150 related articles for article (PubMed ID: 29017403)
1. Protective effect of Zizyphus lotus jujube fruits against cypermethrin-induced oxidative stress and neurotoxicity in mice.
Abdelhafidh K; Mhadhbi L; Mezni A; Badreddine S; Beyrem H; Mahmoudi E
Biomarkers; 2018 Mar; 23(2):167-173. PubMed ID: 29017403
[TBL] [Abstract][Full Text] [Related]
2. The protective effect of Hibiscus sabdariffa calyxes extract against cypermethrin induced oxidative stress in mice.
Mezni A; Mhadhbi L; Khazri A; Sellami B; Dellali M; Mahmoudi E; Beyrem H
Pestic Biochem Physiol; 2020 May; 165():104463. PubMed ID: 32359554
[TBL] [Abstract][Full Text] [Related]
3. Nano selenium ameliorates oxidative stress and inflammatory response associated with cypermethrin-induced neurotoxicity in rats.
Ali HFH; El-Sayed NM; Khodeer DM; Ahmed AAM; Hanna PA; Moustafa YMA
Ecotoxicol Environ Saf; 2020 Jun; 195():110479. PubMed ID: 32199213
[TBL] [Abstract][Full Text] [Related]
4. The Nephroprotective Effect of
Bencheikh N; Bouhrim M; Kharchoufa L; Al Kamaly OM; Mechchate H; Es-Safi I; Dahmani A; Ouahhoud S; El Assri S; Eto B; Bnouham M; Choukri M; Elachouri M
Molecules; 2021 Aug; 26(16):. PubMed ID: 34443393
[No Abstract] [Full Text] [Related]
5. Acute toxicity of cypermethrin on the freshwater mussel Unio gibbus.
Khazri A; Sellami B; Dellali M; Corcellas C; Eljarrat E; Barceló D; Mahmoudi E
Ecotoxicol Environ Saf; 2015 May; 115():62-6. PubMed ID: 25681606
[TBL] [Abstract][Full Text] [Related]
6. The protective effect of Zizyphus jujube fruit on carbon tetrachloride-induced hepatic injury in mice by anti-oxidative activities.
Shen X; Tang Y; Yang R; Yu L; Fang T; Duan JA
J Ethnopharmacol; 2009 Apr; 122(3):555-60. PubMed ID: 19429327
[TBL] [Abstract][Full Text] [Related]
7. Beneficial effects of Aesculus hippocastanum L. seed extract on the body's own antioxidant defense system on subacute administration.
Küçükkurt I; Ince S; Keleş H; Akkol EK; Avci G; Yeşilada E; Bacak E
J Ethnopharmacol; 2010 May; 129(1):18-22. PubMed ID: 20219666
[TBL] [Abstract][Full Text] [Related]
8. Protective role of Ginkgo biloba against hepatotoxicity and nephrotoxicity in uranium-treated mice.
Yapar K; Cavuşoğlu K; Oruç E; Yalçin E
J Med Food; 2010 Feb; 13(1):179-88. PubMed ID: 20136453
[TBL] [Abstract][Full Text] [Related]
9. Neuroprotective effects of Abacopterin E from Abacopteris penangiana against oxidative stress-induced neurotoxicity.
Lei Y; Fu W; Chen J; Xiong C; Wu G; Wei H; Ruan J
J Ethnopharmacol; 2011 Mar; 134(2):275-80. PubMed ID: 21167928
[TBL] [Abstract][Full Text] [Related]
10. Physico-Chemical and Phytochemical Characterization of Moroccan Wild Jujube "
Cadi HE; Bouzidi HE; Selama G; Cadi AE; Ramdan B; Oulad El Majdoub Y; Alibrando F; Dugo P; Mondello L; Fakih Lanjri A; Brigui J; Cacciola F
Molecules; 2020 Nov; 25(22):. PubMed ID: 33182717
[TBL] [Abstract][Full Text] [Related]
11. The protective effects of Ziziphus vulgaris L. fruits on biochemical and histological abnormalities induced by diabetes in rats.
Goli-malekabadi N; Asgary S; Rashidi B; Rafieian-Kopaei M; Ghannadian M; Hajian S; Sahebkar A
J Complement Integr Med; 2014 Sep; 11(3):171-7. PubMed ID: 24940719
[TBL] [Abstract][Full Text] [Related]
12. Protective effect of curcumin on cypermethrin-induced oxidative stress in Wistar rats.
Sankar P; Telang AG; Manimaran A
Exp Toxicol Pathol; 2012 Jul; 64(5):487-93. PubMed ID: 21130633
[TBL] [Abstract][Full Text] [Related]
13. Toxic effects of lambda-cyhalothrin, a synthetic pyrethroid pesticide, on the rat kidney: Involvement of oxidative stress and protective role of ascorbic acid.
Fetoui H; Makni M; Garoui el M; Zeghal N
Exp Toxicol Pathol; 2010 Nov; 62(6):593-9. PubMed ID: 19735994
[TBL] [Abstract][Full Text] [Related]
14. Hepatoprotective and antioxidant effects of single clove garlic against CCl
Naji KM; Al-Shaibani ES; Alhadi FA; Al-Soudi SA; D'souza MR
BMC Complement Altern Med; 2017 Aug; 17(1):411. PubMed ID: 28818066
[TBL] [Abstract][Full Text] [Related]
15. Protective Effect of Ceratonia siliqua L. Against a Dextran Sulfate Sodium-Induced Alterations in Liver and Kidney in Rat.
Rtibi K; Selmi S; Jabri MA; El-Benna J; Amri M; Marzouki L; Sebai H
J Med Food; 2016 Sep; 19(9):882-9. PubMed ID: 27627702
[TBL] [Abstract][Full Text] [Related]
16. Changes in antioxidant activity during the ripening of jujube (Ziziphus mauritiana Lamk).
Zozio S; Servent A; Cazal G; Mbéguié-A-Mbéguié D; Ravion S; Pallet D; Abel H
Food Chem; 2014 May; 150():448-56. PubMed ID: 24360474
[TBL] [Abstract][Full Text] [Related]
17. Orange fruit (
Abdelghffar EA; El-Nashar HAS; Al-Mohammadi AGA; Eldahshan OA
Food Funct; 2021 Oct; 12(19):9443-9455. PubMed ID: 34606555
[No Abstract] [Full Text] [Related]
18.
Berrichi M; Benammar C; Murtaza B; Hichami A; Belarbi M; Khan NA
Arch Physiol Biochem; 2021 Apr; 127(2):119-126. PubMed ID: 31155964
[No Abstract] [Full Text] [Related]
19. Protective effect of
Singh V; Essa MM; Guizani N; Balakrishnan R; Hemalatha T; Manivasagam T; Justin-Thenmozhi A; Elangovan N; Velusamy T
Front Biosci (Schol Ed); 2018 Mar; 10(2):285-299. PubMed ID: 29293433
[TBL] [Abstract][Full Text] [Related]
20. Protective effect of fruits of Morinda citrifolia L. on scopolamine induced memory impairment in mice: a behavioral, biochemical and cerebral blood flow study.
Pachauri SD; Tota S; Khandelwal K; Verma PR; Nath C; Hanif K; Shukla R; Saxena JK; Dwivedi AK
J Ethnopharmacol; 2012 Jan; 139(1):34-41. PubMed ID: 22107832
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
