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9. [Food allergy:definitions, prevalence, diagnosis and therapy]. van Ree R; Poulsen LK; Wong GW; Ballmer-Weber BK; Gao Z; Jia X Zhonghua Yu Fang Yi Xue Za Zhi; 2015 Jan; 49(1):87-92. PubMed ID: 25876505 [TBL] [Abstract][Full Text] [Related]
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