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16. Food protein-induced enterocolitis syndrome to fish and egg usually resolves by age 5 years in Spanish children. Vazquez-Ortiz M; Machinena A; Dominguez O; Alvaro M; Calvo-Campoverde K; Giner MT; Jiménez-Feijoo R; Lozano J; Piquer M; Dias M; Folqué MDM; Plaza AM J Allergy Clin Immunol Pract; 2017; 5(2):512-515.e1. PubMed ID: 28283165 [No Abstract] [Full Text] [Related]
17. Serum C-reactive protein in food protein-induced enterocolitis syndrome versus food protein-induced proctocolitis in Japan. Kimura M; Shimomura M; Morishita H; Meguro T; Seto S Pediatr Int; 2016 Sep; 58(9):836-41. PubMed ID: 27192160 [TBL] [Abstract][Full Text] [Related]
18. Recovery from food protein-induced enterocolitis syndrome caused by fish. Karefylaki S; Gustafsson D Pediatr Allergy Immunol; 2016 Feb; 27(1):105-6. PubMed ID: 26360511 [No Abstract] [Full Text] [Related]
19. Are oral food challenges for introduction of high-risk foods in children with food protein-induced enterocolitis syndrome needed? Barni S; Liotti L; Mori F; Liccioli G; Pucci N; Novembre E Pediatr Allergy Immunol; 2020 Apr; 31(3):326-329. PubMed ID: 31765506 [No Abstract] [Full Text] [Related]
20. Food Protein-Induced Enterocolitis Syndrome. Leonard SA; Nowak-Węgrzyn A Pediatr Clin North Am; 2015 Dec; 62(6):1463-77. PubMed ID: 26456444 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]