243 related articles for article (PubMed ID: 28446545)
1. A Pooled Analysis of 15 Prospective Cohort Studies on the Association between Fruit, Vegetable, and Mature Bean Consumption and Risk of Prostate Cancer.
Petimar J; Wilson KM; Wu K; Wang M; Albanes D; van den Brandt PA; Cook MB; Giles GG; Giovannucci EL; Goodman GE; Goodman PJ; Håkansson N; Helzlsouer K; Key TJ; Kolonel LN; Liao LM; Männistö S; McCullough ML; Milne RL; Neuhouser ML; Park Y; Platz EA; Riboli E; Sawada N; Schenk JM; Tsugane S; Verhage B; Wang Y; Wilkens LR; Wolk A; Ziegler RG; Smith-Warner SA
Cancer Epidemiol Biomarkers Prev; 2017 Aug; 26(8):1276-1287. PubMed ID: 28446545
[No Abstract] [Full Text] [Related]
2. Fruits and vegetables and prostate cancer: no association among 1104 cases in a prospective study of 130544 men in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Key TJ; Allen N; Appleby P; Overvad K; Tjønneland A; Miller A; Boeing H; Karalis D; Psaltopoulou T; Berrino F; Palli D; Panico S; Tumino R; Vineis P; Bueno-De-Mesquita HB; Kiemeney L; Peeters PH; Martinez C; Dorronsoro M; González CA; Chirlaque MD; Quiros JR; Ardanaz E; Berglund G; Egevad L; Hallmans G; Stattin P; Bingham S; Day N; Gann P; Kaaks R; Ferrari P; Riboli E;
Int J Cancer; 2004 Mar; 109(1):119-24. PubMed ID: 14735477
[TBL] [Abstract][Full Text] [Related]
3. Prospective study of fruit and vegetable intake and risk of prostate cancer.
Kirsh VA; Peters U; Mayne ST; Subar AF; Chatterjee N; Johnson CC; Hayes RB;
J Natl Cancer Inst; 2007 Aug; 99(15):1200-9. PubMed ID: 17652276
[TBL] [Abstract][Full Text] [Related]
4. Fruits and vegetables and ovarian cancer risk in a pooled analysis of 12 cohort studies.
Koushik A; Hunter DJ; Spiegelman D; Anderson KE; Arslan AA; Beeson WL; van den Brandt PA; Buring JE; Cerhan JR; Colditz GA; Fraser GE; Freudenheim JL; Genkinger JM; Goldbohm RA; Hankinson SE; Koenig KL; Larsson SC; Leitzmann M; McCullough ML; Miller AB; Patel A; Rohan TE; Schatzkin A; Smit E; Willett WC; Wolk A; Zhang SM; Smith-Warner SA
Cancer Epidemiol Biomarkers Prev; 2005 Sep; 14(9):2160-7. PubMed ID: 16172226
[TBL] [Abstract][Full Text] [Related]
5. Associations between fruit, vegetable and legume intakes and prostate cancer risk: results from the prospective Supplémentation en Vitamines et Minéraux Antioxydants (SU.VI.MAX) cohort.
Diallo A; Deschasaux M; Galan P; Hercberg S; Zelek L; Latino-Martel P; Touvier M
Br J Nutr; 2016 May; 115(9):1579-85. PubMed ID: 26950824
[TBL] [Abstract][Full Text] [Related]
6. Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Perez-Cornago A; Travis RC; Appleby PN; Tsilidis KK; Tjønneland A; Olsen A; Overvad K; Katzke V; Kühn T; Trichopoulou A; Peppa E; Kritikou M; Sieri S; Palli D; Sacerdote C; Tumino R; Bueno-de-Mesquita HBA; Agudo A; Larrañaga N; Molina-Portillo E; Ardanaz E; Chirlaque MD; Lasheras C; Stattin P; Wennberg M; Drake I; Malm J; Schmidt JA; Khaw KT; Gunter M; Freisling H; Huybrechts I; Aune D; Cross AJ; Riboli E; Key TJ
Int J Cancer; 2017 Jul; 141(2):287-297. PubMed ID: 28419475
[TBL] [Abstract][Full Text] [Related]
7. Fruit and vegetable consumption, pesticide residue intake from consumption of fruits and vegetables, and risk of uterine fibroids.
Davis CP; Garzia NA; Cushing-Haugen K; Terry KL; Chiu YH; Sandoval-Insausti H; Chavarro JE; Missmer SA; Harris HR
F S Sci; 2023 Feb; 4(1):90-99. PubMed ID: 36549440
[TBL] [Abstract][Full Text] [Related]
8. Fruits and vegetables in relation to prostate cancer in Japanese men: the Japan Public Health Center-Based Prospective Study.
Takachi R; Inoue M; Sawada N; Iwasaki M; Sasazuki S; Ishihara J; Tsubono Y; Tsugane S;
Nutr Cancer; 2010; 62(1):30-9. PubMed ID: 20043257
[TBL] [Abstract][Full Text] [Related]
9. Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies.
Koushik A; Hunter DJ; Spiegelman D; Beeson WL; van den Brandt PA; Buring JE; Calle EE; Cho E; Fraser GE; Freudenheim JL; Fuchs CS; Giovannucci EL; Goldbohm RA; Harnack L; Jacobs DR; Kato I; Krogh V; Larsson SC; Leitzmann MF; Marshall JR; McCullough ML; Miller AB; Pietinen P; Rohan TE; Schatzkin A; Sieri S; Virtanen MJ; Wolk A; Zeleniuch-Jacquotte A; Zhang SM; Smith-Warner SA
J Natl Cancer Inst; 2007 Oct; 99(19):1471-83. PubMed ID: 17895473
[TBL] [Abstract][Full Text] [Related]
10. Vegetable and fruit intake after diagnosis and risk of prostate cancer progression.
Richman EL; Carroll PR; Chan JM
Int J Cancer; 2012 Jul; 131(1):201-10. PubMed ID: 21823116
[TBL] [Abstract][Full Text] [Related]
11. Fruit and vegetable intake and breast cancer risk defined by estrogen and progesterone receptor status: the Japan Public Health Center-based Prospective Study.
Suzuki R; Iwasaki M; Hara A; Inoue M; Sasazuki S; Sawada N; Yamaji T; Shimazu T; Tsugane S;
Cancer Causes Control; 2013 Dec; 24(12):2117-28. PubMed ID: 24091793
[TBL] [Abstract][Full Text] [Related]
12. Intake of carotenoids and retinol in relation to risk of prostate cancer.
Giovannucci E; Ascherio A; Rimm EB; Stampfer MJ; Colditz GA; Willett WC
J Natl Cancer Inst; 1995 Dec; 87(23):1767-76. PubMed ID: 7473833
[TBL] [Abstract][Full Text] [Related]
13. Fruit and Vegetable Intake and Mortality: Results From 2 Prospective Cohort Studies of US Men and Women and a Meta-Analysis of 26 Cohort Studies.
Wang DD; Li Y; Bhupathiraju SN; Rosner BA; Sun Q; Giovannucci EL; Rimm EB; Manson JE; Willett WC; Stampfer MJ; Hu FB
Circulation; 2021 Apr; 143(17):1642-1654. PubMed ID: 33641343
[TBL] [Abstract][Full Text] [Related]
14. Specific botanical groups of fruit and vegetable consumption and liver cancer and chronic liver disease mortality: a prospective cohort study.
Zhao L; Jin L; Petrick JL; Zeng H; Wang F; Tang L; Smith-Warner SA; Eliassen AH; Zhang FF; Campbell PT; Giovannucci E; Liao LM; McGlynn KA; Steck SE; Zhang X
Am J Clin Nutr; 2023 Feb; 117(2):278-285. PubMed ID: 36811575
[TBL] [Abstract][Full Text] [Related]
15. Vegetable and fruit consumption and prostate cancer risk: a cohort study in The Netherlands.
Schuurman AG; Goldbohm RA; Dorant E; van den Brandt PA
Cancer Epidemiol Biomarkers Prev; 1998 Aug; 7(8):673-80. PubMed ID: 9718219
[TBL] [Abstract][Full Text] [Related]
16. Fruit and vegetable consumption in relation to pancreatic cancer risk: a prospective study.
Larsson SC; Håkansson N; Näslund I; Bergkvist L; Wolk A
Cancer Epidemiol Biomarkers Prev; 2006 Feb; 15(2):301-5. PubMed ID: 16492919
[TBL] [Abstract][Full Text] [Related]
17. Fruit and vegetable intake and prostate cancer risk: a meta-analysis.
Meng H; Hu W; Chen Z; Shen Y
Asia Pac J Clin Oncol; 2014 Jun; 10(2):133-40. PubMed ID: 23551391
[TBL] [Abstract][Full Text] [Related]
18. Fruit and vegetable intake and incidence of bladder cancer in a male prospective cohort.
Michaud DS; Spiegelman D; Clinton SK; Rimm EB; Willett WC; Giovannucci EL
J Natl Cancer Inst; 1999 Apr; 91(7):605-13. PubMed ID: 10203279
[TBL] [Abstract][Full Text] [Related]
19. Fruit and vegetable intakes and prostate cancer risk.
Cohen JH; Kristal AR; Stanford JL
J Natl Cancer Inst; 2000 Jan; 92(1):61-8. PubMed ID: 10620635
[TBL] [Abstract][Full Text] [Related]
20. Intake of fruits and vegetables, and risk of endometrial cancer in the NIH-AARP Diet and Health Study.
Kabat GC; Park Y; Hollenbeck AR; Schatzkin A; Rohan TE
Cancer Epidemiol; 2010 Oct; 34(5):568-73. PubMed ID: 20619761
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
