These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

112 related articles for article (PubMed ID: 28867102)

  • 1. Chemical composition and antioxidant activities of some indigenous spices consumed in Nigeria.
    Ene-Obong H; Onuoha N; Aburime L; Mbah O
    Food Chem; 2018 Jan; 238():58-64. PubMed ID: 28867102
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antioxidant capacity of some plant foods and beverages consumed in the Eastern Region of Nigeria.
    Agbor GA; Moumbegna P; Oluwasola EO; Nwosu LU; Njoku RC; Kanu S; Emekabasi EI; Akin F; Obasi AP; Abudei FA
    Afr J Tradit Complement Altern Med; 2011; 8(4):362-9. PubMed ID: 22654212
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Evaluation of the Antioxidant Activity of Extracts and Active Principles of Commonly Consumed Indian Spices.
    Patra K; Jana S; Mandal DP; Bhattacharjee S
    J Environ Pathol Toxicol Oncol; 2016; 35(4):299-315. PubMed ID: 27992311
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Optimisation of phenolic compounds and antioxidant activity extraction conditions of a roasted mix of
    Manga E; Brostaux Y; Ngondi JL; Sindic M
    Saudi J Biol Sci; 2020 Aug; 27(8):2054-2064. PubMed ID: 32714030
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The 15-lipoxygenase inhibitory, antioxidant, antimycobacterial activity and cytotoxicity of fourteen ethnomedicinally used African spices and culinary herbs.
    Dzoyem JP; Kuete V; McGaw LJ; Eloff JN
    J Ethnopharmacol; 2014 Oct; 156():1-8. PubMed ID: 25150529
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Chemical composition, antibacterial efficacy, and antioxidant capacity of essential oil and oleoresin from Monodora myristica and Tetrapleura tetraptera in Southeast Nigeria.
    Okechukwu QN; Ugwuona FU; Ofoedu CE; Juchniewicz S; Okpala COR
    Sci Rep; 2022 Nov; 12(1):19861. PubMed ID: 36400870
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antioxidant capacity of some herbs/spices from cameroon: a comparative study of two methods.
    Agbor GA; Oben JE; Ngogang JY; Xinxing C; Vinson JA
    J Agric Food Chem; 2005 Aug; 53(17):6819-24. PubMed ID: 16104805
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Radical scavenging-linked antioxidant activities of commonly used herbs and spices in Korea.
    Kim IS; Yang M; Goo TH; Jo C; Ahn DU; Park JH; Lee OH; Kang SN
    Int J Food Sci Nutr; 2012 Aug; 63(5):603-9. PubMed ID: 22149899
    [TBL] [Abstract][Full Text] [Related]  

  • 9. In vitro biological activities of seed essential oils from the Cameroonian spices Afrostyrax lepidophyllus MILDBR. and Scorodophloeus zenkeri HARMS rich in sulfur-containing compounds.
    Fogang HP; Maggi F; Tapondjou LA; Womeni HM; Papa F; Quassinti L; Bramucci M; Vitali LA; Petrelli D; Lupidi G; Vittori S; Barboni L
    Chem Biodivers; 2014 Jan; 11(1):161-9. PubMed ID: 24443436
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Evaluation of antioxidant and free radical scavenging capacities of some Nigerian indigenous medicinal plants.
    Akinmoladun AC; Obuotor EM; Farombi EO
    J Med Food; 2010 Apr; 13(2):444-51. PubMed ID: 20192848
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Antioxidant activity characterization, phytochemical screening, and proximate analysis of Cermela Hutan (Phyllanthus gomphocarpus Hook. F) roots and leaves.
    Bahari EA; Zaaba NE; Haron N; Dasiman R; Amom Z
    Med Sci Monit Basic Res; 2014 Nov; 20():170-5. PubMed ID: 25381551
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Total phenolic, total flavonoid content, and antioxidant capacity of the leaves of Meyna spinosa Roxb., an Indian medicinal plant.
    Sen S; De B; Devanna N; Chakraborty R
    Chin J Nat Med; 2013 Mar; 11(2):149-57. PubMed ID: 23787182
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Change in the ascorbic acid, total phenol and antioxidant activity of sun-dried commonly consumed green leafy vegetables in Nigeria.
    Oboh G; Akindahunsi AA
    Nutr Health; 2004; 18(1):29-36. PubMed ID: 15615324
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Antioxidant activities and phytochemical constituents of Antidesma thwaitesianum Müll. Arg. leaf extracts.
    Dechayont B; Itharat A; Phuaklee P; Chunthorng-Orn J; Juckmeta T; Prommee N; Nuengchamnong N; Hansakul P
    J Integr Med; 2017 Jul; 15(4):310-319. PubMed ID: 28659236
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Phytochemical and antioxidant properties of some Cassia species.
    Kolar FR; Gogi CL; Khudavand MM; Choudhari MS; Patil SB
    Nat Prod Res; 2018 Jun; 32(11):1324-1328. PubMed ID: 28627252
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Phytochemicals and Antioxidant Activity in Oat-Buckwheat Dough and Cookies with Added Spices or Herbs.
    Starowicz M; Arpaci S; Topolska J; Wronkowska M
    Molecules; 2021 Apr; 26(8):. PubMed ID: 33919764
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Inhibition of key enzymes linked to type 2 diabetes and sodium nitroprusside-induced lipid peroxidation in rat pancreas by water extractable phytochemicals from some tropical spices.
    Adefegha SA; Oboh G
    Pharm Biol; 2012 Jul; 50(7):857-65. PubMed ID: 22480175
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Antioxidant potential, total phenolic and total flavonoid contents of Rhododendron anthopogonoides and its protective effect on hypoxia-induced injury in PC12 cells.
    Jing L; Ma H; Fan P; Gao R; Jia Z
    BMC Complement Altern Med; 2015 Aug; 15():287. PubMed ID: 26283543
    [TBL] [Abstract][Full Text] [Related]  

  • 19. In vitro antioxidant and anti-lipoperoxidative activities of bark extracts of Xylopia aethiopica against ion-mediated toxicity on liver homogenates.
    Moukette Moukette B; Pieme CA; Nya Biapa PC; Ngogang JY
    J Complement Integr Med; 2015 Sep; 12(3):195-204. PubMed ID: 25941917
    [TBL] [Abstract][Full Text] [Related]  

  • 20. In vitro antioxidant properties, free radicals scavenging activities of extracts and polyphenol composition of a non-timber forest product used as spice: Monodora myristica.
    Moukette BM; Pieme CA; Njimou JR; Biapa CP; Marco B; Ngogang JY
    Biol Res; 2015 Mar; 48(1):15. PubMed ID: 25885269
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.