93 related articles for article (PubMed ID: 29173644)
1. Seafood pathogens and information on antimicrobial resistance: A review.
Elbashir S; Parveen S; Schwarz J; Rippen T; Jahncke M; DePaola A
Food Microbiol; 2018 Apr; 70():85-93. PubMed ID: 29173644
[TBL] [Abstract][Full Text] [Related]
2. Epidemiology of seafood-associated infections in the United States.
Iwamoto M; Ayers T; Mahon BE; Swerdlow DL
Clin Microbiol Rev; 2010 Apr; 23(2):399-411. PubMed ID: 20375359
[TBL] [Abstract][Full Text] [Related]
3. Sources and contamination routes of seafood with human pathogenic Vibrio spp.: A Farm-to-Fork approach.
Brauge T; Mougin J; Ells T; Midelet G
Compr Rev Food Sci Food Saf; 2024 Jan; 23(1):e13283. PubMed ID: 38284576
[TBL] [Abstract][Full Text] [Related]
4. Comprehensive shotgun proteomic characterization and virulence factors of seafood spoilage bacteria.
Abril AG; Calo-Mata P; Villa TG; Böhme K; Barros-Velázquez J; Sánchez-Pérez Á; Pazos M; Carrera M
Food Chem; 2024 Aug; 448():139045. PubMed ID: 38537549
[TBL] [Abstract][Full Text] [Related]
5. Editorial: Foodborne bacterial pathogens under the One Health perspective - antimicrobial resistance, epidemiology, virulence, and zoonotic impact.
de Oliveira LMA; Ribeiro RL; Ganda E
Front Cell Infect Microbiol; 2024; 14():1379188. PubMed ID: 38410725
[No Abstract] [Full Text] [Related]
6. An estimate of the cost of acute health effects from food- and water-borne marine pathogens and toxins in the USA.
Ralston EP; Kite-Powell H; Beet A
J Water Health; 2011 Dec; 9(4):680-94. PubMed ID: 22048428
[TBL] [Abstract][Full Text] [Related]
7. Virus-Bacteria Interactions: Implications and Potential for the Applied and Agricultural Sciences.
Moore MD; Jaykus LA
Viruses; 2018 Feb; 10(2):. PubMed ID: 29393885
[TBL] [Abstract][Full Text] [Related]
8. Molecular Methods for Detection of Antimicrobial Resistance.
Anjum MF; Zankari E; Hasman H
Microbiol Spectr; 2017 Dec; 5(6):. PubMed ID: 29219107
[TBL] [Abstract][Full Text] [Related]
9. Dynamic and Seasonal Distribution of Enteric Viruses in Surface and Well Water in Riyadh (Saudi Arabia).
Abid I; Blanco A; Al-Otaibi N; Guix S; Costafreda MI; Pintó RM; Bosch A
Pathogens; 2023 Nov; 12(12):. PubMed ID: 38133289
[TBL] [Abstract][Full Text] [Related]
10. Recent Advances in Optical Sensing for the Detection of Microbial Contaminants.
Idil N; Aslıyüce S; Perçin I; Mattiasson B
Micromachines (Basel); 2023 Aug; 14(9):. PubMed ID: 37763831
[TBL] [Abstract][Full Text] [Related]
11. Isolation and characterization of bioprotective lactic acid bacteria from Moroccan fish and seafood.
Elidrissi A; Ezzaky Y; Boussif K; Achemchem F
Braz J Microbiol; 2023 Sep; 54(3):2117-2127. PubMed ID: 37531004
[TBL] [Abstract][Full Text] [Related]
12. Antimicrobial Resistance, Virulence Properties and Genetic Diversity of
Elbashir SM; Adnan AM; Bowers J; DePaola A; Jahncke M; Punchihewage-Don AJ; Da Silva LV; Hashem F; Parveen S
Pathogens; 2023 Jun; 12(7):. PubMed ID: 37513743
[TBL] [Abstract][Full Text] [Related]
13. Balancing selection and candidate loci for survival and growth during larval development in the Mediterranean mussel, Mytilus galloprovincialis.
Hua Z; Churches N; Nuzhdin SV
G3 (Bethesda); 2023 Jul; 13(7):. PubMed ID: 37178422
[TBL] [Abstract][Full Text] [Related]
14. Antimicrobial resistance, Extended-Spectrum β-Lactamase production and virulence genes in Salmonella enterica and Escherichia coli isolates from estuarine environment.
Jeamsripong S; Kuldee M; Thaotumpitak V; Chuanchuen R
PLoS One; 2023; 18(4):e0283359. PubMed ID: 37115770
[TBL] [Abstract][Full Text] [Related]
15. Inactivation of Human Norovirus GII.4 and
Song MG; Kim SH; Jeon EB; Ha KS; Cho SR; Jung YJ; Choi EH; Lim JS; Choi J; Park SY
Foods; 2023 Feb; 12(5):. PubMed ID: 36900547
[TBL] [Abstract][Full Text] [Related]
16. Prevalence and Phenotypic Antimicrobial Resistance among ESKAPE Bacteria and Enterobacterales Strains in Wild Birds.
Russo TP; Minichino A; Gargiulo A; Varriale L; Borrelli L; Pace A; Santaniello A; Pompameo M; Fioretti A; Dipineto L
Antibiotics (Basel); 2022 Dec; 11(12):. PubMed ID: 36551482
[TBL] [Abstract][Full Text] [Related]
17. Microbial diversity of meat products under spoilage and its controlling approaches.
Zhu Y; Wang W; Li M; Zhang J; Ji L; Zhao Z; Zhang R; Cai D; Chen L
Front Nutr; 2022; 9():1078201. PubMed ID: 36532544
[TBL] [Abstract][Full Text] [Related]
18. Treatment of Fresh Meat, Fish and Products Thereof with Cold Atmospheric Plasma to Inactivate Microbial Pathogens and Extend Shelf Life.
Paulsen P; Csadek I; Bauer A; Bak KH; Weidinger P; Schwaiger K; Nowotny N; Walsh J; Martines E; Smulders FJM
Foods; 2022 Nov; 11(23):. PubMed ID: 36496672
[TBL] [Abstract][Full Text] [Related]
19. Rapid growth of antimicrobial resistance: the role of agriculture in the problem and the solutions.
Stanley D; Batacan R; Bajagai YS
Appl Microbiol Biotechnol; 2022 Nov; 106(21):6953-6962. PubMed ID: 36197458
[TBL] [Abstract][Full Text] [Related]
20. Seafood safety: A need for greater awareness.
Choudhury S; Medina-Lara A; Daniel N; Smith R
J Public Health Res; 2022 Jul; 11(3):22799036221124058. PubMed ID: 36185415
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
