These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

225 related articles for article (PubMed ID: 28537331)

  • 1. Diet Modeling in Older Americans: The Impact of Increasing Plant-Based Foods or Dairy Products on Protein Intake.
    Houchins JA; Cifelli CJ; Demmer E; Fulgoni VL
    J Nutr Health Aging; 2017; 21(6):673-680. PubMed ID: 28537331
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Increasing Plant Based Foods or Dairy Foods Differentially Affects Nutrient Intakes: Dietary Scenarios Using NHANES 2007-2010.
    Cifelli CJ; Houchins JA; Demmer E; Fulgoni VL
    Nutrients; 2016 Jul; 8(7):. PubMed ID: 27409633
    [TBL] [Abstract][Full Text] [Related]  

  • 3. The impact of doubling dairy or plant-based foods on consumption of nutrients of concern and proper bone health for adolescent females.
    Demmer E; Cifelli CJ; Houchins JA; Fulgoni VL
    Public Health Nutr; 2017 Apr; 20(5):824-831. PubMed ID: 27829485
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Dairy consumption and related nutrient intake in African-American adults and children in the United States: continuing survey of food intakes by individuals 1994-1996, 1998, and the National Health And Nutrition Examination Survey 1999-2000.
    Fulgoni V; Nicholls J; Reed A; Buckley R; Kafer K; Huth P; DiRienzo D; Miller GD
    J Am Diet Assoc; 2007 Feb; 107(2):256-64. PubMed ID: 17258962
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Consuming the daily recommended amounts of dairy products would reduce the prevalence of inadequate micronutrient intakes in the United States: diet modeling study based on NHANES 2007-2010.
    Quann EE; Fulgoni VL; Auestad N
    Nutr J; 2015 Sep; 14():90. PubMed ID: 26337916
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Sources and Amounts of Animal, Dairy, and Plant Protein Intake of US Adults in 2007-2010.
    Pasiakos SM; Agarwal S; Lieberman HR; Fulgoni VL
    Nutrients; 2015 Aug; 7(8):7058-69. PubMed ID: 26308049
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Intake of purine-rich foods, protein, and dairy products and relationship to serum levels of uric acid: the Third National Health and Nutrition Examination Survey.
    Choi HK; Liu S; Curhan G
    Arthritis Rheum; 2005 Jan; 52(1):283-9. PubMed ID: 15641075
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Nutrients from dairy foods are difficult to replace in diets of Americans: food pattern modeling and an analyses of the National Health and Nutrition Examination Survey 2003-2006.
    Fulgoni VL; Keast DR; Auestad N; Quann EE
    Nutr Res; 2011 Oct; 31(10):759-65. PubMed ID: 22074800
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The nutritional impact of dairy product consumption on dietary intakes of adults (1995-1996): the Bogalusa Heart Study.
    Ranganathan R; Nicklas TA; Yang SJ; Berenson GS
    J Am Diet Assoc; 2005 Sep; 105(9):1391-400. PubMed ID: 16129080
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Contribution of dairy products to dietary potassium intake in the United States population.
    McGill CR; Fulgoni VL; DiRienzo D; Huth PJ; Kurilich AC; Miller GD
    J Am Coll Nutr; 2008 Feb; 27(1):44-50. PubMed ID: 18460480
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Intake levels and major food sources of energy and nutrients in the Taiwanese elderly.
    Wu SJ; Chang YH; Wei IL; Kao MD; Lin YC; Pan WH
    Asia Pac J Clin Nutr; 2005; 14(3):211-20. PubMed ID: 16169831
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Characterization of dietary protein among older adults in the United States: amount, animal sources, and meal patterns.
    Berner LA; Becker G; Wise M; Doi J
    J Acad Nutr Diet; 2013 Jun; 113(6):809-15. PubMed ID: 23491327
    [TBL] [Abstract][Full Text] [Related]  

  • 13. The role of dairy in meeting the recommendations for shortfall nutrients in the American diet.
    Nicklas TA; O'Neil CE; Fulgoni VL
    J Am Coll Nutr; 2009 Feb; 28 Suppl 1():73S-81S. PubMed ID: 19571165
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Are more environmentally sustainable diets with less meat and dairy nutritionally adequate?
    Seves SM; Verkaik-Kloosterman J; Biesbroek S; Temme EH
    Public Health Nutr; 2017 Aug; 20(11):2050-2062. PubMed ID: 28532520
    [TBL] [Abstract][Full Text] [Related]  

  • 15. A Vegetarian-Style Dietary Pattern Is Associated with Lower Energy, Saturated Fat, and Sodium Intakes; and Higher Whole Grains, Legumes, Nuts, and Soy Intakes by Adults: National Health and Nutrition Examination Surveys 2013-2016.
    Bowman SA
    Nutrients; 2020 Sep; 12(9):. PubMed ID: 32882973
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Meeting adequate intake for dietary calcium without dairy foods in adolescents aged 9 to 18 years (National Health and Nutrition Examination Survey 2001-2002).
    Gao X; Wilde PE; Lichtenstein AH; Tucker KL
    J Am Diet Assoc; 2006 Nov; 106(11):1759-65. PubMed ID: 17081826
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Protein consumption in Canadian habitual diets: usual intake, inadequacy, and the contribution of animal- and plant-based foods to nutrient intakes.
    Auclair O; Burgos SA
    Appl Physiol Nutr Metab; 2021 May; 46(5):501-510. PubMed ID: 33216633
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The Association between Milk and Dairy Products Consumption and Nutrient Intake Adequacy among Japanese Adults: Analysis of the 2016 National Health and Nutrition Survey.
    Saito A; Okada E; Tarui I; Matsumoto M; Takimoto H
    Nutrients; 2019 Oct; 11(10):. PubMed ID: 31623382
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Major food sources of calories, added sugars, and saturated fat and their contribution to essential nutrient intakes in the U.S. diet: data from the National Health and Nutrition Examination Survey (2003-2006).
    Huth PJ; Fulgoni VL; Keast DR; Park K; Auestad N
    Nutr J; 2013 Aug; 12():116. PubMed ID: 23927718
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Determination of the optimal number of dairy servings to ensure a low prevalence of inadequate calcium intake in Americans.
    Fulgoni VL; Huth PJ; DiRienzo DB; Miller GD
    J Am Coll Nutr; 2004 Dec; 23(6):651-9. PubMed ID: 15637213
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.