These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

145 related articles for article (PubMed ID: 29157164)

  • 1. Concentrations and number size distribution of fine and nanoparticles in a traditional Finnish bakery.
    Karjalainen A; Leppänen M; Leskinen J; Torvela T; Pasanen P; Tissari J; Miettinen M
    J Occup Environ Hyg; 2018 Mar; 15(3):194-203. PubMed ID: 29157164
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Exposure to flour dust in South African supermarket bakeries: modeling of baseline measurements of an intervention study.
    Baatjies R; Meijster T; Lopata A; Sander I; Raulf-Heimsoth M; Heederik D; Jeebhay M
    Ann Occup Hyg; 2010 Apr; 54(3):309-18. PubMed ID: 20200089
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Controlling flour dust exposure by an intervention focused on working methods in Finnish bakeries: a case study in two bakeries.
    Karjalainen A; Leppänen M; Ruokolainen J; Hyttinen M; Miettinen M; Säämänen A; Pasanen P
    Int J Occup Saf Ergon; 2022 Sep; 28(3):1948-1957. PubMed ID: 34144655
    [No Abstract]   [Full Text] [Related]  

  • 4. Estimation and Validation of Flour Exposure in Bakeries in Alberta, Canada.
    Aidoo H; Beach J; Elbourne R; Galarneau JF; Straube S; Cherry N
    Ann Work Expo Health; 2018 Nov; 62(9):1096-1108. PubMed ID: 30184166
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Bakers' exposure to flour dust.
    Kirkeleit J; Hollund BE; Riise T; Eduard W; Bråtveit M; Storaas T
    J Occup Environ Hyg; 2017 Feb; 14(2):81-91. PubMed ID: 27540715
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Occupational exposures of flour dust and airborne chemicals at bakeries in Taiwan.
    Chang PT; Hung PC; Tsai SW
    J Occup Environ Hyg; 2018 Aug; 15(8):580-587. PubMed ID: 29708861
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Direct-reading inhalable dust monitoring--an assessment of current measurement methods.
    Thorpe A; Walsh PT
    Ann Occup Hyg; 2013 Aug; 57(7):824-41. PubMed ID: 23704135
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Characterization of exposure to inhalable flour dust in Swedish bakeries.
    Burdorf A; Lillienberg L; Brisman J
    Ann Occup Hyg; 1994 Feb; 38(1):67-78. PubMed ID: 8161093
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Evaluation of Dust Exposure among the Workers in Agricultural Industries in North-East India.
    Dewangan KN; Patil MR
    Ann Occup Hyg; 2015 Nov; 59(9):1091-105. PubMed ID: 26324828
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Occupational Exposure to Flour Dust. Exposure Assessment and Effectiveness of Control Measures.
    Martinelli A; Salamon F; Scapellato ML; Trevisan A; Vianello L; Bizzotto R; Crivellaro MA; Carrieri M
    Int J Environ Res Public Health; 2020 Jul; 17(14):. PubMed ID: 32709123
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Exposure to inhalable flour dust in Canadian flour mills.
    Karpinski EA
    Appl Occup Environ Hyg; 2003 Dec; 18(12):1022-30. PubMed ID: 14612299
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Exposure to inhalable dust, wheat flour and alpha-amylase allergens in industrial and traditional bakeries.
    Bulat P; Myny K; Braeckman L; van Sprundel M; Kusters E; Doekes G; Pössel K; Droste J; Vanhoorne M
    Ann Occup Hyg; 2004 Jan; 48(1):57-63. PubMed ID: 14718346
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Wheat antigen exposure assessment for epidemiological studies in bakeries using personal dust sampling and inhibition ELISA.
    Houba R; Van Run P; Heederik D; Doekes G
    Clin Exp Allergy; 1996 Feb; 26(2):154-63. PubMed ID: 8835122
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Exposure to dust and its particle size distribution in shoe manufacture and repair workplaces measured with GRIMM laser dust monitor.
    Stroszejn-Mrowca G; Szadkowska-Stańczyk I
    Int J Occup Med Environ Health; 2003; 16(4):321-8. PubMed ID: 14964641
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Exposure of bakery and pastry apprentices to airborne flour dust using PM2.5 and PM10 personal samplers.
    Mounier-Geyssant E; Barthélemy JF; Mouchot L; Paris C; Zmirou-Navier D
    BMC Public Health; 2007 Nov; 7():311. PubMed ID: 17976230
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Assessment of personal direct-reading dust monitors for the measurement of airborne inhalable dust.
    Thorpe A
    Ann Occup Hyg; 2007 Jan; 51(1):97-112. PubMed ID: 16799158
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Characterization of particle exposure in ferrochromium and stainless steel production.
    Järvelä M; Huvinen M; Viitanen AK; Kanerva T; Vanhala E; Uitti J; Koivisto AJ; Junttila S; Luukkonen R; Tuomi T
    J Occup Environ Hyg; 2016 Jul; 13(7):558-68. PubMed ID: 26950803
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Airborne levels of alpha-amylase allergens in bakeries.
    Houba R; van Run P; Doekes G; Heederik D; Spithoven J
    J Allergy Clin Immunol; 1997 Mar; 99(3):286-92. PubMed ID: 9058682
    [TBL] [Abstract][Full Text] [Related]  

  • 19. A field evaluation of a single sampler for respirable and inhalable indium and dust measurements at an indium-tin oxide manufacturing facility.
    Hawley Blackley B; Gibbs JL; Cummings KJ; Stefaniak AB; Park JY; Stanton M; Virji MA
    J Occup Environ Hyg; 2019 Jan; 16(1):66-77. PubMed ID: 30325716
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Modelling exposure in flour processing sectors in the Netherlands: a baseline measurement in the context of an intervention program.
    Meijster T; Tielemans E; de Pater N; Heederik D
    Ann Occup Hyg; 2007 Apr; 51(3):293-304. PubMed ID: 17369619
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.