BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

223 related articles for article (PubMed ID: 28929426)

  • 1. The Protective Effect of Whole Honey and Phenolic Extract on Oxidative DNA Damage in Mice Lymphocytes Using Comet Assay.
    Cheng N; Wang Y; Cao W
    Plant Foods Hum Nutr; 2017 Dec; 72(4):388-395. PubMed ID: 28929426
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Protective effects of buckwheat honey on DNA damage induced by hydroxyl radicals.
    Zhou J; Li P; Cheng N; Gao H; Wang B; Wei Y; Cao W
    Food Chem Toxicol; 2012 Aug; 50(8):2766-73. PubMed ID: 22683488
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Bioactive components, antioxidant and DNA damage inhibitory activities of honeys from arid regions.
    Habib HM; Al Meqbali FT; Kamal H; Souka UD; Ibrahim WH
    Food Chem; 2014 Jun; 153():28-34. PubMed ID: 24491696
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Relationships between the Content of Phenolic Compounds and the Antioxidant Activity of Polish Honey Varieties as a Tool for Botanical Discrimination.
    Kędzierska-Matysek M; Stryjecka M; Teter A; Skałecki P; Domaradzki P; Florek M
    Molecules; 2021 Mar; 26(6):. PubMed ID: 33806954
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Protective effect of extract of Crataegus pinnatifida pollen on DNA damage response to oxidative stress.
    Cheng N; Wang Y; Gao H; Yuan J; Feng F; Cao W; Zheng J
    Food Chem Toxicol; 2013 Sep; 59():709-14. PubMed ID: 23871827
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Spanish honeys protect against food mutagen-induced DNA damage.
    Haza AI; Morales P
    J Sci Food Agric; 2013 Sep; 93(12):2995-3000. PubMed ID: 23504582
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antioxidant and hepatoprotective activity of vitex honey against paracetamol induced liver damage in mice.
    Wang Y; Li D; Cheng N; Gao H; Xue X; Cao W; Sun L
    Food Funct; 2015 Jul; 6(7):2339-49. PubMed ID: 26084988
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Phenolic acid composition, antiatherogenic and anticancer potential of honeys derived from various regions in Greece.
    Spilioti E; Jaakkola M; Tolonen T; Lipponen M; Virtanen V; Chinou I; Kassi E; Karabournioti S; Moutsatsou P
    PLoS One; 2014; 9(4):e94860. PubMed ID: 24752205
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Antioxidant properties of jujube honey and its protective effects against chronic alcohol-induced liver damage in mice.
    Cheng N; Du B; Wang Y; Gao H; Cao W; Zheng J; Feng F
    Food Funct; 2014 May; 5(5):900-8. PubMed ID: 24603671
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Biochemical properties, antibacterial and cellular antioxidant activities of buckwheat honey in comparison to manuka honey.
    Deng J; Liu R; Lu Q; Hao P; Xu A; Zhang J; Tan J
    Food Chem; 2018 Jun; 252():243-249. PubMed ID: 29478537
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The principal phenolic and alcoholic components of wine protect human lymphocytes against hydrogen peroxide- and ionizing radiation-induced DNA damage in vitro.
    Greenrod W; Fenech M
    Mutagenesis; 2003 Mar; 18(2):119-26. PubMed ID: 12621066
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Protective effects of aqueous and ethanolic extracts of Portulaca oleracea L. aerial parts on H2O2-induced DNA damage in lymphocytes by comet assay.
    Behravan J; Mosafa F; Soudmand N; Taghiabadi E; Razavi BM; Karimi G
    J Acupunct Meridian Stud; 2011 Sep; 4(3):193-7. PubMed ID: 21981871
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Protective effects of aqueous and ethanol extracts of rosemary on H2O2-induced oxidative DNA damage in human lymphocytes by comet assay.
    Razavi-Azarkhiavi K; Behravan J; Mosaffa F; Sehatbakhsh S; Shirani K; Karimi G
    J Complement Integr Med; 2014 Feb; 11(1):27-33. PubMed ID: 24497228
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of dietary antioxidants on DNA damage in lysed cells using a modified comet assay procedure.
    Szeto YT; Collins AR; Benzie IF
    Mutat Res; 2002 Mar; 500(1-2):31-8. PubMed ID: 11890932
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Buckwheat Honey Attenuates Carbon Tetrachloride-Induced Liver and DNA Damage in Mice.
    Cheng N; Wu L; Zheng J; Cao W
    Evid Based Complement Alternat Med; 2015; 2015():987385. PubMed ID: 26508989
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Conventional and Organic Honeys as a Source of Water- and Ethanol-Soluble Molecules with Nutritional and Antioxidant Characteristics.
    Polak-Śliwińska M; Tańska M
    Molecules; 2021 Jun; 26(12):. PubMed ID: 34205369
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Antioxidant activity of sugar molasses, including protective effect against DNA oxidative damage.
    Guimarães CM; Gião MS; Martinez SS; Pintado AI; Pintado ME; Bento LS; Malcata FX
    J Food Sci; 2007 Jan; 72(1):C039-43. PubMed ID: 17995870
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Ellagic acid, a natural polyphenol protects rat peripheral blood lymphocytes against nicotine-induced cellular and DNA damage in vitro: with the comparison of N-acetylcysteine.
    Sudheer AR; Muthukumaran S; Devipriya N; Menon VP
    Toxicology; 2007 Jan; 230(1):11-21. PubMed ID: 17188416
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of natural phenolic acids on DNA oxidation in vitro.
    Lodovici M; Guglielmi F; Meoni M; Dolara P
    Food Chem Toxicol; 2001 Dec; 39(12):1205-10. PubMed ID: 11696394
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Phenolic profile, antioxidant potential and DNA damage protecting activity of sugarcane (Saccharum officinarum).
    Abbas SR; Sabir SM; Ahmad SD; Boligon AA; Athayde ML
    Food Chem; 2014 Mar; 147():10-6. PubMed ID: 24206679
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.