337 related articles for article (PubMed ID: 29224459)
1. Dietary patterns of households in Scotland: Differences by level of deprivation and associations with dietary goals.
Whybrow S; Craig L; Macdiarmid JI
Nutr Health; 2018 Mar; 24(1):29-35. PubMed ID: 29224459
[TBL] [Abstract][Full Text] [Related]
2. Social deprivation is associated with poorer adherence to healthy eating dietary goals: analysis of household food purchases.
Whybrow S; Hollis JL; Macdiarmid JI
J Public Health (Oxf); 2018 Mar; 40(1):e8-e15. PubMed ID: 28158783
[TBL] [Abstract][Full Text] [Related]
3. Buying less and wasting less food. Changes in household food energy purchases, energy intakes and energy density between 2007 and 2012 with and without adjustment for food waste.
Whybrow S; Horgan GW; Macdiarmid JI
Public Health Nutr; 2017 May; 20(7):1248-1256. PubMed ID: 27989259
[TBL] [Abstract][Full Text] [Related]
4. Trends in racial/ethnic and income disparities in foods and beverages consumed and purchased from stores among US households with children, 2000-2013.
Ng SW; Poti JM; Popkin BM
Am J Clin Nutr; 2016 Sep; 104(3):750-9. PubMed ID: 27488233
[TBL] [Abstract][Full Text] [Related]
5. Energy density of the Scottish diet estimated from food purchase data: relationship with socio-economic position and dietary targets.
Barton KL; Wrieden WL; Sherriff A; Armstrong J; Anderson AS
Br J Nutr; 2014 Jul; 112(1):80-8. PubMed ID: 24804721
[TBL] [Abstract][Full Text] [Related]
6. Food purchase patterns: empirical identification and analysis of their association with diet quality, socio-economic factors, and attitudes.
Thiele S; Peltner J; Richter A; Mensink GBM
Nutr J; 2017 Oct; 16(1):69. PubMed ID: 29025418
[TBL] [Abstract][Full Text] [Related]
7. Low-calorie- and calorie-sweetened beverages: diet quality, food intake, and purchase patterns of US household consumers.
Piernas C; Mendez MA; Ng SW; Gordon-Larsen P; Popkin BM
Am J Clin Nutr; 2014 Mar; 99(3):567-77. PubMed ID: 24351878
[TBL] [Abstract][Full Text] [Related]
8. Cost and Affordability of Diets Modelled on Current Eating Patterns and on Dietary Guidelines, for New Zealand Total Population, Māori and Pacific Households.
Mackay S; Buch T; Vandevijvere S; Goodwin R; Korohina E; Funaki-Tahifote M; Lee A; Swinburn B
Int J Environ Res Public Health; 2018 Jun; 15(6):. PubMed ID: 29899249
[TBL] [Abstract][Full Text] [Related]
9. The effect of a change to healthy vending in a major Australian health service on sales of healthy and unhealthy food and beverages.
Boelsen-Robinson T; Backholer K; Corben K; Blake MR; Palermo C; Peeters A
Appetite; 2017 Jul; 114():73-81. PubMed ID: 28336468
[No Abstract] [Full Text] [Related]
10. Exploring the Dietary Patterns of Young New Zealand Women and Associations with BMI and Body Fat.
Schrijvers JK; McNaughton SA; Beck KL; Kruger R
Nutrients; 2016 Jul; 8(8):. PubMed ID: 27472358
[TBL] [Abstract][Full Text] [Related]
11. Food and drink purchasing habits out of school at lunchtime: a national survey of secondary school pupils in Scotland.
Macdiarmid JI; Wills WJ; Masson LF; Craig LC; Bromley C; McNeill G
Int J Behav Nutr Phys Act; 2015 Aug; 12():98. PubMed ID: 26238695
[TBL] [Abstract][Full Text] [Related]
12. Pacific parents' rationale for purchased school lunches and implications for obesity prevention.
Teevale T; Scragg R; Faeamani G; Utter J
Asia Pac J Clin Nutr; 2012; 21(2):282-90. PubMed ID: 22507616
[TBL] [Abstract][Full Text] [Related]
13. Nutrition quality of food purchases varies by household income: the SHoPPER study.
French SA; Tangney CC; Crane MM; Wang Y; Appelhans BM
BMC Public Health; 2019 Feb; 19(1):231. PubMed ID: 30808311
[TBL] [Abstract][Full Text] [Related]
14. How do socio-economic status, perceived economic barriers and nutritional benefits affect quality of dietary intake among US adults?
Beydoun MA; Wang Y
Eur J Clin Nutr; 2008 Mar; 62(3):303-13. PubMed ID: 17342164
[TBL] [Abstract][Full Text] [Related]
15. Core food intakes of Australian children aged 9-10 years: nutrients, daily servings and diet quality in a community cross-sectional sample.
Whitrow MJ; Moran L; Davies MJ; Collins CE; Burrows TL; Edwards S; Moore VM
J Hum Nutr Diet; 2016 Aug; 29(4):449-57. PubMed ID: 27028485
[TBL] [Abstract][Full Text] [Related]
16. The Grocery Purchase Quality Index-2016 Performs Similarly to the Healthy Eating Index-2015 in a National Survey of Household Food Purchases.
Brewster PJ; Durward CM; Hurdle JF; Stoddard GJ; Guenther PM
J Acad Nutr Diet; 2019 Jan; 119(1):45-56. PubMed ID: 30413342
[TBL] [Abstract][Full Text] [Related]
17. Beverage intake among preschool children and its effect on weight status.
O'Connor TM; Yang SJ; Nicklas TA
Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
[TBL] [Abstract][Full Text] [Related]
18. To what extent do food purchases reflect shoppers' diet quality and nutrient intake?
Appelhans BM; French SA; Tangney CC; Powell LM; Wang Y
Int J Behav Nutr Phys Act; 2017 Apr; 14(1):46. PubMed ID: 28399887
[TBL] [Abstract][Full Text] [Related]
19. Exploring the influence of local food environments on food behaviours: a systematic review of qualitative literature.
Pitt E; Gallegos D; Comans T; Cameron C; Thornton L
Public Health Nutr; 2017 Sep; 20(13):2393-2405. PubMed ID: 28587691
[TBL] [Abstract][Full Text] [Related]
20. Association Between Household Online Grocery Delivery Service Use and Food and Drink Purchase Behavior in England: Cross-Sectional Analysis.
Yau A; Law C; Cornelsen L; Adams J; Boyland E; Burgoine T; de Vocht F; White M; Cummins S
JMIR Public Health Surveill; 2023 Dec; 9():e41540. PubMed ID: 38113090
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
