These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

239 related articles for article (PubMed ID: 28870542)

  • 1. Detailed qualitative analysis of honeybush tea (Cyclopia spp.) volatiles by comprehensive two-dimensional gas chromatography coupled to time-of-flight mass spectrometry and relation with sensory data.
    Ntlhokwe G; Muller M; Joubert E; Tredoux AGJ; de Villiers A
    J Chromatogr A; 2018 Feb; 1536():137-150. PubMed ID: 28870542
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Analysis of honeybush tea (Cyclopia spp.) volatiles by comprehensive two-dimensional gas chromatography using a single-stage thermal modulator.
    Ntlhokwe G; Tredoux AGJ; Górecki T; Edwards M; Vestner J; Muller M; Erasmus L; Joubert E; Christel Cronje J; de Villiers A
    Anal Bioanal Chem; 2017 Jul; 409(17):4127-4138. PubMed ID: 28417179
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Analysis of the volatile components in Minnan oolong tea by headspace solid phase microextraction coupled with comprehensive two-dimensional gas chromatography-time of flight mass spectrometry and the application in its variety identification].
    Cheng Q; Yang F; Li J; Lu S; Lan J; Jiang J
    Se Pu; 2015 Feb; 33(2):174-81. PubMed ID: 25989691
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Study of the aroma formation and transformation during the manufacturing process of oolong tea by solid-phase micro-extraction and gas chromatography-mass spectrometry combined with chemometrics.
    Ma C; Li J; Chen W; Wang W; Qi D; Pang S; Miao A
    Food Res Int; 2018 Jun; 108():413-422. PubMed ID: 29735074
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Solid phase extraction in combination with comprehensive two-dimensional gas chromatography coupled to time-of-flight mass spectrometry for the detailed investigation of volatiles in South African red wines.
    Weldegergis BT; Crouch AM; Górecki T; de Villiers A
    Anal Chim Acta; 2011 Sep; 701(1):98-111. PubMed ID: 21763815
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Headspace solid-phase microextraction combined with comprehensive two-dimensional gas chromatography time-of-flight mass spectrometry for the determination of volatile compounds from marine salt.
    Silva I; Rocha SM; Coimbra MA; Marriott PJ
    J Chromatogr A; 2010 Aug; 1217(34):5511-21. PubMed ID: 20633884
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Identification of key aromatic compounds in Congou black tea by partial least-square regression with variable importance of projection scores and gas chromatography-mass spectrometry/gas chromatography-olfactometry.
    Mao S; Lu C; Li M; Ye Y; Wei X; Tong H
    J Sci Food Agric; 2018 Nov; 98(14):5278-5286. PubMed ID: 29652443
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Characterization of volatiles and aroma-active compounds in honeybush (Cyclopia subternata) by GC-MS and GC-O analysis.
    Le Roux M; Cronje JC; Burger BV; Joubert E
    J Agric Food Chem; 2012 Mar; 60(10):2657-64. PubMed ID: 22394400
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Analysis of volatile compounds from Siraitia grosvenorii by headspace solid-phase microextraction and gas chromatography-quadrupole time-of-flight mass spectrometry.
    Xia Y; Zhang F; Wang W; Guo Y
    J Chromatogr Sci; 2015 Jan; 53(1):1-7. PubMed ID: 24668041
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Volatile profile analysis and quality prediction of Longjing tea (Camellia sinensis) by HS-SPME/GC-MS.
    Lin J; Dai Y; Guo YN; Xu HR; Wang XC
    J Zhejiang Univ Sci B; 2012 Dec; 13(12):972-80. PubMed ID: 23225852
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Headspace solid-phase microextraction combined with GC×GC-TOFMS for the analysis of volatile compounds of Coptis species rhizomes.
    Gao X; Yang X; Mitrevski BS; Marriott PJ
    J Sep Sci; 2011 May; 34(10):1157-66. PubMed ID: 21491598
    [TBL] [Abstract][Full Text] [Related]  

  • 12. A comparative study of volatile components in green, oolong and black teas by using comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry and multivariate data analysis.
    Zhang L; Zeng Z; Zhao C; Kong H; Lu X; Xu G
    J Chromatogr A; 2013 Oct; 1313():245-52. PubMed ID: 23838302
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Development of a sensitive non-targeted method for characterizing the wine volatile profile using headspace solid-phase microextraction comprehensive two-dimensional gas chromatography time-of-flight mass spectrometry.
    Robinson AL; Boss PK; Heymann H; Solomon PS; Trengove RD
    J Chromatogr A; 2011 Jan; 1218(3):504-17. PubMed ID: 21185026
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Quantitative fingerprinting by headspace--two-dimensional comprehensive gas chromatography-mass spectrometry of solid matrices: some challenging aspects of the exhaustive assessment of food volatiles.
    Nicolotti L; Cordero C; Cagliero C; Liberto E; Sgorbini B; Rubiolo P; Bicchi C
    Anal Chim Acta; 2013 Oct; 798():115-25. PubMed ID: 24070492
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Identification of volatiles from pineapple (Ananas comosus L.) pulp by comprehensive two-dimensional gas chromatography and gas chromatography/mass spectrometry.
    Pedroso MP; Ferreira EC; Hantao LW; Bogusz S; Augusto F
    J Sep Sci; 2011 Jul; 34(13):1547-54. PubMed ID: 21644251
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Characterization of the volatile components in green tea by IRAE-HS-SPME/GC-MS combined with multivariate analysis.
    Yang YQ; Yin HX; Yuan HB; Jiang YW; Dong CW; Deng YL
    PLoS One; 2018; 13(3):e0193393. PubMed ID: 29494626
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Characterization of Volatile Compounds and Sensory Analysis of Jasmine Scented Black Tea Produced by Different Scenting Processes.
    Li H; Luo L; Ma M; Zeng L
    J Food Sci; 2018 Nov; 83(11):2718-2732. PubMed ID: 30339723
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Headspace solid-phase microextraction coupled to comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry for the analysis of aerosol from tobacco heating product.
    Savareear B; Lizak R; Brokl M; Wright C; Liu C; Focant JF
    J Chromatogr A; 2017 Oct; 1520():135-142. PubMed ID: 28911941
    [TBL] [Abstract][Full Text] [Related]  

  • 19. [Analysis of volatile components in Qingshanlvshui tea using solid-phase microextraction/accelerated solvent extraction-gas chromatography-mass spectrometry].
    Zhan J; Lu S; Meng Z; Xiang N; Cao Q; Miao M
    Se Pu; 2008 May; 26(3):301-5. PubMed ID: 18724663
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Black tea volatiles fingerprinting by comprehensive two-dimensional gas chromatography - Mass spectrometry combined with high concentration capacity sample preparation techniques: Toward a fully automated sensomic assessment.
    Magagna F; Cordero C; Cagliero C; Liberto E; Rubiolo P; Sgorbini B; Bicchi C
    Food Chem; 2017 Jun; 225():276-287. PubMed ID: 28193425
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.