These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
173 related articles for article (PubMed ID: 29210463)
1. Fishy Odor and TMA Content Levels in Duck Egg Yolks. Li X; Yuan G; Chen X; Guo Y; Yang N; Pi J; Zhang H; Zheng J J Food Sci; 2018 Jan; 83(1):39-45. PubMed ID: 29210463 [TBL] [Abstract][Full Text] [Related]
2. Trimethylamine deposition in the egg yolk from laying hens with different FMO3 genotypes. Wang J; Wu SG; Zhang HJ; Yue HY; Xu L; Ji F; Xu L; Qi GH Poult Sci; 2013 Mar; 92(3):746-52. PubMed ID: 23436525 [TBL] [Abstract][Full Text] [Related]
3. Fishy-egg tainting is recessively inherited when brown-shelled layers are fed canola meal. Ward AK; Classen HL; Buchanan FC Poult Sci; 2009 Apr; 88(4):714-21. PubMed ID: 19276413 [TBL] [Abstract][Full Text] [Related]
4. Quail FMO3 gene cloning, tissue expression profiling, polymorphism detection and association analysis with fishy taint in eggs. Mo F; Zheng J; Wang P; Lian L; Yi G; Xu G; Yang N PLoS One; 2013; 8(11):e81416. PubMed ID: 24282592 [TBL] [Abstract][Full Text] [Related]
5. Goose FMO3 gene cloning, tissue expression profiling, polymorphism detection and association analysis with trimethylamine level in the egg yolk. Zhong H; Luo Y; Sun J; Wang C; Wang QG; Gao GL; Zhang KS; Li Q; Wang HW; Li J; Chen MJ; Wang YM; Zhao XZ Gene; 2017 Oct; 632():25-35. PubMed ID: 28844670 [TBL] [Abstract][Full Text] [Related]
6. Analysis of fishy taint in duck eggs reveals the causative constituent of the fishy odor and factors affecting the perception ability of this odor. Li X; Huang M; Song J; Shi X; Chen X; Yang F; Pi J; Zhang H; Xu G; Zheng J Poult Sci; 2019 Oct; 98(10):5198-5207. PubMed ID: 31073615 [TBL] [Abstract][Full Text] [Related]
7. Fishy taint in chicken eggs is associated with a substitution within a conserved motif of the FMO3 gene. Honkatukia M; Reese K; Preisinger R; Tuiskula-Haavisto M; Weigend S; Roito J; Mäki-Tanila A; Vilkki J Genomics; 2005 Aug; 86(2):225-32. PubMed ID: 15916878 [TBL] [Abstract][Full Text] [Related]
8. Effect of dietary choline supplementation under different flavin-containing monooxygenase 3 genotypes on trimethylamine metabolism in laying hens. Wang J; Yue HY; Xia ZQ; Wu SG; Zhang HJ; Ji F; Xu L; Qi GH Poult Sci; 2012 Sep; 91(9):2221-8. PubMed ID: 22912456 [TBL] [Abstract][Full Text] [Related]
9. Investigations on the effects of rape oil quality, choline and methionine concentration in diets for laying hens on the trimethylamine content of the eggs, on trimethylamine metabolism and on laying performance. Dänicke S; Ueberschär KH; Reese K; Weigend S Arch Anim Nutr; 2006 Feb; 60(1):57-79. PubMed ID: 16529158 [TBL] [Abstract][Full Text] [Related]
10. FMO3 deficiency of duck leads to decreased lipid deposition and increased antibacterial activity. Li X; Song J; Shi X; Huang M; Liu L; Yi G; Yang N; Xu G; Zheng J J Anim Sci Biotechnol; 2022 Nov; 13(1):119. PubMed ID: 36380386 [TBL] [Abstract][Full Text] [Related]
11. Effects of different duck rearing systems on egg flavor and quality and microbial diversity. Shi X; Huang M; Song J; Zeng L; Liang Q; Qu Y; Li J; Xu G; Zheng J Poult Sci; 2022 Nov; 101(11):102110. PubMed ID: 36070643 [TBL] [Abstract][Full Text] [Related]
12. Genetic Variant in Flavin-Containing Monooxygenase 3 Alters Lipid Metabolism in Laying Hens in a Diet-Specific Manner. Wang J; Long C; Zhang H; Zhang Y; Wang H; Yue H; Wang X; Wu S; Qi G Int J Biol Sci; 2016; 12(11):1382-1393. PubMed ID: 27877090 [TBL] [Abstract][Full Text] [Related]
13. Changes of Potent Odorants in Salted Duck Egg Yolk before and after Roasting. Hao X; Liang M; Xin R; Liu Y Molecules; 2024 Aug; 29(17):. PubMed ID: 39274832 [TBL] [Abstract][Full Text] [Related]
14. Molecular cloning, sequence characterization, SNP detection, and tissue expression analysis of duck FMO3 gene. Wang P; Zheng J; Qu L; Lian L; Xu G; Yang N Mol Cell Biochem; 2013 Jul; 379(1-2):141-51. PubMed ID: 23625204 [TBL] [Abstract][Full Text] [Related]
15. Microbial fermented feed affects flavor amino acids and yolk trimethylamine of duck eggs via cecal microbiota-yolk metabolites crosstalk. Tian Y; Zhang R; Li G; Zeng T; Chen L; Xu W; Gu T; Tao Z; Du X; Lu L Food Chem; 2024 Jan; 430():137008. PubMed ID: 37586289 [TBL] [Abstract][Full Text] [Related]
16. Effects of dietary rapeseed meal supplementation on cecal microbiota in laying hens with different flavin-containing monooxygenase 3 genotypes. Long C; Wang J; Zhang HJ; Wu SG; Qi GH Poult Sci; 2017 Jun; 96(6):1748-1758. PubMed ID: 28339985 [TBL] [Abstract][Full Text] [Related]
17. Genetic analysis of impaired trimethylamine metabolism using whole exome sequencing. Guo Y; Hwang LD; Li J; Eades J; Yu CW; Mansfield C; Burdick-Will A; Chang X; Chen Y; Duke FF; Zhang J; Fakharzadeh S; Fennessey P; Keating BJ; Jiang H; Hakonarson H; Reed DR; Preti G BMC Med Genet; 2017 Feb; 18(1):11. PubMed ID: 28196478 [TBL] [Abstract][Full Text] [Related]
18. A nonsense mutation in the FMO3 gene underlies fishy off-flavor in cow's milk. Lundén A; Marklund S; Gustafsson V; Andersson L Genome Res; 2002 Dec; 12(12):1885-8. PubMed ID: 12466292 [TBL] [Abstract][Full Text] [Related]
19. FMO3 allelic variants in Sicilian and Sardinian populations: trimethylaminuria and absence of fish-like body odor. D'Angelo R; Esposito T; Calabrò M; Rinaldi C; Robledo R; Varriale B; Sidoti A Gene; 2013 Feb; 515(2):410-5. PubMed ID: 23266626 [TBL] [Abstract][Full Text] [Related]
20. Trimethylaminuria (fish odor syndrome): genotype characterization among Portuguese patients. Ferreira F; Esteves S; Almeida LS; Gaspar A; da Costa CD; Janeiro P; Bandeira A; Martins E; Teles EL; Garcia P; Azevedo L; Vilarinho L Gene; 2013 Sep; 527(1):366-70. PubMed ID: 23791655 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]