These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

559 related articles for article (PubMed ID: 28577554)

  • 21. Fermentation of high concentrations of lactose to ethanol by engineered flocculent Saccharomyces cerevisiae.
    Guimarães PM; Teixeira JA; Domingues L
    Biotechnol Lett; 2008 Nov; 30(11):1953-8. PubMed ID: 18575804
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Biohydrogen production through dark fermentation by a microbial consortium using whey permeate as substrate.
    Romão BB; Batista FR; Ferreira JS; Costa HC; Resende MM; Cardoso VL
    Appl Biochem Biotechnol; 2014 Apr; 172(7):3670-85. PubMed ID: 24562979
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Cheese whey permeate fermentation by
    Sampaio FC; de Faria JT; da Silva MF; de Souza Oliveira RP; Converti A
    Environ Technol; 2020 Oct; 41(24):3210-3218. PubMed ID: 30955482
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Elegant and Efficient Biotransformation for Dual Production of d-Tagatose and Bioethanol from Cheese Whey Powder.
    Zheng Z; Xie J; Liu P; Li X; Ouyang J
    J Agric Food Chem; 2019 Jan; 67(3):829-835. PubMed ID: 30638366
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Biosynthetic burden and plasmid burden limit expression of chromosomally integrated heterologous genes (pdc, adhB) in Escherichia coli.
    Martinez A; York SW; Yomano LP; Pineda VL; Davis FC; Shelton JC; Ingram LO
    Biotechnol Prog; 1999; 15(5):891-7. PubMed ID: 10514259
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Valorisation of Whey Permeate in Sequential Bioprocesses towards Value-Added Products-Optimisation of Biphasic and Classical Batch Cultures of
    Drężek K; Sobczyk MK; Kállai Z; Detman A; Bardadyn P; Mierzejewska J
    Int J Mol Sci; 2023 Apr; 24(8):. PubMed ID: 37108722
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Uncoupling glucose sensing from GAL metabolism for heterologous lactose fermentation in Saccharomyces cerevisiae.
    Zou J; Chen X; Hu Y; Xiao D; Guo X; Chang X; Zhou L
    Biotechnol Lett; 2021 Aug; 43(8):1607-1616. PubMed ID: 33937967
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Engineering lactic acid bacteria with pyruvate decarboxylase and alcohol dehydrogenase genes for ethanol production from Zymomonas mobilis.
    Nichols NN; Dien BS; Bothast RJ
    J Ind Microbiol Biotechnol; 2003 May; 30(5):315-21. PubMed ID: 12750944
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Simultaneous hydrolysis and co-fermentation of whey lactose with wheat for ethanol production.
    Jin Y; Parashar A; Mason B; Bressler DC
    Bioresour Technol; 2016 Dec; 221():616-624. PubMed ID: 27693727
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Ethanol production from whey permeate in a continuous anaerobic bioreactor by Kluyveromyces marxianus.
    Jedrzejewska M; Kozak K
    Environ Technol; 2011 Jan; 32(1-2):37-42. PubMed ID: 21473267
    [TBL] [Abstract][Full Text] [Related]  

  • 31. The isc gene cluster expression ethanol tolerance associated improves its ethanol production by organic acids flux redirection in the ethanologenic Escherichia coli KO11 strain.
    Martínez-Alcantar L; Díaz-Pérez AL; Campos-García J
    World J Microbiol Biotechnol; 2019 Nov; 35(12):189. PubMed ID: 31748890
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Effect of aeration rate on the alcoholic fermentation of whey by Kluyveromyces fragilis.
    Varela H; Ferrari MD; Loperena L; Lareo C
    Microbiologia; 1992 Apr; 8(1):14-20. PubMed ID: 1605917
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Co-culture of Lactobacillus delbrueckii and engineered Lactococcus lactis enhances stoichiometric yield of D-lactic acid from whey permeate.
    Sahoo TK; Jayaraman G
    Appl Microbiol Biotechnol; 2019 Jul; 103(14):5653-5662. PubMed ID: 31115633
    [TBL] [Abstract][Full Text] [Related]  

  • 34. The activity of beta-galactosidase and lactose metabolism in Kluyveromyces lactis cultured in cheese whey as a function of growth rate.
    Ornelas AP; Silveira WB; Sampaio FC; Passos FM
    J Appl Microbiol; 2008 Apr; 104(4):1008-13. PubMed ID: 17976174
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Optimization of metabolic pathways for bioconversion of lignocellulose to ethanol through genetic engineering.
    Chen J; Zhang W; Tan L; Wang Y; He G
    Biotechnol Adv; 2009; 27(5):593-8. PubMed ID: 19401227
    [TBL] [Abstract][Full Text] [Related]  

  • 36. An ethanol-tolerant recombinant Escherichia coli expressing Zymomonas mobilis pdc and adhB genes for enhanced ethanol production from xylose.
    Wang Z; Chen M; Xu Y; Li S; Lu W; Ping S; Zhang W; Lin M
    Biotechnol Lett; 2008 Apr; 30(4):657-63. PubMed ID: 18034308
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Yeasts from Canastra cheese production process: Isolation and evaluation of their potential for cheese whey fermentation.
    Andrade RP; Melo CN; Genisheva Z; Schwan RF; Duarte WF
    Food Res Int; 2017 Jan; 91():72-79. PubMed ID: 28290329
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Stabilization of pet operon plasmids and ethanol production in Escherichia coli strains lacking lactate dehydrogenase and pyruvate formate-lyase activities.
    Hespell RB; Wyckoff H; Dien BS; Bothast RJ
    Appl Environ Microbiol; 1996 Dec; 62(12):4594-7. PubMed ID: 8953729
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Production of bioethanol from effluents of the dairy industry by Kluyveromyces marxianus.
    Zoppellari F; Bardi L
    N Biotechnol; 2013 Sep; 30(6):607-13. PubMed ID: 23201075
    [TBL] [Abstract][Full Text] [Related]  

  • 40. A recombinant Saccharomyces cerevisiae strain for efficient conversion of lactose in salted and unsalted cheese whey into ethanol.
    Tahoun MK; el-Nemr TM; Shata OH
    Nahrung; 2002 Oct; 46(5):321-6. PubMed ID: 12428446
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 28.