124 related articles for article (PubMed ID: 28723689)
1. A Randomized Controlled Trial of Green Tea Beverages on the in vivo Radical Scavenging Activity in Human Skin.
Megow I; Darvin ME; Meinke MC; Lademann J
Skin Pharmacol Physiol; 2017; 30(5):225-233. PubMed ID: 28723689
[TBL] [Abstract][Full Text] [Related]
2. 'Benifuuki' green tea containing o-methylated catechin reduces symptoms of Japanese cedar pollinosis: a randomized, double-blind, placebo-controlled trial.
Masuda S; Maeda-Yamamoto M; Usui S; Fujisawa T
Allergol Int; 2014 Jun; 63(2):211-7. PubMed ID: 24561771
[TBL] [Abstract][Full Text] [Related]
3. Influence of dietary carotenoids on radical scavenging capacity of the skin and skin lipids.
Meinke MC; Friedrich A; Tscherch K; Haag SF; Darvin ME; Vollert H; Groth N; Lademann J; Rohn S
Eur J Pharm Biopharm; 2013 Jun; 84(2):365-73. PubMed ID: 23246796
[TBL] [Abstract][Full Text] [Related]
4. Assessment of antioxidant capacity for scavenging free radicals in vitro: a rational basis and practical application.
Takashima M; Horie M; Shichiri M; Hagihara Y; Yoshida Y; Niki E
Free Radic Biol Med; 2012 Apr; 52(7):1242-52. PubMed ID: 22306582
[TBL] [Abstract][Full Text] [Related]
5. Randomized controlled trial of the effects of consumption of 'Yabukita' or 'Benifuuki' encapsulated tea-powder on low-density lipoprotein cholesterol level and body weight.
Igarashi Y; Obara T; Ishikuro M; Matsubara H; Shigihara M; Metoki H; Kikuya M; Sameshima Y; Tachibana H; Maeda-Yamamoto M; Kuriyama S
Food Nutr Res; 2017; 61(1):1334484. PubMed ID: 28680384
[No Abstract] [Full Text] [Related]
6. 'Benifuuki' Green Tea Containing O-Methylated Catechin Reduces Symptoms of Japanese Cedar Pollinosis: A Randomized, Double- Blind, Placebo-Controlled Trial.
Masuda S; Maeda-Yamamoto M; Usui S; Fujisawa T
Allergol Int; 2014; 63(2):211-217. PubMed ID: 28942961
[TBL] [Abstract][Full Text] [Related]
7. The potential role of polyphenols in the modulation of skin cell viability by Aspalathus linearis and Cyclopia spp. herbal tea extracts in vitro.
Magcwebeba TU; Riedel S; Swanevelder S; Swart P; De Beer D; Joubert E; Andreas Gelderblom WC
J Pharm Pharmacol; 2016 Nov; 68(11):1440-1453. PubMed ID: 27671741
[TBL] [Abstract][Full Text] [Related]
8. Interaction between carotenoids and free radicals in human skin.
Lademann J; Schanzer S; Meinke M; Sterry W; Darvin ME
Skin Pharmacol Physiol; 2011; 24(5):238-44. PubMed ID: 21447993
[TBL] [Abstract][Full Text] [Related]
9. Antioxidant effects of tea: evidence from human clinical trials.
Rietveld A; Wiseman S
J Nutr; 2003 Oct; 133(10):3285S-3292S. PubMed ID: 14519827
[TBL] [Abstract][Full Text] [Related]
10. Determination of the antioxidative capacity of the skin in vivo using resonance Raman and electron paramagnetic resonance spectroscopy.
Haag SF; Taskoparan B; Darvin ME; Groth N; Lademann J; Sterry W; Meinke MC
Exp Dermatol; 2011 Jun; 20(6):483-7. PubMed ID: 21366704
[TBL] [Abstract][Full Text] [Related]
11. Targeting oxidative stress response by green tea polyphenols: clinical implications.
Yiannakopoulou ECh
Free Radic Res; 2013 Sep; 47(9):667-71. PubMed ID: 23805775
[TBL] [Abstract][Full Text] [Related]
12. Network pharmacology, molecular docking and in vivo and in vitro experiments to explore the molecular mechanism of licorice green tea beverage to scavenge oxygen free radicals.
Hu Y; Liu L; Wang Z; Jiang CP; Zhu Z; Li H; Zeng Q; Xue Y; Wu Y; Wang Y; Yi Y; Zhu H; Shen C; Liu Q
J Food Biochem; 2022 Oct; 46(10):e14315. PubMed ID: 35855584
[TBL] [Abstract][Full Text] [Related]
13. Effects of pu-erh tea on oxidative damage and nitric oxide scavenging.
Duh PD; Yen GC; Yen WJ; Wang BS; Chang LW
J Agric Food Chem; 2004 Dec; 52(26):8169-76. PubMed ID: 15612813
[TBL] [Abstract][Full Text] [Related]
14. Complementary antioxidant function of caffeine and green tea polyphenols in normal human skin fibroblasts.
Jagdeo J; Brody N
J Drugs Dermatol; 2011 Jul; 10(7):753-61. PubMed ID: 21720657
[TBL] [Abstract][Full Text] [Related]
15. Radical scavenging capacity in human skin before and after vitamin C uptake: an in vivo feasibility study using electron paramagnetic resonance spectroscopy.
Lauer AC; Groth N; Haag SF; Darvin ME; Lademann J; Meinke MC
J Invest Dermatol; 2013 Apr; 133(4):1102-4. PubMed ID: 23190876
[No Abstract] [Full Text] [Related]
16. Consumption of green tea or green tea products: is there an evidence for antioxidant effects from controlled interventional studies?
Ellinger S; Müller N; Stehle P; Ulrich-Merzenich G
Phytomedicine; 2011 Aug; 18(11):903-15. PubMed ID: 21802928
[TBL] [Abstract][Full Text] [Related]
17. A new potent natural antioxidant mixture provides global protection against oxidative skin cell damage.
Jorge AT; Arroteia KF; Lago JC; de Sá-Rocha VM; Gesztesi J; Moreira PL
Int J Cosmet Sci; 2011 Apr; 33(2):113-9. PubMed ID: 20646086
[TBL] [Abstract][Full Text] [Related]
18. Improvement of green tea polyphenol with milk on skin with respect to antioxidation in healthy adults: a double-blind placebo-controlled randomized crossover clinical trial.
Chiu HF; Lin TY; Shen YC; Venkatakrishnan K; Wang CK
Food Funct; 2016 Feb; 7(2):893-901. PubMed ID: 26686527
[TBL] [Abstract][Full Text] [Related]
19. Radical-Scavenging Activity of a Sunscreen Enriched by Antioxidants Providing Protection in the Whole Solar Spectral Range.
Souza C; Maia Campos P; Schanzer S; Albrecht S; Lohan SB; Lademann J; Darvin ME; Meinke MC
Skin Pharmacol Physiol; 2017; 30(2):81-89. PubMed ID: 28319939
[TBL] [Abstract][Full Text] [Related]
20. Simple assessment of radical scavenging capacity of beverages.
Omata Y; Saito Y; Yoshida Y; Niki E
J Agric Food Chem; 2008 May; 56(9):3386-90. PubMed ID: 18393432
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
