673 related articles for article (PubMed ID: 28524101)
21. Distribution Analysis of Twelve Mycotoxins in Corn and Corn-Derived Products by LC-MS/MS to Evaluate the Carry-Over Ratio during Wet-Milling.
Park J; Kim DH; Moon JY; An JA; Kim YW; Chung SH; Lee C
Toxins (Basel); 2018 Aug; 10(8):. PubMed ID: 30082663
[TBL] [Abstract][Full Text] [Related]
22. Development and in-house Validation of a Rapid LC-MS/MS Method for the Semi-quantification of Eleven Mycotoxins in Maize Samples.
Boutsiadou-Theurillat X; Meier P; Richard C
Chimia (Aarau); 2014 Oct; 68(10):716-20. PubMed ID: 25437164
[TBL] [Abstract][Full Text] [Related]
23. Mycotoxins in infant/toddler foods and breakfast cereals in the US retail market.
Zhang K; Flannery BM; Oles CJ; Adeuya A
Food Addit Contam Part B Surveill; 2018 Sep; 11(3):183-190. PubMed ID: 29575988
[TBL] [Abstract][Full Text] [Related]
24. Development of a liquid chromatography/time-of-flight mass spectrometric method for the simultaneous determination of trichothecenes, zearalenone and aflatoxins in foodstuffs.
Tanaka H; Takino M; Sugita-Konishi Y; Tanaka T
Rapid Commun Mass Spectrom; 2006; 20(9):1422-8. PubMed ID: 16586478
[TBL] [Abstract][Full Text] [Related]
25. Simultaneous determination of aflatoxins, T-2 and HT-2 toxins, and fumonisins in cereal-derived products by QuEChERS extraction coupled with LC-MS/MS.
Annunziata L; Stramenga A; Visciano P; Schirone M; De Colli L; Colagrande MN; Campana G; Scortichini G
Anal Bioanal Chem; 2017 Aug; 409(21):5143-5155. PubMed ID: 28646297
[TBL] [Abstract][Full Text] [Related]
26. Development, validation, and application of a multi-method for the determination of mycotoxins, plant growth regulators, tropane alkaloids, and pesticides in cereals by two-dimensional liquid chromatography tandem mass spectrometry.
Rausch AK; Brockmeyer R; Schwerdtle T
Anal Bioanal Chem; 2021 May; 413(11):3041-3054. PubMed ID: 33713146
[TBL] [Abstract][Full Text] [Related]
27. Co-occurrence of mycotoxins in commercial formula milk and cereal-based baby food on the Qatar market.
Ul Hassan Z; Al Thani R; A Atia F; Al Meer S; Migheli Q; Jaoua S
Food Addit Contam Part B Surveill; 2018 Sep; 11(3):191-197. PubMed ID: 29490584
[TBL] [Abstract][Full Text] [Related]
28. Simple and efficient methodology to determine mycotoxins in cereal syrups.
Arroyo-Manzanares N; Huertas-Pérez JF; Gámiz-Gracia L; García-Campaña AM
Food Chem; 2015 Jun; 177():274-9. PubMed ID: 25660886
[TBL] [Abstract][Full Text] [Related]
29. Survey of ethnic foods for mycotoxins.
Patel S; Hazel CM; Winterton AG; Mortby E
Food Addit Contam; 1996 Oct; 13(7):833-41. PubMed ID: 8885323
[TBL] [Abstract][Full Text] [Related]
30. Determination of mycotoxin exposure in Germany using an LC-MS/MS multibiomarker approach.
Gerding J; Cramer B; Humpf HU
Mol Nutr Food Res; 2014 Dec; 58(12):2358-68. PubMed ID: 25243722
[TBL] [Abstract][Full Text] [Related]
31. Simultaneous determination of multi-mycotoxins in palm kernel cake (PKC) using liquid chromatography-tandem mass spectrometry (LC-MS/MS).
Yibadatihan S; Jinap S; Mahyudin NA
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(12):2071-9. PubMed ID: 25396715
[TBL] [Abstract][Full Text] [Related]
32. Determination of mycotoxins in feedstuffs and ruminant's milk using an easy and simple LC-MS/MS multiresidue method.
Tsiplakou E; Anagnostopoulos C; Liapis K; Haroutounian SA; Zervas G
Talanta; 2014 Dec; 130():8-19. PubMed ID: 25159373
[TBL] [Abstract][Full Text] [Related]
33. A Collaborative Study: Determination of Mycotoxins in Corn, Peanut Butter, and Wheat Flour Using Stable Isotope Dilution Assay (SIDA) and Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS).
Zhang K; Schaab MR; Southwood G; Tor ER; Aston LS; Song W; Eitzer B; Majumdar S; Lapainis T; Mai H; Tran K; El-Demerdash A; Vega V; Cai Y; Wong JW; Krynitsky AJ; Begley TH
J Agric Food Chem; 2017 Aug; 65(33):7138-7152. PubMed ID: 27983809
[TBL] [Abstract][Full Text] [Related]
34. [Adulteration identification of wheat flour in chestnut flour based on differences in mycotoxin contamination by liquid chromatography-tandem mass spectrometry].
Zhou J; Chen X; Jin M
Se Pu; 2022 Apr; 40(4):303-312. PubMed ID: 35362678
[TBL] [Abstract][Full Text] [Related]
35. Potential Health Risk Associated with Mycotoxins in Oat Grains Consumed in Spain.
Tarazona A; Gómez JV; Mateo F; Jiménez M; Mateo EM
Toxins (Basel); 2021 Jun; 13(6):. PubMed ID: 34199242
[TBL] [Abstract][Full Text] [Related]
36. Co-occurrence of aflatoxin B1, fumonisin B1, ochratoxin A and zearalenone in cereals and peanuts from Côte d'Ivoire.
Sangare-Tigori B; Moukha S; Kouadio HJ; Betbeder AM; Dano DS; Creppy EE
Food Addit Contam; 2006 Oct; 23(10):1000-7. PubMed ID: 16982522
[TBL] [Abstract][Full Text] [Related]
37. Determination of trichothecenes and zearalenones in grain cereal, flour and bread by liquid chromatography tandem mass spectrometry.
Juan C; Ritieni A; Mañes J
Food Chem; 2012 Oct; 134(4):2389-97. PubMed ID: 23442700
[TBL] [Abstract][Full Text] [Related]
38. Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography.
Klarić MS; Cvetnić Z; Pepeljnjak S; Kosalec I
Arh Hig Rada Toksikol; 2009 Dec; 60(4):427-34. PubMed ID: 20061243
[TBL] [Abstract][Full Text] [Related]
39. Improved method for the simultaneous determination of aflatoxins, ochratoxin A and Fusarium toxins in cereals and derived products by liquid chromatography-tandem mass spectrometry after multi-toxin immunoaffinity clean up.
Lattanzio VM; Ciasca B; Powers S; Visconti A
J Chromatogr A; 2014 Aug; 1354():139-43. PubMed ID: 24969088
[TBL] [Abstract][Full Text] [Related]
40. Assessment of changes in the occurrence of Fusarium toxin and ochratoxin A in Poland related to extreme weather phenomena.
Postupolski J; Starski A; Ledzion E; Kurpińska-Jaworska J; Szczęsna M
Rocz Panstw Zakl Hig; 2019; 70(2):127-135. PubMed ID: 31215206
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
