BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

193 related articles for article (PubMed ID: 29151833)

  • 1. Effect of ewe's (semi-skimmed and whole) and cow's milk yogurt consumption on the lipid profile of control subjects: a crossover study.
    Olmedilla-Alonso B; Nova-Rebato E; García-González N; Martín-Diana AB; Fontecha J; Delgado D; Gredilla AE; Bueno F; Asensio-Vegas C
    Food Nutr Res; 2017; 61(1):1391669. PubMed ID: 29151833
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of ewe's milk yogurt (whole and semi-skimmed) and cow's milk yogurt on inflammation markers and gut microbiota of subjects with borderline-high plasma cholesterol levels: a crossover study.
    Redondo N; García-González N; Diaz-Prieto LE; Olmedilla-Alonso B; Martín-Diana AB; Asensio-Vegas C; Nova E
    Eur J Nutr; 2019 Apr; 58(3):1113-1124. PubMed ID: 29453751
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Recommended dairy product intake modulates circulating fatty acid profile in healthy adults: a multi-centre cross-over study.
    Abdullah MM; Cyr A; Lépine MC; Labonté MÈ; Couture P; Jones PJ; Lamarche B
    Br J Nutr; 2015 Feb; 113(3):435-44. PubMed ID: 25609231
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of a milk product, fermented by Lactobacillus acidophilus and with fructo-oligosaccharides added, on blood lipids in male volunteers.
    Schaafsma G; Meuling WJ; van Dokkum W; Bouley C
    Eur J Clin Nutr; 1998 Jun; 52(6):436-40. PubMed ID: 9683397
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Associations Between Intake of Fermented Dairy Products and Blood Lipid Concentrations Are Affected by Fat Content and Dairy Matrix - The Tromsø Study: Tromsø7.
    Machlik ML; Hopstock LA; Wilsgaard T; Hansson P
    Front Nutr; 2021; 8():773468. PubMed ID: 34881281
    [No Abstract]   [Full Text] [Related]  

  • 6. Determination of the percentage of milk (cow's, ewe's and goat's) in cheeses with different ripening times using near infrared spectroscopy technology and a remote reflectance fibre-optic probe.
    González-Martín I; Hernández-Hierro JM; Morón-Sancho R; Salvador-Esteban J; Vivar-Quintana A; Revilla I
    Anal Chim Acta; 2007 Dec; 604(2):191-6. PubMed ID: 17996542
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of consumption of oat milk, soya milk, or cow's milk on plasma lipids and antioxidative capacity in healthy subjects.
    Onning G; Akesson B; Oste R; Lundquist I
    Ann Nutr Metab; 1998; 42(4):211-20. PubMed ID: 9745107
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of milk products fermented by Bifidobacterium longum on blood lipids in rats and healthy adult male volunteers.
    Xiao JZ; Kondo S; Takahashi N; Miyaji K; Oshida K; Hiramatsu A; Iwatsuki K; Kokubo S; Hosono A
    J Dairy Sci; 2003 Jul; 86(7):2452-61. PubMed ID: 12906063
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of yogurt intake on plasma lipid and lipoprotein levels in normolipidemic males.
    McNamara DJ; Lowell AE; Sabb JE
    Atherosclerosis; 1989 Oct; 79(2-3):167-71. PubMed ID: 2597226
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effect of changing milk and yogurt consumption on human nutrient intake and serum lipoproteins.
    Massey LK
    J Dairy Sci; 1984 Feb; 67(2):255-62. PubMed ID: 6715624
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effect of whole milk compared with skimmed milk on fasting blood lipids in healthy adults: a 3-week randomized crossover study.
    Engel S; Elhauge M; Tholstrup T
    Eur J Clin Nutr; 2018 Feb; 72(2):249-254. PubMed ID: 29229955
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effect of yogurt and bifidus yogurt fortified with skim milk powder, condensed whey and lactose-hydrolysed condensed whey on serum cholesterol and triacylglycerol levels in rats.
    Beena A; Prasad V
    J Dairy Res; 1997 Aug; 64(3):453-7. PubMed ID: 9275259
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dairy product consumption and risk of type 2 diabetes in an elderly Spanish Mediterranean population at high cardiovascular risk.
    Díaz-López A; Bulló M; Martínez-González MA; Corella D; Estruch R; Fitó M; Gómez-Gracia E; Fiol M; García de la Corte FJ; Ros E; Babio N; Serra-Majem L; Pintó X; Muñoz MÁ; Francés F; Buil-Cosiales P; Salas-Salvadó J
    Eur J Nutr; 2016 Feb; 55(1):349-60. PubMed ID: 25663611
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The fatty acid composition of Iraqi ewe's, goat's and cow's milk fat.
    Abo-Elnaga IG; el-Dahan AS; Ridha SH
    Nahrung; 1985; 29(3):241-5. PubMed ID: 4000247
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Milk minerals modify the effect of fat intake on serum lipid profile: results from an animal and a human short-term study.
    Lorenzen JK; Jensen SK; Astrup A
    Br J Nutr; 2014 Apr; 111(8):1412-20. PubMed ID: 24267180
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Protective Effect of Fermented Camel Milk Containing
    El-Zahar KM; Hassan MFY; Al-Qaba SF
    J Nutr Metab; 2021; 2021():1557945. PubMed ID: 34745660
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A Positive Association Between Dietary Intake of Higher Cow's Milk-Fat Percentage and Non-High-Density Lipoprotein Cholesterol in Young Children.
    Wong VCH; Maguire JL; Omand JA; Dai DWH; Lebovic G; Parkin PC; O'Connor DL; Birken CS;
    J Pediatr; 2019 Aug; 211():105-111.e2. PubMed ID: 31104850
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The effect of dairy products on liver fat and metabolic risk markers in males with abdominal obesity - a four-arm randomized controlled trial.
    Sandby K; Magkos F; Chabanova E; Petersen ET; Krarup T; Bertram HC; Kristiansen K; Geiker NRW
    Clin Nutr; 2024 Feb; 43(2):534-542. PubMed ID: 38232682
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Study of the Influence of Sociodemographic and Lifestyle Factors on Consumption of Dairy Products: Preliminary Study in Portugal and Brazil.
    Guiné RPF; Florença SG; Carpes S; Anjos O
    Foods; 2020 Nov; 9(12):. PubMed ID: 33266244
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Kefir consumption does not alter plasma lipid levels or cholesterol fractional synthesis rates relative to milk in hyperlipidemic men: a randomized controlled trial [ISRCTN10820810].
    St-Onge MP; Farnworth ER; Savard T; Chabot D; Mafu A; Jones PJ
    BMC Complement Altern Med; 2002; 2():1. PubMed ID: 11825344
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.