597 related articles for article (PubMed ID: 29149823)
1. Olive Oil-related Anti-inflammatory Effects on Atherosclerosis: Potential Clinical Implications.
Wongwarawipat T; Papageorgiou N; Bertsias D; Siasos G; Tousoulis D
Endocr Metab Immune Disord Drug Targets; 2018; 18(1):51-62. PubMed ID: 29149823
[TBL] [Abstract][Full Text] [Related]
2. Effect of Extra Virgin Olive Oil and Table Olives on the ImmuneInflammatory Responses: Potential Clinical Applications.
Gambino CM; Accardi G; Aiello A; Candore G; Dara-Guccione G; Mirisola M; Procopio A; Taormina G; Caruso C
Endocr Metab Immune Disord Drug Targets; 2018; 18(1):14-22. PubMed ID: 29141570
[TBL] [Abstract][Full Text] [Related]
3. Anti-inflammatory Activity of Extra Virgin Olive Oil Polyphenols: Which Role in the Prevention and Treatment of Immune-Mediated Inflammatory Diseases?
Santangelo C; Vari R; Scazzocchio B; De Sanctis P; Giovannini C; D'Archivio M; Masella R
Endocr Metab Immune Disord Drug Targets; 2018; 18(1):36-50. PubMed ID: 29141574
[TBL] [Abstract][Full Text] [Related]
4. The Protective Effects of Extra Virgin Olive Oil on Immune-mediated Inflammatory Responses.
Casas R; Estruch R; Sacanella E
Endocr Metab Immune Disord Drug Targets; 2018; 18(1):23-35. PubMed ID: 29141575
[TBL] [Abstract][Full Text] [Related]
5. Extra Virgin Olive Oil and Cardiovascular Diseases: Benefits for Human Health.
Nocella C; Cammisotto V; Fianchini L; D'Amico A; Novo M; Castellani V; Stefanini L; Violi F; Carnevale R
Endocr Metab Immune Disord Drug Targets; 2018; 18(1):4-13. PubMed ID: 29141571
[TBL] [Abstract][Full Text] [Related]
6. Editorial: Effects of Extra Virgin Olive Oil on the Immune-mediated Inflammatory Responses: Potential Clinical Applications.
Magrone T
Endocr Metab Immune Disord Drug Targets; 2018; 18(1):3. PubMed ID: 29258417
[No Abstract] [Full Text] [Related]
7. Serum lipid profile and inflammatory markers in the aorta of cholesterol-fed rats supplemented with extra virgin olive oil, sunflower oils and oil-products.
Katsarou AI; Kaliora AC; Papalois A; Chiou A; Kalogeropoulos N; Agrogiannis G; Andrikopoulos NK
Int J Food Sci Nutr; 2015; 66(7):766-73. PubMed ID: 26401576
[TBL] [Abstract][Full Text] [Related]
8. Health Effects of Phenolic Compounds Found in Extra-Virgin Olive Oil, By-Products, and Leaf of
Romani A; Ieri F; Urciuoli S; Noce A; Marrone G; Nediani C; Bernini R
Nutrients; 2019 Aug; 11(8):. PubMed ID: 31374907
[No Abstract] [Full Text] [Related]
9. Liver Protective Effects of Extra Virgin Olive Oil: Interaction between Its Chemical Composition and the Cell-signaling Pathways Involved in Protection.
Soto-Alarcon SA; Valenzuela R; Valenzuela A; Videla LA
Endocr Metab Immune Disord Drug Targets; 2018; 18(1):75-84. PubMed ID: 29141573
[TBL] [Abstract][Full Text] [Related]
10. Extra virgin olive oil: a key functional food for prevention of immune-inflammatory diseases.
Aparicio-Soto M; Sánchez-Hidalgo M; Rosillo MÁ; Castejón ML; Alarcón-de-la-Lastra C
Food Funct; 2016 Nov; 7(11):4492-4505. PubMed ID: 27783083
[TBL] [Abstract][Full Text] [Related]
11. Extra virgin olive oil and related by-products (Olea europaea L.) as natural sources of phenolic compounds for abdominal pain relief in gastrointestinal disorders in rats.
Parisio C; Lucarini E; Micheli L; Toti A; Bellumori M; Cecchi L; Calosi L; Bani D; Di Cesare Mannelli L; Mulinacci N; Ghelardini C
Food Funct; 2020 Dec; 11(12):10423-10435. PubMed ID: 33237043
[TBL] [Abstract][Full Text] [Related]
12. Extra-Virgin Olive Oil with Natural Phenolic Content Exerts an Anti-Inflammatory Effect in Adipose Tissue and Attenuates the Severity of Atherosclerotic Lesions in Ldlr-/-.Leiden Mice.
Luque-Sierra A; Alvarez-Amor L; Kleemann R; Martín F; Varela LM
Mol Nutr Food Res; 2018 Jul; 62(13):e1800295. PubMed ID: 29763526
[TBL] [Abstract][Full Text] [Related]
13. Natural Molecules for Healthy Lifestyles: Oleocanthal from Extra Virgin Olive Oil.
Francisco V; Ruiz-Fernández C; Lahera V; Lago F; Pino J; Skaltsounis L; González-Gay MA; Mobasheri A; Gómez R; Scotece M; Gualillo O
J Agric Food Chem; 2019 Apr; 67(14):3845-3853. PubMed ID: 30875206
[TBL] [Abstract][Full Text] [Related]
14. An Appraisal of the Oleocanthal-Rich Extra Virgin Olive Oil (EVOO) and Its Potential Anticancer and Neuroprotective Properties.
Infante R; Infante M; Pastore D; Pacifici F; Chiereghin F; Malatesta G; Donadel G; Tesauro M; Della-Morte D
Int J Mol Sci; 2023 Dec; 24(24):. PubMed ID: 38139152
[TBL] [Abstract][Full Text] [Related]
15. Antimicrobial, antioxidant and anti-inflammatory phenolic activities in extra virgin olive oil.
Cicerale S; Lucas LJ; Keast RS
Curr Opin Biotechnol; 2012 Apr; 23(2):129-35. PubMed ID: 22000808
[TBL] [Abstract][Full Text] [Related]
16. New perspectives on bioactivity of olive oil: evidence from animal models, human interventions and the use of urinary proteomic biomarkers.
Silva S; Combet E; Figueira ME; Koeck T; Mullen W; Bronze MR
Proc Nutr Soc; 2015 Aug; 74(3):268-81. PubMed ID: 26186673
[TBL] [Abstract][Full Text] [Related]
17. Is Extra Virgin Olive Oil the Critical Ingredient Driving the Health Benefits of a Mediterranean Diet? A Narrative Review.
Flynn MM; Tierney A; Itsiopoulos C
Nutrients; 2023 Jun; 15(13):. PubMed ID: 37447242
[TBL] [Abstract][Full Text] [Related]
18. Consumption of extra-virgin olive oil rich in phenolic compounds improves metabolic control in patients with type 2 diabetes mellitus: a possible involvement of reduced levels of circulating visfatin.
Santangelo C; Filesi C; Varì R; Scazzocchio B; Filardi T; Fogliano V; D'Archivio M; Giovannini C; Lenzi A; Morano S; Masella R
J Endocrinol Invest; 2016 Nov; 39(11):1295-1301. PubMed ID: 27344308
[TBL] [Abstract][Full Text] [Related]
19. Efficacy of bioactive compounds from extra virgin olive oil to modulate atherosclerosis development.
Lou-Bonafonte JM; Arnal C; Navarro MA; Osada J
Mol Nutr Food Res; 2012 Jul; 56(7):1043-57. PubMed ID: 22760979
[TBL] [Abstract][Full Text] [Related]
20. Literature review on production process to obtain extra virgin olive oil enriched in bioactive compounds. Potential use of byproducts as alternative sources of polyphenols.
Frankel E; Bakhouche A; Lozano-Sánchez J; Segura-Carretero A; Fernández-Gutiérrez A
J Agric Food Chem; 2013 Jun; 61(22):5179-88. PubMed ID: 23656613
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]