These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

373 related articles for article (PubMed ID: 28873718)

  • 21. The differences between observed and self-reported food safety practices: A study with food handlers using structural equation modeling.
    da Cunha DT; de Rosso VV; Pereira MB; Stedefeldt E
    Food Res Int; 2019 Nov; 125():108637. PubMed ID: 31554110
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Baseline knowledge survey of restaurant food handlers in suburban Chicago: do restaurant food handlers know what they need to know to keep consumers safe?
    Manes MR; Liu LC; Dworkin MS
    J Environ Health; 2013; 76(1):18-26; quiz 67. PubMed ID: 23947285
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Food Safety Practices and Associated Factors among Food Handlers of Fiche Town, North Shewa Zone, Ethiopia.
    Teferi SC; Sebsibe I; Adibaru B
    J Environ Public Health; 2021; 2021():6158769. PubMed ID: 34956372
    [TBL] [Abstract][Full Text] [Related]  

  • 24. A systematic review and meta-regression of single group, pre-post studies evaluating food safety education and training interventions for food handlers.
    Young I; Waddell LA; Wilhelm BJ; Greig J
    Food Res Int; 2020 Feb; 128():108711. PubMed ID: 31955782
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Food safety knowledge as gateway to cognitive illusions of food handlers and the different degrees of risk perception.
    de Freitas RSG; da Cunha DT; Stedefeldt E
    Food Res Int; 2019 Feb; 116():126-134. PubMed ID: 30716914
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Customers' Knowledge, Attitude, and Practices towards Food Hygiene and Safety Standards of Handlers in Food Facilities in Hanoi, Vietnam.
    Nguyen ATL; Tran BX; Le HT; Le XTT; Do KN; Do HT; Vu GT; Nguyen LH; Latkin CA; Ho CSH; Ho RCM
    Int J Environ Res Public Health; 2018 Sep; 15(10):. PubMed ID: 30257446
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Factors associated with food safety knowledge and practices among meat handlers in Bangladesh: a cross-sectional study.
    Al Banna MH; Disu TR; Kundu S; Ahinkorah BO; Brazendale K; Seidu AA; Okyere J; Rahman N; Mondal S; Matubber B; Khan MSI
    Environ Health Prev Med; 2021 Aug; 26(1):84. PubMed ID: 34454422
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Food handlers' knowledge, attitudes and self-reported practices regarding safe food handling in charitable food assistance programmes in the eThekwini District, South Africa: cross-sectional study.
    Makhunga SE; Macherera M; Hlongwana K
    BMJ Open; 2023 Apr; 13(4):e065357. PubMed ID: 37185184
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Evaluating Food Safety Compliance and Hygiene Practices of Food Handlers Working in Community and Healthcare Settings in Kuwait.
    Moghnia OH; Rotimi VO; Al-Sweih NA
    Int J Environ Res Public Health; 2021 Feb; 18(4):. PubMed ID: 33567499
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Assessment of Food Safety Knowledge, Attitudes and Practices of Food Service Staff in Bangladeshi Hospitals: A Cross-Sectional Study.
    Al Banna MH; Khan MSI; Rezyona H; Seidu AA; Abid MT; Ara T; Kundu S; Ahinkorah BO; Hagan JE; Tareq MA; Begum MR; Chowdhury MFT; Schack T
    Nutrients; 2022 Jun; 14(12):. PubMed ID: 35745271
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Evaluation of a health education intervention on knowledge and attitudes of food handlers working in a medical college in Delhi, India.
    Malhotra R; Lal P; Prakash SK; Daga MK; Kishore J
    Asia Pac J Public Health; 2008; 20(4):277-86. PubMed ID: 19124322
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Food safety knowledge, practices and beliefs of primary food preparers in families with young children. A mixed methods study.
    Meysenburg R; Albrecht JA; Litchfield R; Ritter-Gooder PK
    Appetite; 2014 Feb; 73():121-31. PubMed ID: 24211815
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Norovirus infections and knowledge, attitudes and practices in food safety among food handlers in an informal urban settlement, Kenya 2017.
    Wainaina E; Otieno CA; Kamau J; Nyachieo A; Lowther SA
    BMC Public Health; 2020 Apr; 20(1):474. PubMed ID: 32276622
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Cross-cultural differences in food safety knowledge, attitudes and practices of food handlers working at restaurants in Kuwait.
    Allafi AR; Al-Kandari D; Al-Abdeen J; Al-Haifi AR
    Acta Biomed; 2020 Nov; 91(4):e2020181. PubMed ID: 33525275
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Assessment of knowledge, attitude and practice of food allergies among food handlers in the state of Penang, Malaysia.
    Shafie AA; Azman AW
    Public Health; 2015 Sep; 129(9):1278-84. PubMed ID: 25931434
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Safety of patient meals in 2 hospitals in Alexandria, Egypt before and after training of food handlers.
    El Derea H; Salem E; Fawzi M; Abdel Azeem M
    East Mediterr Health J; 2008; 14(4):941-52. PubMed ID: 19166178
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Assessment of food safety knowledge, attitudes and practices of fish farmers and restaurants food handlers in Bangladesh.
    Hashanuzzaman M; Bhowmik S; Rahman MS; Zakaria MUMA; Voumik LC; Mamun AA
    Heliyon; 2020 Nov; 6(11):e05485. PubMed ID: 33225096
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Food hygiene training in small to medium-sized care settings.
    Seaman P; Eves A
    Int J Environ Health Res; 2008 Oct; 18(5):365-74. PubMed ID: 18821375
    [TBL] [Abstract][Full Text] [Related]  

  • 39. The existence of optimistic bias about foodborne disease by food handlers and its association with training participation and food safety performance.
    da Cunha DT; Braga ARC; Passos EC; Stedefeldt E; de Rosso VV
    Food Res Int; 2015 Sep; 75():27-33. PubMed ID: 28454956
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Food safety knowledge, attitudes, and practices of food handlers at kitchen premises in the Port 'X' area, North Jakarta, Indonesia 2018.
    Putri MS; Susanna D
    Ital J Food Saf; 2021 Nov; 10(4):9215. PubMed ID: 35018288
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 19.