220 related articles for article (PubMed ID: 28420109)
1. Comparison of Biogenic Amines and Mycotoxins in Alfalfa and Red Clover Fodder Depending on Additives.
Skladanka J; Adam V; Zitka O; Mlejnkova V; Kalhotka L; Horky P; Konecna K; Hodulikova L; Knotova D; Balabanova M; Slama P; Skarpa P
Int J Environ Res Public Health; 2017 Apr; 14(4):. PubMed ID: 28420109
[TBL] [Abstract][Full Text] [Related]
2. Effect of physical damage to ears of corn before harvest and treatment with various additives on the concentration of mycotoxins, silage fermentation, and aerobic stability of corn silage.
Teller RS; Schmidt RJ; Whitlow LW; Kung L
J Dairy Sci; 2012 Mar; 95(3):1428-36. PubMed ID: 22365225
[TBL] [Abstract][Full Text] [Related]
3. Effects of chemical additives on the fermentation quality and N distribution of alfalfa silage in south of China.
Li P; Ji S; Hou C; Tang H; Wang Q; Shen Y
Anim Sci J; 2016 Dec; 87(12):1472-1479. PubMed ID: 26990603
[TBL] [Abstract][Full Text] [Related]
4. Control of Escherichia coli O157:H7 in contaminated alfalfa silage: Effects of silage additives.
Ogunade IM; Kim DH; Jiang Y; Weinberg ZG; Jeong KC; Adesogan AT
J Dairy Sci; 2016 Jun; 99(6):4427-4436. PubMed ID: 27040788
[TBL] [Abstract][Full Text] [Related]
5. Comparison of grass and legume silages for milk production. 2. In vivo and in sacco evaluations of rumen function.
Dewhurst RJ; Evans RT; Scollan ND; Moorby JM; Merry RJ; Wilkins RJ
J Dairy Sci; 2003 Aug; 86(8):2612-21. PubMed ID: 12939085
[TBL] [Abstract][Full Text] [Related]
6. Effects of four short-chain fatty acids or salts on fermentation characteristics and aerobic stability of alfalfa (Medicago sativa L.) silage.
Yuan XJ; Wen AY; Wang J; Desta ST; Dong ZH; Shao T
J Sci Food Agric; 2018 Jan; 98(1):328-335. PubMed ID: 28585343
[TBL] [Abstract][Full Text] [Related]
7. Production of lactating dairy cows fed alfalfa or red clover silage at equal dry matter or crude protein contents in the diet.
Broderick GA; Walgenbach RP; Maignan S
J Dairy Sci; 2001 Jul; 84(7):1728-37. PubMed ID: 11467823
[TBL] [Abstract][Full Text] [Related]
8. Effects of mixing red clover with alfalfa at different ratios on dynamics of proteolysis and protease activities during ensiling.
Li X; Tian J; Zhang Q; Jiang Y; Wu Z; Yu Z
J Dairy Sci; 2018 Oct; 101(10):8954-8964. PubMed ID: 30031582
[TBL] [Abstract][Full Text] [Related]
9. Assessing quality of Medicago sativa silage by monitoring bacterial composition with single molecule, real-time sequencing technology and various physiological parameters.
Bao W; Mi Z; Xu H; Zheng Y; Kwok LY; Zhang H; Zhang W
Sci Rep; 2016 Jun; 6():28358. PubMed ID: 27340760
[TBL] [Abstract][Full Text] [Related]
10. Occurrence, prevention and remediation of toxigenic fungi and mycotoxins in silage: a review.
Wambacq E; Vanhoutte I; Audenaert K; De Gelder L; Haesaert G
J Sci Food Agric; 2016 May; 96(7):2284-302. PubMed ID: 26676761
[TBL] [Abstract][Full Text] [Related]
11. Biogenic amines in silage. 1. The occurrence of biogenic amines in silage.
Krízek M
Arch Tierernahr; 1993; 43(2):169-77. PubMed ID: 8512455
[TBL] [Abstract][Full Text] [Related]
12. The potential and effects of saline-alkali alfalfa microbiota under salt stress on the fermentation quality and microbial.
Sa DW; Lu Q; Wang Z; Ge G; Sun L; Jia Y
BMC Microbiol; 2021 May; 21(1):149. PubMed ID: 34011262
[TBL] [Abstract][Full Text] [Related]
13. Fusarium and Aspergillus mycotoxins effects on dairy cow health, performance and the efficacy of Anti-Mycotoxin Additive.
Jovaišienė J; Bakutis B; Baliukonienė V; Gerulis G
Pol J Vet Sci; 2016; 19(1):79-87. PubMed ID: 27096791
[TBL] [Abstract][Full Text] [Related]
14. Characterization of peptides in ensiled alfalfa treated with different chemical additives.
Ding W; Guo X; Ataku K
Anim Sci J; 2013 Dec; 84(12):774-81. PubMed ID: 23773492
[TBL] [Abstract][Full Text] [Related]
15. Biogenic amines in silage. 3. The occurrence of six biogenic amines in farm-scale grass and maize silages.
Krízek M; Kalac P; Peterka J
Arch Tierernahr; 1993; 45(2):131-7. PubMed ID: 7487474
[TBL] [Abstract][Full Text] [Related]
16. The effect of a dry or liquid application of Lactobacillus plantarum MTD1 on the fermentation of alfalfa silage.
Whiter AG; Kung L
J Dairy Sci; 2001 Oct; 84(10):2195-202. PubMed ID: 11699451
[TBL] [Abstract][Full Text] [Related]
17. Fatty acid composition and biogenic amines in acidified and fermented fish silage: a comparison study.
Özyurt G; Gökdoğan S; Şimşek A; Yuvka I; Ergüven M; Kuley Boga E
Arch Anim Nutr; 2016; 70(1):72-86. PubMed ID: 26635094
[TBL] [Abstract][Full Text] [Related]
18. Biogenic amines in silage, apparent postruminal passage, and the relationship between biogenic amines and digestive function and intake by steers.
Phuntsok T; Froetschel MA; Amos HE; Zheng M; Huang YW
J Dairy Sci; 1998 Aug; 81(8):2193-203. PubMed ID: 9749385
[TBL] [Abstract][Full Text] [Related]
19. The effects of using lactic acid bacteria inoculants in maize silage on the formation of biogenic amines.
Steidlová S; Kalac P
Arch Tierernahr; 2003 Oct; 57(5):359-68. PubMed ID: 14620909
[TBL] [Abstract][Full Text] [Related]
20. Effects of addition of malic or citric acids on fermentation quality and chemical characteristics of alfalfa silage.
Ke WC; Ding WR; Xu DM; Ding LM; Zhang P; Li FD; Guo XS
J Dairy Sci; 2017 Nov; 100(11):8958-8966. PubMed ID: 28918135
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
