BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

220 related articles for article (PubMed ID: 28436338)

  • 1. The effect of Boswellia serrata resin diet supplementation on production, hematological, biochemical and immunological parameters in broiler chickens.
    Al-Yasiry ARM; Kiczorowska B; Samolińska W; Kowalczuk-Vasilev E; Kowalczyk-Pecka D
    Animal; 2017 Nov; 11(11):1890-1898. PubMed ID: 28436338
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effect of Boswellia serrata Resin Supplementation on Basic Chemical and Mineral Element Composition in the Muscles and Liver of Broiler Chickens.
    Al-Yasiry ARM; Kiczorowska B; Samolińska W
    Biol Trace Elem Res; 2017 Oct; 179(2):294-303. PubMed ID: 28210929
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Immunomodulant feed supplement Boswellia serrata to support broiler chickens' health and dietary and technological meat quality.
    Kiczorowska B; Samolińska W; Al-Yasiry A; Zając M
    Poult Sci; 2020 Feb; 99(2):1052-1061. PubMed ID: 32029141
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of dietary supplementation of choline and carnitine on growth performance, meat oxidative stability and carcass composition of broiler chickens fed diets with different metabolisable energy levels.
    Jahanian R; Ashnagar M
    Br Poult Sci; 2018 Aug; 59(4):470-476. PubMed ID: 29856245
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effect of dietary inclusion of graded levels of toasted guar meal on performance, nutrient digestibility, carcass traits, and serum parameters in commercial broiler chickens.
    Tirupathi Reddy E; Ravinder Reddy V; Chinni Preetham V; Rama Rao SV; Srinivasa Rao D
    Trop Anim Health Prod; 2017 Oct; 49(7):1409-1414. PubMed ID: 28689304
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Inclusion of Camelina, Flax, and Sunflower Seeds in the Diets for Broiler Chickens: Apparent Digestibility of Nutrients, Growth Performance, Health Status, and Carcass and Meat Quality Traits.
    Zając M; Kiczorowska B; Samolińska W; Klebaniuk R
    Animals (Basel); 2020 Feb; 10(2):. PubMed ID: 32085556
    [TBL] [Abstract][Full Text] [Related]  

  • 7. In vitro bile acid-binding capacity of dietary fibre sources and their effects with bile acid on broiler chicken performance and lipid digestibility.
    Hemati Matin HR; Shariatmadari F; Karimi Torshizi MA; Chiba LI
    Br Poult Sci; 2016 Jun; 57(3):348-57. PubMed ID: 27076119
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of dietary Achyranthes japonica extract supplementation on the growth performance, total tract digestibility, cecal microflora, excreta noxious gas emission, and meat quality of broiler chickens.
    Park JH; Kim IH
    Poult Sci; 2020 Jan; 99(1):463-470. PubMed ID: 32416831
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Carcass characteristics, chemical and fatty acid composition and oxidative stability of meat from broiler chickens fed black cumin (Nigella sativa) seeds.
    Kumar P; Patra AK; Mandal GP; Debnath BC
    J Anim Physiol Anim Nutr (Berl); 2018 Jun; 102(3):769-779. PubMed ID: 29493013
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The influence of feeding crimped kernel maize silage on broiler production, nutrient digestibility and meat quality.
    Ranjitkar S; Karlsson AH; Petersen MA; Bredie WL; Petersen JS; Engberg RM
    Br Poult Sci; 2016; 57(1):93-104. PubMed ID: 26551864
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effects of dried okra fruit (Abelmoschus esculentus L.) powder on growth, carcass characteristics, blood indices, and meat quality of stored broiler meat.
    Ashour EA; Bin-Jumah M; Abou Sayed-Ahmed ET; Osman AO; Taha AE; Momenah MA; Allam AA; Swelum AA; Abd El-Hack ME
    Poult Sci; 2020 Jun; 99(6):3060-3069. PubMed ID: 32475442
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The meat quality and growth performance in broiler chickens fed diet with cinnamon powder.
    Sang-Oh P; Chae-Min R; Byung-Sung P; Jong H
    J Environ Biol; 2013 Jan; 34(1):127-33. PubMed ID: 24006819
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effects of thermo-resistant non-starch polysaccharide degrading multi-enzyme on growth performance, meat quality, relative weights of body organs and blood profile in broiler chickens.
    Mohammadi Gheisar M; Hosseindoust A; Kim IH
    J Anim Physiol Anim Nutr (Berl); 2016 Jun; 100(3):499-505. PubMed ID: 26334023
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of environmental temperature and dietary manganese on egg production performance, egg quality, and some plasma biochemical traits of broiler breeders.
    Zhu YW; Xie JJ; Li WX; Lu L; Zhang LY; Ji C; Lin X; Liu HC; Odle J; Luo XG
    J Anim Sci; 2015 Jul; 93(7):3431-40. PubMed ID: 26440012
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effects of dietary polysavone (Alfalfa extract) and chlortetracycline supplementation on antioxidation and meat quality in broiler chickens.
    Dong XF; Gao WW; Su JL; Tong JM; Zhang Q
    Br Poult Sci; 2011 Jun; 52(3):302-9. PubMed ID: 21732875
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Carcass and meat quality traits of chickens fed diets concurrently supplemented with vitamins C and E under constant heat stress.
    Zeferino CP; Komiyama CM; Pelícia VC; Fascina VB; Aoyagi MM; Coutinho LL; Sartori JR; Moura AS
    Animal; 2016 Jan; 10(1):163-71. PubMed ID: 26677935
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of dietary copper supplementation on production performance and plasma biochemical parameters in broiler chickens.
    Samanta B; Biswas A; Ghosh PR
    Br Poult Sci; 2011 Oct; 52(5):573-7. PubMed ID: 22029784
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of dietary supplementation of grape seed extract on the growth performance, lipid profile, antioxidant status and immune response of broiler chickens.
    Farahat MH; Abdallah FM; Ali HA; Hernandez-Santana A
    Animal; 2017 May; 11(5):771-777. PubMed ID: 27804907
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Blood and tissue fatty acid compositions, lipoprotein levels, performance and meat flavor of broilers fed fish oil: changes in the pre- and post-withdrawal design.
    Aghaei N; Safamehr A; Mehmannavaz Y; Chekaniazar S
    Animal; 2012 Dec; 6(12):2031-40. PubMed ID: 23031324
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effects of different formulations of α-tocopherol acetate (vitamin E) on growth performance, meat quality and antioxidant capacity in broiler chickens.
    Hu ZP; Wang T; Ahmad H; Zhang JF; Zhang LL; Zhong X
    Br Poult Sci; 2015; 56(6):687-95. PubMed ID: 26283452
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.