW; Dhaliwal SS; Pal S Br J Nutr; 2008 May; 99(5):1068-75. PubMed ID: 18005484 [TBL] [Abstract][Full Text] [Related]
11. Effect of dietary insoluble fiber on control of glycemia in dogs with naturally acquired diabetes mellitus. Nelson RW; Duesberg CA; Ford SL; Feldman EC; Davenport DJ; Kiernan C; Neal L J Am Vet Med Assoc; 1998 Feb; 212(3):380-6. PubMed ID: 9470048 [TBL] [Abstract][Full Text] [Related]
12. Effects of short-term low- and high-carbohydrate diets on postprandial metabolism in non-diabetic and diabetic subjects. Culling KS; Neil HA; Gilbert M; Frayn KN Nutr Metab Cardiovasc Dis; 2009 Jun; 19(5):345-51. PubMed ID: 18083355 [TBL] [Abstract][Full Text] [Related]
13. Supplementation of a high-carbohydrate breakfast with barley beta-glucan improves postprandial glycaemic response for meals but not beverages. Poppitt SD; van Drunen JD; McGill AT; Mulvey TB; Leahy FE Asia Pac J Clin Nutr; 2007; 16(1):16-24. PubMed ID: 17215176 [TBL] [Abstract][Full Text] [Related]
14. Food fiber choices for diabetic diets. Del Toma E; Clementi A; Marcelli M; Cappelloni M; Lintas C Am J Clin Nutr; 1988 Feb; 47(2):243-6. PubMed ID: 2829613 [TBL] [Abstract][Full Text] [Related]
15. Dietary fibre, resistant starch and in vitro starch digestibility of cereal meals. Glycaemic and insulinaemic responses in NIDDM patients. Lintas C; Cappelloni M; Bonmassar L; Clementi A; Del Toma E; Ceccarelli G Eur J Clin Nutr; 1995 Oct; 49 Suppl 3():S264-7. PubMed ID: 8549543 [No Abstract] [Full Text] [Related]
16. The role of dietary cholesterol in the regulation of postprandial apolipoprotein B48 levels in diabetes. Taggart C; Gibney J; Owens D; Collins P; Johnson A; Tomkin GH Diabet Med; 1997 Dec; 14(12):1051-8. PubMed ID: 9455933 [TBL] [Abstract][Full Text] [Related]
17. Absorption of carbohydrate-derived nutrients in sows as influenced by types and contents of dietary fiber. Serena A; Jørgensen H; Bach Knudsen KE J Anim Sci; 2009 Jan; 87(1):136-47. PubMed ID: 18676728 [TBL] [Abstract][Full Text] [Related]
18. Effects of GI vs content of cereal fibre of the evening meal on glucose tolerance at a subsequent standardized breakfast. Nilsson A; Ostman E; Preston T; Björck I Eur J Clin Nutr; 2008 Jun; 62(6):712-20. PubMed ID: 17522615 [TBL] [Abstract][Full Text] [Related]
19. Glucose and insulin responses to meals containing milk, lactose, glucose or fructose in subjects with non-insulin-dependent diabetes. Aro A; Pelkonen R; Leino U Diabete Metab; 1987; 13(6):603-6. PubMed ID: 3329123 [TBL] [Abstract][Full Text] [Related]
20. Quantification of the absorption of nutrients derived from carbohydrate assimilation: model experiment with catheterised pigs fed on wheat- or oat-based rolls. Bach Knudsen KE; Jørgensen H; Canibe N Br J Nutr; 2000 Oct; 84(4):449-58. PubMed ID: 11103215 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]