613 related articles for article (PubMed ID: 28839370)
1. Optimization of Surfactant-Mediated, Ultrasonic-assisted Extraction of Antioxidant Polyphenols from Rattan Tea (
Li F; Raza A; Wang YW; Xu XQ; Chen GH
Pharmacogn Mag; 2017; 13(51):446-453. PubMed ID: 28839370
[TBL] [Abstract][Full Text] [Related]
2. Optimization of Ultrasonic-Assisted Enzymatic Extraction Conditions for Improving Total Phenolic Content, Antioxidant and Antitumor Activities In Vitro from Trapa quadrispinosa Roxb. Residues.
Li F; Mao YD; Wang YF; Raza A; Qiu LP; Xu XQ
Molecules; 2017 Mar; 22(3):. PubMed ID: 28272313
[TBL] [Abstract][Full Text] [Related]
3. Customized Deep Eutectic Solvents as Green Extractants for Ultrasonic-Assisted Enhanced Extraction of Phenolic Antioxidants from Dogbane Leaf-Tea.
Wang R; Zhang W; He R; Li W; Wang L
Foods; 2021 Oct; 10(11):. PubMed ID: 34828805
[TBL] [Abstract][Full Text] [Related]
4. Green Extraction of Antioxidant Polyphenols from Green Tea (
Luo Q; Zhang JR; Li HB; Wu DT; Geng F; Corke H; Wei XL; Gan RY
Antioxidants (Basel); 2020 Aug; 9(9):. PubMed ID: 32854245
[TBL] [Abstract][Full Text] [Related]
5. Optimization of ultrasound-assisted extraction of phenolic content & antioxidant activity of hog plum (
Ahmed T; Rana MR; Maisha MR; Sayem ASM; Rahman M; Ara R
Heliyon; 2022 Oct; 8(10):e11109. PubMed ID: 36281389
[TBL] [Abstract][Full Text] [Related]
6. Effects of Microwave-Assisted Extraction Conditions on Antioxidant Capacity of Sweet Tea (
Shang A; Luo M; Gan RY; Xu XY; Xia Y; Guo H; Liu Y; Li HB
Antioxidants (Basel); 2020 Jul; 9(8):. PubMed ID: 32751188
[TBL] [Abstract][Full Text] [Related]
7. Optimization of ultrasonic-assisted extraction of natural antioxidants from rice bran using response surface methodology.
Tabaraki R; Nateghi A
Ultrason Sonochem; 2011 Nov; 18(6):1279-86. PubMed ID: 21612968
[TBL] [Abstract][Full Text] [Related]
8. Comparison of conventional extraction technique with ultrasound assisted extraction on recovery of phenolic compounds from lemon scented tea tree (
Saifullah M; McCullum R; McCluskey A; Vuong Q
Heliyon; 2020 Apr; 6(4):e03666. PubMed ID: 32258513
[No Abstract] [Full Text] [Related]
9. Optimisation of Ultrasound-Assisted Extraction Conditions for Phenolic Content and Antioxidant Capacity from Euphorbia tirucalli Using Response Surface Methodology.
Vuong QV; Goldsmith CD; Dang TT; Nguyen VT; Bhuyan DJ; Sadeqzadeh E; Scarlett CJ; Bowyer MC
Antioxidants (Basel); 2014 Sep; 3(3):604-17. PubMed ID: 26785074
[TBL] [Abstract][Full Text] [Related]
10. Influences of Microwave-Assisted Extraction Parameters on Antioxidant Activity of the Extract from
Luo M; Zhou DD; Shang A; Gan RY; Li HB
Foods; 2021 Jun; 10(6):. PubMed ID: 34205582
[No Abstract] [Full Text] [Related]
11. Ultrasound-Assisted Aqueous Extraction of Phenolic, Flavonoid Compounds and Antioxidant Activity of Mucuna macrocarpa Beans: Response Surface Methodology Optimization.
Aware CB; Patil RR; Vyavahare GD; Gurme ST; Jadhav JP
J Am Coll Nutr; 2019; 38(4):364-372. PubMed ID: 30589617
[TBL] [Abstract][Full Text] [Related]
12. Optimization of microwave-assisted extraction of polyphenols from Myrtus communis L. leaves.
Dahmoune F; Nayak B; Moussi K; Remini H; Madani K
Food Chem; 2015 Jan; 166():585-595. PubMed ID: 25053097
[TBL] [Abstract][Full Text] [Related]
13. Ultrasonic-assisted extraction of polyphenolic compounds from Paederia scandens (Lour.) Merr. Using deep eutectic solvent: optimization, identification, and comparison with traditional methods.
Liu Y; Zhe W; Zhang R; Peng Z; Wang Y; Gao H; Guo Z; Xiao J
Ultrason Sonochem; 2022 May; 86():106005. PubMed ID: 35429898
[TBL] [Abstract][Full Text] [Related]
14. Optimization of ultrasound-assisted extraction of phenolic compounds and antioxidant activity from Argel (
Mohamed Ahmed IA; Al-Juhaimi F; Adisa AR; Adiamo OQ; Babiker EE; Osman MA; Gassem MA; Ghafoor K; Alqah HAS; Elkareem MA
J Food Sci Technol; 2020 Aug; 57(8):3071-3080. PubMed ID: 32624609
[TBL] [Abstract][Full Text] [Related]
15. Response surface modeling and optimization of the extraction conditions using lactic acid-based deep eutectic solvents as green alternative extraction media for Mentha pulegium.
Kaoui S; Chebli B; Ait Baddi G; Basaid K; Mir Y
Phytochem Anal; 2022 Aug; 33(6):906-914. PubMed ID: 35707926
[TBL] [Abstract][Full Text] [Related]
16. Optimization of microwave-assisted extraction of antioxidant compounds from spring onion leaves using Box-Behnken design.
Aquino G; Basilicata MG; Crescenzi C; Vestuto V; Salviati E; Cerrato M; Ciaglia T; Sansone F; Pepe G; Campiglia P
Sci Rep; 2023 Sep; 13(1):14923. PubMed ID: 37691048
[TBL] [Abstract][Full Text] [Related]
17. Optimization and kinetics modeling of phenolics extraction from coffee silverskin in deep eutectic solvent using ultrasound-assisted extraction.
Taweekayujan S; Somngam S; Pinnarat T
Heliyon; 2023 Jul; 9(7):e17942. PubMed ID: 37449125
[TBL] [Abstract][Full Text] [Related]
18. Process Optimization of Phytoantioxidant and Photoprotective Compounds from Carob Pods (
Ayad R; Ayad R; Bourekoua H; Lefahal M; Makhloufi EH; Akkal S; Medjroubi K; Nieto G
Molecules; 2022 Dec; 27(24):. PubMed ID: 36557933
[TBL] [Abstract][Full Text] [Related]
19. Optimization of ultrasound-assisted aqueous two-phase system extraction of polyphenolic compounds from Aronia melanocarpa pomace by response surface methodology.
Xu YY; Qiu Y; Ren H; Ju DH; Jia HL
Prep Biochem Biotechnol; 2017 Mar; 47(3):312-321. PubMed ID: 27737614
[TBL] [Abstract][Full Text] [Related]
20. Optimization of Ultrasound-Assisted Extraction of Polyphenols from
Bouaoudia-Madi N; Boulekbache-Makhlouf L; Madani K; Silva AMS; Dairi S; Oukhmanou-Bensidhoum S; Cardoso SM
Antioxidants (Basel); 2019 Jul; 8(7):. PubMed ID: 31269759
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
