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4. Carious units and Streptococcus mutans in rats fed sucrose or maltose in two different types of diets. Schemmel RA; Ross KA; Kabara JJ Caries Res; 1987; 21(6):530-7. PubMed ID: 3479259 [No Abstract] [Full Text] [Related]
5. Enamel fluoride uptake and acid resistance in subjects with high and low experimental cariogenicity. Ostrom CA; Koulourides T; Retief DH; Bradley EL J Dent Res; 1984 Feb; 63(2):133-6. PubMed ID: 6582095 [TBL] [Abstract][Full Text] [Related]
6. Correlation between the consumption of sugar, acid solubility of the tooth enamel and caries attack in children. Maiwald HJ J Int Assoc Dent Child; 1981 Jan; 12(1):3-7. PubMed ID: 6944386 [No Abstract] [Full Text] [Related]
7. [Cariogenicity of sugar- and starch-containing foods]. Knappwost A Zahnarztl Prax; 1985 Aug; 36(8):308, 310-1. PubMed ID: 3868268 [No Abstract] [Full Text] [Related]
8. Effects of starch and sugar diets on dental caries. A comparison of two different methods of assessing caries in rodents. Grenby TH Br Dent J; 1970 Jun; 128(12):575-8. PubMed ID: 5270334 [No Abstract] [Full Text] [Related]
10. Precise control of the frequency and amount of food provided for small laboratory animals by a new electronic metering technique, used to evaluate the cariogenic potential of chocolate. Grenby TH; Mistry M Caries Res; 1995; 29(5):418-23. PubMed ID: 8521446 [TBL] [Abstract][Full Text] [Related]
11. Cariogenicity of soluble starch in oral in vitro biofilm and experimental rat caries studies: a comparison. Thurnheer T; Giertsen E; Gmür R; Guggenheim B J Appl Microbiol; 2008 Sep; 105(3):829-36. PubMed ID: 18452534 [TBL] [Abstract][Full Text] [Related]
12. [Cariogenicity of sugar- and starch-containing foodstuffs]. Konig KG Zahnarztl Prax; 1985 Jul; 36(7):287-9. PubMed ID: 3868267 [No Abstract] [Full Text] [Related]
13. The stickiness of cereal products and the composition of cereal diets as factors in their cariogenicity in the rat. Grenby TH Arch Oral Biol; 1969 Nov; 14(11):1253-8. PubMed ID: 5260888 [No Abstract] [Full Text] [Related]
14. Confectionery composition and rat caries. Reynolds EC; Black CL Caries Res; 1987; 21(6):538-45. PubMed ID: 3479260 [No Abstract] [Full Text] [Related]
15. Integration of methods for determining the acido/cariogenic potential of foods: a comparison of several different methods. Curzon ME; Pollard MA Caries Res; 1996; 30(2):126-31. PubMed ID: 8833136 [TBL] [Abstract][Full Text] [Related]
16. Sucrose and the role of saccharates in enamel caries. Jenkins GN; Tatevossian A Caries Res; 1971; 5(1):28. PubMed ID: 5277146 [No Abstract] [Full Text] [Related]
17. [Action of Lycasin 80/55 and sucrose on human dental enamel]. Capozzi L; Marci F; Negri PL; Goracci G Riv Ital Stomatol; 1982; 51(10):871-5. PubMed ID: 6962979 [No Abstract] [Full Text] [Related]
18. Influence of dietary disaccharides on mouth microorganisms and experimental dental caries in rats. Schemmel RA; Krohn-Lutz K; Lynch P; Kabara JJ Arch Oral Biol; 1982; 27(6):435-41. PubMed ID: 6956255 [TBL] [Abstract][Full Text] [Related]
19. Cariogenicity of glucose, sucrose and amylopectin in rats and hamsters infected and noninfected with Streptococcus mutans. Birkhed D; Frostell G; Lamm CJ Caries Res; 1980; 14(6):441-7. PubMed ID: 6933016 [No Abstract] [Full Text] [Related]
20. Estimation of the caries-related risk associated with infant formulas. Erickson PR; McClintock KL; Green N; LaFleur J Pediatr Dent; 1998; 20(7):395-403. PubMed ID: 9866143 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]