184 related articles for article (PubMed ID: 29240693)
21. Assessment of Typical Heavy Metals in Human Hair of Different Age Groups and Foodstuffs in Beijing, China.
Liang G; Pan L; Liu X
Int J Environ Res Public Health; 2017 Aug; 14(8):. PubMed ID: 28805752
[TBL] [Abstract][Full Text] [Related]
22. Arsenic and Other Elemental Concentrations in Mushrooms from Bangladesh: Health Risks.
Rashid MH; Rahman MM; Correll R; Naidu R
Int J Environ Res Public Health; 2018 May; 15(5):. PubMed ID: 29734714
[TBL] [Abstract][Full Text] [Related]
23. Assessment of Trace Elements in Urban Road Dust of a City in a Border Province Concerning Their Levels, Sources, and Related Health Risks.
Alsohaimi IH; El-Hashemy MA; Al-Ruwaili AG; Seaf El-Nasr TA; Almuaikel NS
Arch Environ Contam Toxicol; 2020 Jul; 79(1):23-38. PubMed ID: 32342127
[TBL] [Abstract][Full Text] [Related]
24. Toxic element (As and Hg) content and health risk assessment of commercially available rice for residents in Beijing based on their dietary consumption.
Li L; Feng H; Wei J
Environ Sci Pollut Res Int; 2020 Apr; 27(12):13205-13214. PubMed ID: 32016866
[TBL] [Abstract][Full Text] [Related]
25. Metal contamination in quail meat: residues, sources, molecular biomarkers, and human health risk assessment.
Darwish WS; Atia AS; Khedr MHE; Eldin WFS
Environ Sci Pollut Res Int; 2018 Jul; 25(20):20106-20115. PubMed ID: 29748799
[TBL] [Abstract][Full Text] [Related]
26. Toxic heavy metals in human blood in relation to certain food and environmental samples in Kerala, South India.
Jose A; Ray JG
Environ Sci Pollut Res Int; 2018 Mar; 25(8):7946-7953. PubMed ID: 29302906
[TBL] [Abstract][Full Text] [Related]
27. Stochastic exposure and health risk assessment of rice contamination to the heavy metals in the market of Iranshahr, Iran.
Djahed B; Taghavi M; Farzadkia M; Norzaee S; Miri M
Food Chem Toxicol; 2018 May; 115():405-412. PubMed ID: 29608982
[TBL] [Abstract][Full Text] [Related]
28. Occurrence, Source and Dietary Exposure of Toxic and Essential Elements in the Indian Food Basket.
Jain M; Sharma BM; Sachdeva S; Kuta J; Červenka R; Nizzetto L; Kukreti P; Bharat GK; Chakraborty P
Arch Environ Contam Toxicol; 2023 Nov; 85(4):466-484. PubMed ID: 37650953
[TBL] [Abstract][Full Text] [Related]
29. Determination of inorganic arsenic, heavy metals, pesticides and mycotoxins in Indian rice (Oryza sativa) and a probabilistic dietary risk assessment for the population of Saudi Arabia.
Almutairi M; Alsaleem T; Jeperel H; Alsamti M; Alowaifeer AM
Regul Toxicol Pharmacol; 2021 Oct; 125():104986. PubMed ID: 34224800
[TBL] [Abstract][Full Text] [Related]
30. Toxic Elements in Different Medicinal Plants and the Impact on Human Health.
Brima EI
Int J Environ Res Public Health; 2017 Oct; 14(10):. PubMed ID: 29019913
[TBL] [Abstract][Full Text] [Related]
31. Toxic Metals and Metalloids in Hassawi Brown Rice: Fate during Cooking and Associated Health Risks.
AlMulla AA; Dahlawi S; Randhawa MA; Zaman QU; Chen Y; Faraj TK
Int J Environ Res Public Health; 2022 Sep; 19(19):. PubMed ID: 36231427
[TBL] [Abstract][Full Text] [Related]
32. Heavy metals levels in fish from aquaculture farms and risk assessment in Lhasa, Tibetan Autonomous Region of China.
Jiang D; Hu Z; Liu F; Zhang R; Duo B; Fu J; Cui Y; Li M
Ecotoxicology; 2014 May; 23(4):577-83. PubMed ID: 24671559
[TBL] [Abstract][Full Text] [Related]
33. Effects of various cooking processes on the concentrations of arsenic, cadmium, mercury, and lead in foods.
Perelló G; Martí-Cid R; Llobet JM; Domingo JL
J Agric Food Chem; 2008 Dec; 56(23):11262-9. PubMed ID: 18986150
[TBL] [Abstract][Full Text] [Related]
34. Public health risk of trace metals in fresh chicken meat products on the food markets of a major production region in southern China.
Hu Y; Zhang W; Chen G; Cheng H; Tao S
Environ Pollut; 2018 Mar; 234():667-676. PubMed ID: 29227952
[TBL] [Abstract][Full Text] [Related]
35. Trace element contamination in rice and its potential health risks to consumers in North-Central Vietnam.
Le TT; Kim KW; Nguyen DQ; Ngo HTT
Environ Geochem Health; 2023 Jun; 45(6):3361-3375. PubMed ID: 36306039
[TBL] [Abstract][Full Text] [Related]
36. Arsenic species in wheat, raw and cooked rice: Exposure and associated health implications.
Rasheed H; Kay P; Slack R; Gong YY
Sci Total Environ; 2018 Sep; 634():366-373. PubMed ID: 29627560
[TBL] [Abstract][Full Text] [Related]
37. Heavy metals in rice samples on the Torbat-Heidarieh market, Iran.
Roya AQ; Ali MS
Food Addit Contam Part B Surveill; 2017 Mar; 10(1):59-63. PubMed ID: 27782775
[TBL] [Abstract][Full Text] [Related]
38. Consumption of arsenic and other elements from vegetables and drinking water from an arsenic-contaminated area of Bangladesh.
Rahman MM; Asaduzzaman M; Naidu R
J Hazard Mater; 2013 Nov; 262():1056-63. PubMed ID: 22939573
[TBL] [Abstract][Full Text] [Related]
39. Integrated assessment of infant exposure to persistent organic pollutants and mercury via dietary intake in a central western Mediterranean site (Menorca Island).
Junqué E; Garí M; Arce A; Torrent M; Sunyer J; Grimalt JO
Environ Res; 2017 Jul; 156():714-724. PubMed ID: 28478179
[TBL] [Abstract][Full Text] [Related]
40. The concentration of potentially toxic elements (PTEs) in Iranian rice: a dietary health risk assessment study.
Mousavi Khaneghah A; Kamalabadi M; Heshmati A; Hadian Z
Environ Sci Pollut Res Int; 2023 Aug; 30(39):90757-90771. PubMed ID: 37462870
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]