132 related articles for article (PubMed ID: 29195876)
1. Front of package symbols as a tool to promote healthier food choices in Slovenia: Accompanying explanatory claim can considerably influence the consumer's preferences.
Miklavec K; Pravst I; Raats MM; Pohar J
Food Res Int; 2016 Dec; 90():235-243. PubMed ID: 29195876
[TBL] [Abstract][Full Text] [Related]
2. Facilitating Consumers Choice of Healthier Foods: A Comparison of Different Front-of-Package Labelling Schemes Using Slovenian Food Supply Database.
Pivk Kupirovič U; Hristov H; Hribar M; Lavriša Ž; Pravst I
Foods; 2020 Mar; 9(4):. PubMed ID: 32244547
[TBL] [Abstract][Full Text] [Related]
3. Consumers' Exposure to Nutrition and Health Claims on Pre-Packed Foods: Use of Sales Weighting for Assessing the Food Supply in Slovenia.
Pravst I; Kušar A
Nutrients; 2015 Nov; 7(11):9353-68. PubMed ID: 26569301
[TBL] [Abstract][Full Text] [Related]
4. Heart Images on Food Labels: A Health Claim or Not?
Miklavec K; Hribar M; Kušar A; Pravst I
Foods; 2021 Mar; 10(3):. PubMed ID: 33803706
[TBL] [Abstract][Full Text] [Related]
5. Consumers' Implicit and Explicit Recall, Understanding and Perceptions of Products with Nutrition-Related Messages: An Online Survey.
Franco-Arellano B; Vanderlee L; Ahmed M; Oh A; L'Abbé MR
Int J Environ Res Public Health; 2020 Nov; 17(21):. PubMed ID: 33172128
[TBL] [Abstract][Full Text] [Related]
6. Snacks With Nutrition Labels: Tastiness Perception, Healthiness Perception, and Willingness to Pay by Norwegian Adolescents.
Wang Q; Oostindjer M; Amdam GV; Egelandsdal B
J Nutr Educ Behav; 2016 Feb; 48(2):104-11.e1. PubMed ID: 26508499
[TBL] [Abstract][Full Text] [Related]
7. Do Consumers Think Front-of-Package "High in" Warnings are Harsh or Reduce their Control? A Test of Food Industry Concerns.
Acton RB; Hammond D
Obesity (Silver Spring); 2018 Nov; 26(11):1687-1691. PubMed ID: 30281206
[TBL] [Abstract][Full Text] [Related]
8. Understanding How Consumers Categorise Health Related Claims on Foods: A Consumer-Derived Typology of Health-Related Claims.
Hodgkins CE; Egan B; Peacock M; Klepacz N; Miklavec K; Pravst I; Pohar J; Gracia A; Groeppel-Klein A; Rayner M; Raats MM
Nutrients; 2019 Mar; 11(3):. PubMed ID: 30832373
[TBL] [Abstract][Full Text] [Related]
9. The role of health-related claims and health-related symbols in consumer behaviour: Design and conceptual framework of the CLYMBOL project and initial results.
Hieke S; Kuljanic N; Wills JM; Pravst I; Kaur A; Raats MM; van Trijp HC; Verbeke W; Grunert KG
Nutr Bull; 2015 Mar; 40(1):66-72. PubMed ID: 25750587
[TBL] [Abstract][Full Text] [Related]
10. Consumers' Preferences towards Bread Characteristics Based on Food-Related Lifestyles: Insights from Slovenia.
Kušar A; Pravst I; Pivk Kupirovič U; Grunert KG; Kreft I; Hristov H
Foods; 2023 Oct; 12(20):. PubMed ID: 37893659
[TBL] [Abstract][Full Text] [Related]
11. Nutrition labelling and the choices logo in Israel: positions and perceptions of leading health policy makers.
Gesser-Edelsburg A; Endevelt R; Tirosh-Kamienchick Y
J Hum Nutr Diet; 2014 Feb; 27(1):58-68. PubMed ID: 23656397
[TBL] [Abstract][Full Text] [Related]
12. The role of free-from symbols on consumer perceptions of healthiness, quality and intention to buy baked food products.
Castellini G; Savarese M; Graffigna G
Int J Food Sci Nutr; 2023 May; 74(3):395-402. PubMed ID: 37254896
[TBL] [Abstract][Full Text] [Related]
13. Vitamin-Fortified Snack Food May Lead Consumers to Make Poor Dietary Decisions.
Verrill L; Wood D; Cates S; Lando A; Zhang Y
J Acad Nutr Diet; 2017 Mar; 117(3):376-385. PubMed ID: 27914913
[TBL] [Abstract][Full Text] [Related]
14. The role of causal models and beliefs in interpreting health claims.
Banks AP; Egan B; Hodgkins CE; Peacock M; Raats MM
Br J Health Psychol; 2018 Nov; 23(4):933-948. PubMed ID: 29989295
[TBL] [Abstract][Full Text] [Related]
15. Examining perceptions of existing and newly created accessibility symbols.
Barstow BA; Vice J; Bowman S; Mehta T; Kringen S; Axelson P; Padalabalanarayanan S
Disabil Health J; 2019 Apr; 12(2):180-186. PubMed ID: 30655189
[TBL] [Abstract][Full Text] [Related]
16. The Effects of Nutrition and Health Claim Information on Consumers' Sensory Preferences and Willingness to Pay.
Hong X; Li C; Wang L; Gao Z; Wang M; Zhang H; Monahan FJ
Foods; 2022 Nov; 11(21):. PubMed ID: 36360073
[TBL] [Abstract][Full Text] [Related]
17. Does labelling of healthy foods on menus using symbols promote better choices at the point-of-purchase?
Roy R; Alassadi D
Public Health Nutr; 2020 Aug; ():1-9. PubMed ID: 32854800
[TBL] [Abstract][Full Text] [Related]
18. The impact of calorie and physical activity labelling on consumer's emo-sensory perceptions and food choices.
Oliveira D; De Steur H; Lagast S; Gellynck X; Schouteten JJ
Food Res Int; 2020 Jul; 133():109166. PubMed ID: 32466912
[TBL] [Abstract][Full Text] [Related]
19. Impact of Different Front-of-Pack Nutrition Labels on Consumer Purchasing Intentions: A Randomized Controlled Trial.
Ducrot P; Julia C; Méjean C; Kesse-Guyot E; Touvier M; Fezeu LK; Hercberg S; Péneau S
Am J Prev Med; 2016 May; 50(5):627-636. PubMed ID: 26699246
[TBL] [Abstract][Full Text] [Related]
20. Effectiveness of front-of-pack nutrition symbols: a pilot study with consumers.
Emrich TE; Mendoza JE; L'Abbé MR
Can J Diet Pract Res; 2012; 73(4):200-3. PubMed ID: 23217449
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
