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22. Pricing and promotion effects on low-fat vending snack purchases: the CHIPS Study. French SA; Jeffery RW; Story M; Breitlow KK; Baxter JS; Hannan P; Snyder MP Am J Public Health; 2001 Jan; 91(1):112-7. PubMed ID: 11189801 [TBL] [Abstract][Full Text] [Related]
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