188 related articles for article (PubMed ID: 29230708)
61. Adherence to a Supplemented Mediterranean Diet Drives Changes in the Gut Microbiota of HIV-1-Infected Individuals.
Pastor-Ibáñez R; Blanco-Heredia J; Etcheverry F; Sánchez-Palomino S; Díez-Fuertes F; Casas R; Navarrete-Muñoz MÁ; Castro-Barquero S; Lucero C; Fernández I; Leal L; Benito JM; Noguera-Julian M; Paredes R; Rallón N; Estruch R; Torrents D; García F
Nutrients; 2021 Mar; 13(4):. PubMed ID: 33808476
[TBL] [Abstract][Full Text] [Related]
62. Restoration of cefixime-induced gut microbiota changes by Lactobacillus cocktails and fructooligosaccharides in a mouse model.
Shi Y; Zhai Q; Li D; Mao B; Liu X; Zhao J; Zhang H; Chen W
Microbiol Res; 2017 Jul; 200():14-24. PubMed ID: 28527760
[TBL] [Abstract][Full Text] [Related]
63. Black Raspberries and Their Anthocyanin and Fiber Fractions Alter the Composition and Diversity of Gut Microbiota in F-344 Rats.
Pan P; Lam V; Salzman N; Huang YW; Yu J; Zhang J; Wang LS
Nutr Cancer; 2017; 69(6):943-951. PubMed ID: 28718724
[TBL] [Abstract][Full Text] [Related]
64. Oral administration of heparin or heparosan increases the Lactobacillus population in gut microbiota of rats.
Duan R; Chen X; Wang F; Zhang T; Ling P
Carbohydr Polym; 2013 Apr; 94(1):100-5. PubMed ID: 23544516
[TBL] [Abstract][Full Text] [Related]
65. The combination of conjugated linoleic acid (CLA) and extra virgin olive oil increases mitochondrial and body metabolism and prevents CLA-associated insulin resistance and liver hypertrophy in C57Bl/6 mice.
Baraldi FG; Vicentini TM; Teodoro BG; Dalalio FM; Dechandt CR; Prado IM; Curti C; Cardoso FC; Uyemura SA; Alberici LC
J Nutr Biochem; 2016 Feb; 28():147-54. PubMed ID: 26878792
[TBL] [Abstract][Full Text] [Related]
66. Characterization of fecal fat composition and gut derived fecal microbiota in high-fat diet fed rats following intervention with chito-oligosaccharide and resistant starch complexes.
Shang W; Si X; Zhou Z; Li Y; Strappe P; Blanchard C
Food Funct; 2017 Dec; 8(12):4374-4383. PubMed ID: 29068034
[TBL] [Abstract][Full Text] [Related]
67. Effects of dietary extra virgin olive oil and its fractions on antioxidant status and DNA damage in the heart of rats co-exposed to aluminum and acrylamide.
Ghorbel I; Khemakhem M; Boudawara O; Marrekchi R; Jamoussi K; Ben Amar R; Boudawara T; Zeghal N; Grati Kamoun N
Food Funct; 2015 Sep; 6(9):3098-108. PubMed ID: 26215160
[TBL] [Abstract][Full Text] [Related]
68. Effects of Extra Virgin Olive Oil (EVOO) and the Traditional Brazilian Diet on Sarcopenia in Severe Obesity: A Randomized Clinical Trial.
Aparecida Silveira E; Danésio de Souza J; Dos Santos Rodrigues AP; Lima RM; de Souza Cardoso CK; de Oliveira C
Nutrients; 2020 May; 12(5):. PubMed ID: 32455620
[TBL] [Abstract][Full Text] [Related]
69. Blood pressure and alpha-vascular reactivity in hypertensive rats treated with amlodipine and dietary Ca.
Civantos B; Aleixandre A
Eur J Pharmacol; 2004 Apr; 489(1-2):101-10. PubMed ID: 15063161
[TBL] [Abstract][Full Text] [Related]
70. Dietary extra virgin olive oil attenuates kidney injury in pristane-induced SLE model via activation of HO-1/Nrf-2 antioxidant pathway and suppression of JAK/STAT, NF-κB and MAPK activation.
Aparicio-Soto M; Sánchez-Hidalgo M; Cárdeno A; Rosillo MÁ; Sánchez-Fidalgo S; Utrilla J; Martín-Lacave I; Alarcón-de-la-Lastra C
J Nutr Biochem; 2016 Jan; 27():278-88. PubMed ID: 26525667
[TBL] [Abstract][Full Text] [Related]
71. Ingestion of an Inulin-Enriched Pork Sausage Product Positively Modulates the Gut Microbiome and Metabolome of Healthy Rats.
Thøgersen R; Castro-Mejía JL; Sundekilde UK; Hansen LH; Hansen AK; Nielsen DS; Bertram HC
Mol Nutr Food Res; 2018 Oct; 62(19):e1800608. PubMed ID: 30004630
[TBL] [Abstract][Full Text] [Related]
72. miRNA/Target Gene Profile of Endothelial Cells Treated with Human Triglyceride-Rich Lipoproteins Obtained after a High-Fat Meal with Extra-Virgin Olive Oil or Sunflower Oil.
Santiago-Fernandez C; Martin-Reyes F; Bautista R; Tome M; Gómez-Maldonado J; Gutierrez-Repiso C; Tinahones FJ; Garcia-Fuentes E; Garrido-Sánchez L
Mol Nutr Food Res; 2020 Sep; 64(17):e2000221. PubMed ID: 32663360
[TBL] [Abstract][Full Text] [Related]
73. Effects of a high-phosphorus diet on the gut microbiota in CKD rats.
Ye G; Yang W; Bi Z; Huang L; Liu F
Ren Fail; 2021 Dec; 43(1):1577-1587. PubMed ID: 34861810
[TBL] [Abstract][Full Text] [Related]
74. Probiotics Blunt the Anti-Hypertensive Effect of Blueberry Feeding in Hypertensive Rats without Altering Hippuric Acid Production.
Blanton C; He Z; Gottschall-Pass KT; Sweeney MI
PLoS One; 2015; 10(11):e0142036. PubMed ID: 26544724
[TBL] [Abstract][Full Text] [Related]
75. Extra Virgin Olive Oil Reduces Gut Permeability and Metabolic Endotoxemia in Diabetic Patients.
Bartimoccia S; Cammisotto V; Nocella C; Del Ben M; D'Amico A; Castellani V; Baratta F; Pignatelli P; Loffredo L; Violi F; Carnevale R
Nutrients; 2022 May; 14(10):. PubMed ID: 35631294
[TBL] [Abstract][Full Text] [Related]
76. Extra virgin olive oil improves post-prandial glycemic and lipid profile in patients with impaired fasting glucose.
Carnevale R; Loffredo L; Del Ben M; Angelico F; Nocella C; Petruccioli A; Bartimoccia S; Monticolo R; Cava E; Violi F
Clin Nutr; 2017 Jun; 36(3):782-787. PubMed ID: 27289163
[TBL] [Abstract][Full Text] [Related]
77. Antihypertensive effects of probiotics Lactobacillus strains in spontaneously hypertensive rats.
Gómez-Guzmán M; Toral M; Romero M; Jiménez R; Galindo P; Sánchez M; Zarzuelo MJ; Olivares M; Gálvez J; Duarte J
Mol Nutr Food Res; 2015 Nov; 59(11):2326-36. PubMed ID: 26255877
[TBL] [Abstract][Full Text] [Related]
78. Extra-Virgin Olive Oil Modifies the Changes Induced in Non-Nervous Organs and Tissues by Experimental Autoimmune Encephalomyelitis Models.
Conde C; Escribano BM; Luque E; Feijóo M; Caballero-Villarraso J; Valdelvira ME; Ochoa-Sepúlveda JJ; Lillo R; Paz E; Santamaría A; Agüera E; Túnez I
Nutrients; 2019 Oct; 11(10):. PubMed ID: 31615022
[TBL] [Abstract][Full Text] [Related]
79. Pomace olive oil improves endothelial function in spontaneously hypertensive rats by increasing endothelial nitric oxide synthase expression.
Rodriguez-Rodriguez R; Herrera MD; de Sotomayor MA; Ruiz-Gutierrez V
Am J Hypertens; 2007 Jul; 20(7):728-34. PubMed ID: 17586406
[TBL] [Abstract][Full Text] [Related]
80. Identification of compounds from high-fat and extra virgin olive oil-supplemented diets in whole mouse liver extracts and isolated mitochondria using mass spectrometry.
dos Santos GA; Ferreira MS; de Oliveira DN; de Oliveira V; Siqueira-Santos ES; Cintra DE; Castilho RF; Velloso LA; Catharino RR
J Mass Spectrom; 2015 Jul; 50(7):951-8. PubMed ID: 26349651
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
