157 related articles for article (PubMed ID: 28720960)
41. Stilbene glucoside from Polygonum multiflorum Thunb.: a novel natural inhibitor of advanced glycation end product formation by trapping of methylglyoxal.
Lv L; Shao X; Wang L; Huang D; Ho CT; Sang S
J Agric Food Chem; 2010 Feb; 58(4):2239-45. PubMed ID: 20104848
[TBL] [Abstract][Full Text] [Related]
42. Effect of in vitro digestion on free α-dicarbonyl compounds in balsamic vinegars.
Papetti A; Mascherpa D; Marrubini G; Gazzani G
J Food Sci; 2013 Apr; 78(4):C514-9. PubMed ID: 23464604
[TBL] [Abstract][Full Text] [Related]
43. Effect of glycation derived from α-dicarbonyl compounds on the in vitro digestibility of β-casein and β-lactoglobulin: A model study with glyoxal, methylglyoxal and butanedione.
Zhao D; Le TT; Larsen LB; Li L; Qin D; Su G; Li B
Food Res Int; 2017 Dec; 102():313-322. PubMed ID: 29195953
[TBL] [Abstract][Full Text] [Related]
44. Cytoprotection by almond skin extracts or catechins of hepatocyte cytotoxicity induced by hydroperoxide (oxidative stress model) versus glyoxal or methylglyoxal (carbonylation model).
Dong Q; Banaich MS; O'Brien PJ
Chem Biol Interact; 2010 Apr; 185(2):101-9. PubMed ID: 20211157
[TBL] [Abstract][Full Text] [Related]
45. Cretan tea (Origanum dictamnus L.) as a functional beverage: an investigation on antiglycative and carbonyl trapping activities.
Maietta M; Colombo R; Corana F; Papetti A
Food Funct; 2018 Mar; 9(3):1545-1556. PubMed ID: 29431803
[TBL] [Abstract][Full Text] [Related]
46. Barley Phenolamides Effectively Scavenge Harmful Methylglyoxal In Vitro and in Mice.
Wang W; Zhu Y; Sang S
Mol Nutr Food Res; 2023 Apr; 67(8):e2200709. PubMed ID: 36823693
[TBL] [Abstract][Full Text] [Related]
47. Dicarbonyls induce senescence of human vascular endothelial cells.
Navarrete Santos A; Jacobs K; Simm A; Glaubitz N; Horstkorte R; Hofmann B
Mech Ageing Dev; 2017 Sep; 166():24-32. PubMed ID: 28780382
[TBL] [Abstract][Full Text] [Related]
48. Differences in glyoxal and methylglyoxal metabolism determine cellular susceptibility to protein carbonylation and cytotoxicity.
Yang K; Qiang D; Delaney S; Mehta R; Bruce WR; O'Brien PJ
Chem Biol Interact; 2011 May; 191(1-3):322-9. PubMed ID: 21334317
[TBL] [Abstract][Full Text] [Related]
49. The effect of molecular structure of polyphenols on the kinetics of the trapping reactions with methylglyoxal.
Zhu H; Poojary MM; Andersen ML; Lund MN
Food Chem; 2020 Jul; 319():126500. PubMed ID: 32146288
[TBL] [Abstract][Full Text] [Related]
50. Determination of glyoxal and methylglyoxal in the serum of diabetic patients by MEKC using stilbenediamine as derivatizing reagent.
Mirza MA; Kandhro AJ; Memon SQ; Khuhawar MY; Arain R
Electrophoresis; 2007 Nov; 28(21):3940-7. PubMed ID: 17924366
[TBL] [Abstract][Full Text] [Related]
51. The modification of alpha-synuclein by dicarbonyl compounds inhibits its fibril-forming process.
Lee D; Park CW; Paik SR; Choi KY
Biochim Biophys Acta; 2009 Mar; 1794(3):421-30. PubMed ID: 19103312
[TBL] [Abstract][Full Text] [Related]
52. Antioxidant and pro-oxidant actions of resveratrol on human serum albumin in the presence of toxic diabetes metabolites: Glyoxal and methyl-glyoxal.
Arcanjo NMO; Luna C; Madruga MS; Estévez M
Biochim Biophys Acta Gen Subj; 2018 Sep; 1862(9):1938-1947. PubMed ID: 29902553
[TBL] [Abstract][Full Text] [Related]
53. Trapping Methylglyoxal by Taxifolin and Its Metabolites in Mice.
Zhang Y; Zhan L; Wen Q; Feng Y; Luo Y; Tan T
J Agric Food Chem; 2022 Apr; 70(16):5026-5038. PubMed ID: 35420027
[TBL] [Abstract][Full Text] [Related]
54. Determination of glyoxal and methylglyoxal in serum by UHPLC coupled with fluorescence detection.
Dhananjayan K; Irrgang F; Raju R; Harman DG; Moran C; Srikanth V; Münch G
Anal Biochem; 2019 May; 573():51-66. PubMed ID: 30796906
[TBL] [Abstract][Full Text] [Related]
55. Scavenging of Acrolein by Food-Grade Antioxidant Propyl Gallate in a Model Reaction System and Cakes.
Wang J; Lu Y; Zheng T; Sang S; Lv L
J Agric Food Chem; 2019 Aug; 67(31):8520-8526. PubMed ID: 31310120
[TBL] [Abstract][Full Text] [Related]
56. Energy restriction and Roux-en-Y gastric bypass reduce postprandial α-dicarbonyl stress in obese women with type 2 diabetes.
Maessen DE; Hanssen NM; Lips MA; Scheijen JL; Willems van Dijk K; Pijl H; Stehouwer CD; Schalkwijk CG
Diabetologia; 2016 Sep; 59(9):2013-7. PubMed ID: 27312699
[TBL] [Abstract][Full Text] [Related]
57. Changes in α-Dicarbonyl Compound Contents during Storage of Various Fruits and Juices.
Yang Y; Liu XY; Zhao Q; Wu D; Ren JT; Ma M; Li PY; Wu JC; Gao WY; Li H
Foods; 2024 May; 13(10):. PubMed ID: 38790808
[TBL] [Abstract][Full Text] [Related]
58. Effect of pH on the reaction between naringenin and methylglyoxal: A kinetic study.
Zhu H; Poojary MM; Andersen ML; Lund MN
Food Chem; 2019 Nov; 298():125086. PubMed ID: 31272050
[TBL] [Abstract][Full Text] [Related]
59. Pre-column incubation followed by fast liquid chromatography analysis for rapid screening of natural methylglyoxal scavengers directly from herbal medicines: case study of Polygonum cuspidatum.
Tang D; Zhu JX; Wu AG; Xu YH; Duan TT; Zheng ZG; Wang RS; Li D; Zhu Q
J Chromatogr A; 2013 Apr; 1286():102-10. PubMed ID: 23489496
[TBL] [Abstract][Full Text] [Related]
60. Melanoidins from Coffee, Cocoa, and Bread Are Able to Scavenge α-Dicarbonyl Compounds under Simulated Physiological Conditions.
Zhang H; Zhang H; Troise AD; Fogliano V
J Agric Food Chem; 2019 Oct; 67(39):10921-10929. PubMed ID: 31496242
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]