671 related articles for article (PubMed ID: 28923064)
1. Investigating the importance of the local food environment for fruit and vegetable intake in older men and women in 20 UK towns: a cross-sectional analysis of two national cohorts using novel methods.
Hawkesworth S; Silverwood RJ; Armstrong B; Pliakas T; Nanchahal K; Sartini C; Amuzu A; Wannamethee G; Atkins J; Ramsay SE; Casas JP; Morris RW; Whincup PH; Lock K
Int J Behav Nutr Phys Act; 2017 Sep; 14(1):128. PubMed ID: 28923064
[TBL] [Abstract][Full Text] [Related]
2. Local Retail Food Environment and Consumption of Fruit and Vegetable among Adults in Hong Kong.
Zhang T; Huang B
Int J Environ Res Public Health; 2018 Oct; 15(10):. PubMed ID: 30322198
[TBL] [Abstract][Full Text] [Related]
3. Socio-economic status, neighbourhood food environments and consumption of fruits and vegetables in New York City.
Jack D; Neckerman K; Schwartz-Soicher O; Lovasi GS; Quinn J; Richards C; Bader M; Weiss C; Konty K; Arno P; Viola D; Kerker B; Rundle A
Public Health Nutr; 2013 Jul; 16(7):1197-205. PubMed ID: 23388104
[TBL] [Abstract][Full Text] [Related]
4. Do perceptions of the neighbourhood food environment predict fruit and vegetable intake in low-income neighbourhoods?
Flint E; Cummins S; Matthews S
Health Place; 2013 Nov; 24():11-5. PubMed ID: 23999578
[TBL] [Abstract][Full Text] [Related]
5. Living alone, social networks in neighbourhoods, and daily fruit and vegetable consumption among middle-aged and older adults in the USA.
Choi YJ; Ailshire JA; Crimmins EM
Public Health Nutr; 2020 Dec; 23(18):3315-3323. PubMed ID: 32792025
[TBL] [Abstract][Full Text] [Related]
6. Food environment and fruit and vegetable intake in a urban population: a multilevel analysis.
Pessoa MC; Mendes LL; Gomes CS; Martins PA; Velasquez-Melendez G
BMC Public Health; 2015 Oct; 15():1012. PubMed ID: 26437719
[TBL] [Abstract][Full Text] [Related]
7. Investigating associations between the built environment and physical activity among older people in 20 UK towns.
Hawkesworth S; Silverwood RJ; Armstrong B; Pliakas T; Nanchalal K; Jefferis BJ; Sartini C; Amuzu AA; Wannamethee SG; Ramsay SE; Casas JP; Morris RW; Whincup PH; Lock K
J Epidemiol Community Health; 2018 Feb; 72(2):121-131. PubMed ID: 29175864
[TBL] [Abstract][Full Text] [Related]
8. Neighbourhood socioeconomic disadvantage and fruit and vegetable consumption: a seven countries comparison.
Ball K; Lamb KE; Costa C; Cutumisu N; Ellaway A; Kamphuis CB; Mentz G; Pearce J; Santana P; Santos R; Schulz AJ; Spence JC; Thornton LE; van Lenthe FJ; Zenk SN
Int J Behav Nutr Phys Act; 2015 May; 12():68. PubMed ID: 25997451
[TBL] [Abstract][Full Text] [Related]
9. Variety more than quantity of fruit and vegetable intake varies by socioeconomic status and financial hardship. Findings from older adults in the EPIC cohort.
Conklin AI; Forouhi NG; Suhrcke M; Surtees P; Wareham NJ; Monsivais P
Appetite; 2014 Dec; 83():248-255. PubMed ID: 25195083
[TBL] [Abstract][Full Text] [Related]
10. Social and community networks influence dietary attitudes in regional New South Wales, Australia.
Burgis-Kasthala S; Slimings C; Smith M; Elmitt N; Moore M
Rural Remote Health; 2019 Aug; 19(3):5328. PubMed ID: 31466454
[TBL] [Abstract][Full Text] [Related]
11. Neighbourhood deprivation and the price and availability of fruit and vegetables in Scotland.
Cummins S; Smith DM; Aitken Z; Dawson J; Marshall D; Sparks L; Anderson AS
J Hum Nutr Diet; 2010 Oct; 23(5):494-501. PubMed ID: 20831708
[TBL] [Abstract][Full Text] [Related]
12. The role of the local retail food environment in fruit, vegetable and sugar-sweetened beverage consumption in Brazil.
Duran AC; de Almeida SL; Latorre Mdo R; Jaime PC
Public Health Nutr; 2016 Apr; 19(6):1093-102. PubMed ID: 26054646
[TBL] [Abstract][Full Text] [Related]
13. Variation in fruit and vegetable consumption among adults in Britain. An analysis from the dietary and nutritional survey of British adults.
Billson H; Pryer JA; Nichols R
Eur J Clin Nutr; 1999 Dec; 53(12):946-52. PubMed ID: 10602352
[TBL] [Abstract][Full Text] [Related]
14. Availability of neighbourhood supermarkets and convenience stores, broader built environment context, and the purchase of fruits and vegetables in US households.
Peng K; Kaza N
Public Health Nutr; 2019 Sep; 22(13):2436-2447. PubMed ID: 31130150
[TBL] [Abstract][Full Text] [Related]
15. Food outlet accessibility and fruit and vegetable consumption.
Ollberding NJ; Nigg CR; Geller KS; Horwath CC; Motl RW; Dishman RK
Am J Health Promot; 2012; 26(6):366-70. PubMed ID: 22747319
[TBL] [Abstract][Full Text] [Related]
16. Associations between socioeconomic, parental and home environment factors and fruit and vegetable consumption of children in grades five and six in British Columbia, Canada.
Attorp A; Scott JE; Yew AC; Rhodes RE; Barr SI; Naylor PJ
BMC Public Health; 2014 Feb; 14():150. PubMed ID: 24517088
[TBL] [Abstract][Full Text] [Related]
17. Associations between characteristics of the home food environment and fruit and vegetable intake in preschool children: a cross-sectional study.
Wyse R; Campbell E; Nathan N; Wolfenden L
BMC Public Health; 2011 Dec; 11():938. PubMed ID: 22177136
[TBL] [Abstract][Full Text] [Related]
18. Fruit and vegetable consumption in the former Soviet Union: the role of individual- and community-level factors.
Goryakin Y; Rocco L; Suhrcke M; Roberts B; McKee M
Public Health Nutr; 2015 Oct; 18(15):2825-35. PubMed ID: 25686483
[TBL] [Abstract][Full Text] [Related]
19. The contextual effects of neighbourhood access to supermarkets and convenience stores on individual fruit and vegetable consumption.
Pearce J; Hiscock R; Blakely T; Witten K
J Epidemiol Community Health; 2008 Mar; 62(3):198-201. PubMed ID: 18272733
[TBL] [Abstract][Full Text] [Related]
20. Dietary Intake and the Neighbourhood Environment in the BC Generations Project.
Murphy RA; Kuczynski G; Bhatti P; Dummer TJB
Nutrients; 2022 Nov; 14(22):. PubMed ID: 36432566
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]