220 related articles for article (PubMed ID: 29157606)
41. Microwave assisted extraction of phenolic compounds from four economic brown macroalgae species and evaluation of their antioxidant activities and inhibitory effects on α-amylase, α-glucosidase, pancreatic lipase and tyrosinase.
Yuan Y; Zhang J; Fan J; Clark J; Shen P; Li Y; Zhang C
Food Res Int; 2018 Nov; 113():288-297. PubMed ID: 30195523
[TBL] [Abstract][Full Text] [Related]
42. Comparative Investigation of Chemical Constituents of Kernels, Leaves, Husk, and Bark of
Bourais I; Elmarrkechy S; Taha D; Badaoui B; Mourabit Y; Salhi N; Alshahrani MM; Al Awadh AA; Bouyahya A; Goh KW; Tan CS; El Hajjaji S; Dakka N; Iba N
Molecules; 2022 Dec; 27(24):. PubMed ID: 36558122
[TBL] [Abstract][Full Text] [Related]
43. Determination of Chemical Composition and α-amylase Inhibitory Effect of New Propolis Extracts.
Keskin M
Comb Chem High Throughput Screen; 2020; 23(9):939-944. PubMed ID: 32238136
[TBL] [Abstract][Full Text] [Related]
44. Anticoagulants from marine algae.
McLellan DS; Jurd KM
Blood Coagul Fibrinolysis; 1992 Feb; 3(1):69-77. PubMed ID: 1623121
[TBL] [Abstract][Full Text] [Related]
45. Characteristics of Polyphenolic Content in Brown Algae of the Pacific Coast of Russia.
Aminina NM; Karaulova EP; Vishnevskaya TI; Yakush EV; Kim YK; Nam KH; Son KT
Molecules; 2020 Aug; 25(17):. PubMed ID: 32867195
[TBL] [Abstract][Full Text] [Related]
46. Evaluation of Rhodiola crenulata and Rhodiola rosea for management of type II diabetes and hypertension.
Kwon YI; Jang HD; Shetty K
Asia Pac J Clin Nutr; 2006; 15(3):425-32. PubMed ID: 16837437
[TBL] [Abstract][Full Text] [Related]
47. TLC-Bioautographic Evaluation for High-Throughput Screening and Identification of Free Radical Scavenging and Antidiabetic Compounds from Traditional Unani Medicinal Plant: Citrullus colocynthis Schrad.
Parveen R; Khan N; Zahiruddin S; Ibrahim M; Anjum V; Parveen B; Khan MA
J AOAC Int; 2020 Jun; 103(3):669-677. PubMed ID: 31570115
[TBL] [Abstract][Full Text] [Related]
48. Impact of processing on the phenolic profiles of small millets: evaluation of their antioxidant and enzyme inhibitory properties associated with hyperglycemia.
Pradeep PM; Sreerama YN
Food Chem; 2015 Feb; 169():455-63. PubMed ID: 25236251
[TBL] [Abstract][Full Text] [Related]
49. α-Amylase and dipeptidyl peptidase-4 (DPP-4) inhibitory effects of
Quek A; Kassim NK; Lim PC; Tan DC; Mohammad Latif MA; Ismail A; Shaari K; Awang K
Pharm Biol; 2021 Dec; 59(1):964-973. PubMed ID: 34347568
[TBL] [Abstract][Full Text] [Related]
50. Phenolic profiling and evaluation of in vitro antioxidant, α-glucosidase and α-amylase inhibitory activities of Lepisanthes fruticosa (Roxb) Leenh fruit extracts.
Salahuddin MAH; Ismail A; Kassim NK; Hamid M; Ali MSM
Food Chem; 2020 Nov; 331():127240. PubMed ID: 32585546
[TBL] [Abstract][Full Text] [Related]
51. Erection-stimulating, anti-diabetic and antioxidant properties of Hunteria umbellata and Cylicodiscus gabunensis water extractable phytochemicals.
Oboh G; Adebayo AA; Ademosun AO
J Complement Integr Med; 2017 Jul; 15(1):. PubMed ID: 28749782
[TBL] [Abstract][Full Text] [Related]
52. Evaluation of Antioxidant, Antidiabetic and Anticholinesterase Activities of Smallanthus sonchifolius Landraces and Correlation with Their Phytochemical Profiles.
Russo D; Valentão P; Andrade PB; Fernandez EC; Milella L
Int J Mol Sci; 2015 Jul; 16(8):17696-718. PubMed ID: 26263984
[TBL] [Abstract][Full Text] [Related]
53. Chemical Composition and Pharmacological Evaluation and of Toddalia asiatica (Rutaceae) Extracts and Essential Oil by in Vitro and in Silico Approaches.
Lobine D; Pairyanen B; Zengin G; Yılmaz MA; Ouelbani R; Bensari S; Ak G; Abdallah HH; Imran M; Mahomoodally MF
Chem Biodivers; 2021 Apr; 18(4):e2000999. PubMed ID: 33738900
[TBL] [Abstract][Full Text] [Related]
54. The α-amylase and α-glucosidase inhibitory effects of Irish seaweed extracts.
Lordan S; Smyth TJ; Soler-Vila A; Stanton C; Ross RP
Food Chem; 2013 Dec; 141(3):2170-6. PubMed ID: 23870944
[TBL] [Abstract][Full Text] [Related]
55. Phytochemical screening, phenolic and flavonoid contents, antioxidant and cytogenotoxicity activities of
Sousa HG; Uchôa VT; Cavalcanti SMG; de Almeida PM; Chaves MH; Lima Neto JS; Nunes PHM; da Costa Júnior JS; Rai M; Do Carmo IS; de Sousa EA
J Toxicol Environ Health A; 2021 May; 84(10):399-417. PubMed ID: 33494643
[No Abstract] [Full Text] [Related]
56. Bioactivity Guided Study for the Isolation and Identification of Antidiabetic Compounds from Edible Seaweed-
Unnikrishnan PS; Animish A; Madhumitha G; Suthindhiran K; Jayasri MA
Molecules; 2022 Dec; 27(24):. PubMed ID: 36557959
[TBL] [Abstract][Full Text] [Related]
57. Evaluation of chemical composition,
Atanu FO; Ikeojukwu A; Owolabi PA; Avwioroko OJ
Heliyon; 2022 Jul; 8(7):e09922. PubMed ID: 35847614
[No Abstract] [Full Text] [Related]
58. Soybean phenolic-rich extracts inhibit key-enzymes linked to type 2 diabetes (α-amylase and α-glucosidase) and hypertension (angiotensin I converting enzyme) in vitro.
Ademiluyi AO; Oboh G
Exp Toxicol Pathol; 2013 Mar; 65(3):305-9. PubMed ID: 22005499
[TBL] [Abstract][Full Text] [Related]
59. Effect directed analysis of bioactive compounds in leaf extracts from two Salvia species by High-performance thin-layer chromatography.
Agatonovic-Kustrin S; Wong S; Dolzhenko AV; Gegechkori V; Ku H; Tan WK; Morton DW
J Pharm Biomed Anal; 2023 Apr; 227():115308. PubMed ID: 36827737
[TBL] [Abstract][Full Text] [Related]
60. Evaluation of in vitro anti-Leishmanial activity of some brown, green and red algae from the Persian Gulf.
Fouladvand M; Barazesh A; Farokhzad F; Malekizadeh H; Sartavi K
Eur Rev Med Pharmacol Sci; 2011 Jun; 15(6):597-600. PubMed ID: 21796865
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
