87 related articles for article (PubMed ID: 2921443)
1. Management activities in community dietetics practice.
Brown LM; Fruin MF
J Am Diet Assoc; 1989 Mar; 89(3):373-7. PubMed ID: 2921443
[TBL] [Abstract][Full Text] [Related]
2. A profile of clinical dietetics practice in Pennsylvania.
Kris-Etherton PM; Lindsay CA; Smutz WD; Chernoff R
J Am Diet Assoc; 1983 Dec; 83(6):654-60. PubMed ID: 6643878
[TBL] [Abstract][Full Text] [Related]
3. Perceived needs of Canadian dietitians for continuing education in management.
Upton EM; Hedley MR
J Can Diet Assoc; 1986; 47(3):155, 158-61. PubMed ID: 10280339
[TBL] [Abstract][Full Text] [Related]
4. A comparison of career-entry administrative competencies with skills required in practice: implications for continuing education.
Snyder JR; Schiller MR; Smith JL
J Am Diet Assoc; 1985 Aug; 85(8):934-8. PubMed ID: 4019984
[TBL] [Abstract][Full Text] [Related]
5. Clinical nutrition management position: responsibilities and skill development strategies.
Witte SS; Messersmith AM
J Am Diet Assoc; 1995 Oct; 95(10):1113-20. PubMed ID: 7560682
[TBL] [Abstract][Full Text] [Related]
6. Entry-level clinical dietetic practice as viewed by clients and allied professionals. A pilot study.
Johnson CA
J Am Diet Assoc; 1975 Mar; 66(3):261-3. PubMed ID: 1123502
[TBL] [Abstract][Full Text] [Related]
7. Perceived job importance and job performance satisfaction of selected clinical nutrition management responsibilities.
Pratt PE; Kwon J; Rew ML
J Am Diet Assoc; 2005 Jul; 105(7):1128-33. PubMed ID: 15983533
[TBL] [Abstract][Full Text] [Related]
8. Role delineation for dietetic practitioners: empirical results.
Kane MT; Estes CA; Colton DA; Eltoft CS
J Am Diet Assoc; 1990 Aug; 90(8):1124-33. PubMed ID: 2380467
[TBL] [Abstract][Full Text] [Related]
9. Food-safety educational goals for dietetics and hospitality students.
Scheule B
J Am Diet Assoc; 2000 Aug; 100(8):919-27. PubMed ID: 10955050
[TBL] [Abstract][Full Text] [Related]
10. Canadian dietitians' views and practices regarding obesity and weight management.
Barr SI; Yarker KV; Levy-Milne R; Chapman GE
J Hum Nutr Diet; 2004 Dec; 17(6):503-12. PubMed ID: 15546427
[TBL] [Abstract][Full Text] [Related]
11. Continuing professional learning: involvement and opinions of dietitians.
Holli BB
J Am Diet Assoc; 1982 Jul; 81(1):53-7. PubMed ID: 7086017
[TBL] [Abstract][Full Text] [Related]
12. Developing behaviorally anchored scales for rating dietitians' performance.
Fruin MF; Campbell JP
J Am Diet Assoc; 1977 Aug; 71(2):111-5. PubMed ID: 881528
[TBL] [Abstract][Full Text] [Related]
13. The role of community pharmacists in health education and disease prevention: a survey of their interests and needs in relation to cardiovascular disease.
O'Loughlin J; Masson P; Déry V; Fagnan D
Prev Med; 1999 Mar; 28(3):324-31. PubMed ID: 10072752
[TBL] [Abstract][Full Text] [Related]
14. Assessment of continuing education needs and preferences of British Columbia dietitians and nutritionists.
Schwartz NE
J Can Diet Assoc; 1986; 47(3):147-54. PubMed ID: 10280338
[TBL] [Abstract][Full Text] [Related]
15. Consulting dietitians in nursing homes: time in role functions and perceived problems.
Welch P; Oelrich E; Endres J; Poon SW
J Am Diet Assoc; 1988 Jan; 88(1):29-34. PubMed ID: 3335714
[TBL] [Abstract][Full Text] [Related]
16. Model for multicultural nutrition counseling competencies.
Harris-Davis E; Haughton B
J Am Diet Assoc; 2000 Oct; 100(10):1178-85. PubMed ID: 11043703
[TBL] [Abstract][Full Text] [Related]
17. Influence techniques and activities clinical dietitians use when interacting with physicians.
Thomson CA; Kight MA; Longstreth M
J Am Diet Assoc; 1990 Sep; 90(9):1242-6. PubMed ID: 2398215
[TBL] [Abstract][Full Text] [Related]
18. Dietitians' human resource management skills enhanced by education and experience.
Gates G; Holdt C; Chotipantawanon P
J Can Diet Assoc; 1994; 55(3):125-8. PubMed ID: 10137915
[TBL] [Abstract][Full Text] [Related]
19. The effect of organizational level and practice area on managerial work in hospital dietetic services.
Palacio JP; Spears MC; Vaden AG; Dayton AD
J Am Diet Assoc; 1985 Jul; 85(7):799-806. PubMed ID: 4008830
[TBL] [Abstract][Full Text] [Related]
20. An evaluation of a community dietetics intervention on the management of malnutrition for healthcare professionals.
Kennelly S; Kennedy NP; Rughoobur GF; Slattery CG; Sugrue S
J Hum Nutr Diet; 2010 Dec; 23(6):567-74. PubMed ID: 20860699
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
