BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

1234 related articles for article (PubMed ID: 28728684)

  • 1. Healthful and Unhealthful Plant-Based Diets and the Risk of Coronary Heart Disease in U.S. Adults.
    Satija A; Bhupathiraju SN; Spiegelman D; Chiuve SE; Manson JE; Willett W; Rexrode KM; Rimm EB; Hu FB
    J Am Coll Cardiol; 2017 Jul; 70(4):411-422. PubMed ID: 28728684
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies.
    Satija A; Bhupathiraju SN; Rimm EB; Spiegelman D; Chiuve SE; Borgi L; Willett WC; Manson JE; Sun Q; Hu FB
    PLoS Med; 2016 Jun; 13(6):e1002039. PubMed ID: 27299701
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Plant-based diets and incident metabolic syndrome: Results from a South Korean prospective cohort study.
    Kim H; Lee K; Rebholz CM; Kim J
    PLoS Med; 2020 Nov; 17(11):e1003371. PubMed ID: 33206633
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Association between the quality of plant-based diets and risk of frailty.
    Sotos-Prieto M; Struijk EA; Fung TT; Rodríguez-Artalejo F; Willett WC; Hu FB; Lopez-Garcia E
    J Cachexia Sarcopenia Muscle; 2022 Dec; 13(6):2854-2862. PubMed ID: 36177985
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Plant-Based Diets and Risk of Hip Fracture in Postmenopausal Women.
    Sotos-Prieto M; Rodriguez-Artalejo F; Fung TT; Meyer HE; Hu FB; Willett WC; Bhupathiraju SN
    JAMA Netw Open; 2024 Feb; 7(2):e241107. PubMed ID: 38421643
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Changes in intake of plant-based diets and weight change: results from 3 prospective cohort studies.
    Satija A; Malik V; Rimm EB; Sacks F; Willett W; Hu FB
    Am J Clin Nutr; 2019 Sep; 110(3):574-582. PubMed ID: 31127828
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Adherence to a healthy plant diet may reduce inflammatory factors in obese and overweight women-a cross-sectional study.
    Bolori P; Setaysh L; Rasaei N; Jarrahi F; Yekaninejad MS; Mirzaei K
    Diabetes Metab Syndr; 2019; 13(4):2795-2802. PubMed ID: 31405709
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A Provegetarian Food Pattern Emphasizing Preference for Healthy Plant-Derived Foods Reduces the Risk of Overweight/Obesity in the SUN Cohort.
    Gómez-Donoso C; Martínez-González MÁ; Martínez JA; Gea A; Sanz-Serrano J; Perez-Cueto FJA; Bes-Rastrollo M
    Nutrients; 2019 Jul; 11(7):. PubMed ID: 31324022
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Plant-based diet quality and the risk of total and disease-specific mortality: A population-based prospective study.
    Kim J; Kim H; Giovannucci EL
    Clin Nutr; 2021 Dec; 40(12):5718-5725. PubMed ID: 34749131
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Plant-Based Diets and All-cause and Cardiovascular Mortality in a Nationwide Cohort in Spain: The ENRICA Study.
    Delgado-Velandia M; Maroto-Rodríguez J; Ortolá R; García-Esquinas E; Rodríguez-Artalejo F; Sotos-Prieto M
    Mayo Clin Proc; 2022 Nov; 97(11):2005-2015. PubMed ID: 36333014
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Changes in Plant-Based Diet Quality and Total and Cause-Specific Mortality.
    Baden MY; Liu G; Satija A; Li Y; Sun Q; Fung TT; Rimm EB; Willett WC; Hu FB; Bhupathiraju SN
    Circulation; 2019 Sep; 140(12):979-991. PubMed ID: 31401846
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Degree of Adherence to Based Diet and Total and Cause-Specific Mortality: Prospective Cohort Study in the Million Veteran Program.
    Wang DD; Li Y; Nguyen XT; Song RJ; Ho YL; Hu FB; Willett WC; Wilson PWF; Cho K; Gaziano JM; Djoussé L;
    Public Health Nutr; 2022 Mar; ():1-38. PubMed ID: 35307047
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Healthful and Unhealthful Plant-Based Diets and Risk of Breast Cancer in U.S. Women: Results from the Nurses' Health Studies.
    Romanos-Nanclares A; Willett WC; Rosner BA; Collins LC; Hu FB; Toledo E; Eliassen AH
    Cancer Epidemiol Biomarkers Prev; 2021 Oct; 30(10):1921-1931. PubMed ID: 34289970
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Post-diagnostic reliance on plant-compared with animal-based foods and all-cause mortality in omnivorous long-term colorectal cancer survivors.
    Ratjen I; Enderle J; Burmeister G; Koch M; Nöthlings U; Hampe J; Lieb W
    Am J Clin Nutr; 2021 Aug; 114(2):441-449. PubMed ID: 33964858
    [TBL] [Abstract][Full Text] [Related]  

  • 15. A prospective study of healthful and unhealthful plant-based diet and risk of overall and cause-specific mortality.
    Li H; Zeng X; Wang Y; Zhang Z; Zhu Y; Li X; Hu A; Zhao Q; Yang W
    Eur J Nutr; 2022 Feb; 61(1):387-398. PubMed ID: 34379193
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Healthful and Unhealthful Plant-Based Diets and Chronic Obstructive Pulmonary Disease in U.S. Adults: Prospective Study.
    Varraso R; Dumas O; Tabung FK; Boggs KM; Fung TT; Hu F; Giovannucci E; Speizer FE; Willett WC; Camargo CA
    Nutrients; 2023 Feb; 15(3):. PubMed ID: 36771471
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Association of plant-based diets with total and cause-specific mortality across socioeconomic deprivation level: a large prospective cohort.
    Zhou L; Zhang R; Yang H; Zhang S; Zhang Y; Li H; Chen Y; Maimaitiyiming M; Lin J; Ma Y; Wang Y; Zhou X; Liu T; Yang Q; Wang Y
    Eur J Nutr; 2024 Apr; 63(3):835-846. PubMed ID: 38194192
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Quality of plant-based diets and risk of hypertension: a Korean genome and examination study.
    Kim J; Kim H; Giovannucci EL
    Eur J Nutr; 2021 Oct; 60(7):3841-3851. PubMed ID: 33864513
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Plasma metabolite profiles related to plant-based diets and the risk of type 2 diabetes.
    Wang F; Baden MY; Guasch-Ferré M; Wittenbecher C; Li J; Li Y; Wan Y; Bhupathiraju SN; Tobias DK; Clish CB; Mucci LA; Eliassen AH; Costenbader KH; Karlson EW; Ascherio A; Rimm EB; Manson JE; Liang L; Hu FB
    Diabetologia; 2022 Jul; 65(7):1119-1132. PubMed ID: 35391539
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Changes in Plant-Based Diet Indices and Subsequent Risk of Type 2 Diabetes in Women and Men: Three U.S. Prospective Cohorts.
    Chen Z; Drouin-Chartier JP; Li Y; Baden MY; Manson JE; Willett WC; Voortman T; Hu FB; Bhupathiraju SN
    Diabetes Care; 2021 Mar; 44(3):663-671. PubMed ID: 33441419
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 62.