121 related articles for article (PubMed ID: 29243968)
1. Chlorogenic Acid-Enriched Extract of Ilex kudingcha C.J. Tseng Inhibits Angiogenesis in Zebrafish.
Zhong T; Piao L; Kim HJ; Liu X; Jiang S; Liu G
J Med Food; 2017 Dec; 20(12):1160-1167. PubMed ID: 29243968
[TBL] [Abstract][Full Text] [Related]
2. Chlorogenic acid-enriched extract of Ilex kudingcha C.J. Tseng tea inhibits neutrophil recruitment in injured zebrafish by promoting reverse migration via the focal adhesion pathway.
Zhang W; Liu X; Piao L
J Food Biochem; 2020 Aug; 44(8):e13279. PubMed ID: 32686853
[TBL] [Abstract][Full Text] [Related]
3. Inhibitory activities of caffeoylquinic acid derivatives from Ilex kudingcha C.J. Tseng on α-glucosidase from Saccharomyces cerevisiae.
Xu D; Wang Q; Zhang W; Hu B; Zhou L; Zeng X; Sun Y
J Agric Food Chem; 2015 Apr; 63(14):3694-703. PubMed ID: 25805337
[TBL] [Abstract][Full Text] [Related]
4. Simultaneous qualitative and quantitative evaluation of Ilex kudingcha C. J. tseng by using UPLC and UHPLC-qTOF-MS/MS.
Zhou J; Yi H; Zhao ZX; Shang XY; Zhu MJ; Kuang GJ; Zhu CC; Zhang L
J Pharm Biomed Anal; 2018 Jun; 155():15-26. PubMed ID: 29605682
[TBL] [Abstract][Full Text] [Related]
5. Ilex kudingcha C.J. Tseng (Kudingcha) prevents HCl/ethanol‑induced gastric injury in Sprague‑Dawley rats.
Zhao X; Wang Q; Qian Y; Song JL
Mol Med Rep; 2013 May; 7(5):1613-6. PubMed ID: 23546392
[TBL] [Abstract][Full Text] [Related]
6. Ursolic acid-enriched kudingcha extract enhances the antitumor activity of bacteria-mediated cancer immunotherapy.
Xu H; Piao L; Liu X; Jiang SN
BMC Complement Med Ther; 2022 May; 22(1):123. PubMed ID: 35509047
[TBL] [Abstract][Full Text] [Related]
7. The large-leaved Kudingcha (Ilex latifolia Thunb and Ilex kudingcha C.J. Tseng): a traditional Chinese tea with plentiful secondary metabolites and potential biological activities.
Li L; Xu LJ; Ma GZ; Dong YM; Peng Y; Xiao PG
J Nat Med; 2013 Jul; 67(3):425-37. PubMed ID: 23529541
[TBL] [Abstract][Full Text] [Related]
8. Simultaneous Qualitation and Quantitation of Chlorogenic Acids in Kuding Tea Using Ultra-High-Performance Liquid Chromatography-Diode Array Detection Coupled with Linear Ion Trap-Orbitrap Mass Spectrometer.
Che Y; Wang Z; Zhu Z; Ma Y; Zhang Y; Gu W; Zhang J; Rao G
Molecules; 2016 Dec; 21(12):. PubMed ID: 27999287
[TBL] [Abstract][Full Text] [Related]
9. Effects of Dicaffeoylquinic Acids from Ilex kudingcha on Lipid Metabolism and Intestinal Microbiota in High-Fat-Diet-Fed Mice.
Xie M; Chen G; Wan P; Dai Z; Zeng X; Sun Y
J Agric Food Chem; 2019 Jan; 67(1):171-183. PubMed ID: 30561211
[TBL] [Abstract][Full Text] [Related]
10. Multi-Component Analysis of Ilex Kudingcha C. J. Tseng by a Single Marker Quantification Method and Chemometric Discrimination of HPLC Fingerprints.
Yi H; Zhou J; Shang X; Zhao Z; Peng Q; Zhu M; Zhu C; Lin C; Liu Q; Liao Q; Zhang L
Molecules; 2018 Apr; 23(4):. PubMed ID: 29642536
[TBL] [Abstract][Full Text] [Related]
11. Comparison of major phenolic constituents and in vitro antioxidant activity of diverse Kudingcha genotypes from Ilex kudingcha, Ilex cornuta, and Ligustrum robustum.
Zhu F; Cai YZ; Sun M; Ke J; Lu D; Corke H
J Agric Food Chem; 2009 Jul; 57(14):6082-9. PubMed ID: 19601659
[TBL] [Abstract][Full Text] [Related]
12. Lonicerae Japonicae Flos attenuates diabetic retinopathy by inhibiting retinal angiogenesis.
Zhou L; Zhang T; Lu B; Yu Z; Mei X; Abulizi P; Ji L
J Ethnopharmacol; 2016 Aug; 189():117-25. PubMed ID: 27196298
[TBL] [Abstract][Full Text] [Related]
13. Modulating Effects of Dicaffeoylquinic Acids from Ilex kudingcha on Intestinal Microecology in Vitro.
Xie M; Chen G; Wan P; Dai Z; Hu B; Chen L; Ou S; Zeng X; Sun Y
J Agric Food Chem; 2017 Nov; 65(47):10185-10196. PubMed ID: 29088530
[TBL] [Abstract][Full Text] [Related]
14. Profiling and characterization by LC-MSn of the chlorogenic acids and hydroxycinnamoylshikimate esters in maté (Ilex paraguariensis).
Jaiswal R; Sovdat T; Vivan F; Kuhnert N
J Agric Food Chem; 2010 May; 58(9):5471-84. PubMed ID: 20405920
[TBL] [Abstract][Full Text] [Related]
15.
Zhao X; Wang Q; Qian Y; Song JL
Oncol Lett; 2013 May; 5(5):1744-1748. PubMed ID: 23760150
[No Abstract] [Full Text] [Related]
16. Chemical Composition, Bioactivity and Safety Aspects of Kuding Tea-From Beverage to Herbal Extract.
Wüpper S; Lüersen K; Rimbach G
Nutrients; 2020 Sep; 12(9):. PubMed ID: 32932672
[TBL] [Abstract][Full Text] [Related]
17. Effect of Ilex extracts and isolated compounds on peroxidase secretion of rat submandibulary glands.
Filip R; Sebastian T; Ferraro G; Anesini C
Food Chem Toxicol; 2007 Apr; 45(4):649-55. PubMed ID: 17141390
[TBL] [Abstract][Full Text] [Related]
18. [Chlorogenic acid content comparison of different processed products of Ilex hainanensis Merr].
Chen Y; Li Y; Xie Z; Liu J; Xin H; Liu B; Yu Y
Zhong Yao Cai; 2005 Feb; 28(2):107-9. PubMed ID: 15981882
[TBL] [Abstract][Full Text] [Related]
19. Researching on new species of "Mate": Ilex brevicuspis: phytochemical and pharmacology study.
Filip R; Ferraro GE
Eur J Nutr; 2003 Jan; 42(1):50-4. PubMed ID: 12594541
[TBL] [Abstract][Full Text] [Related]
20. Naturally occurring proteasome inhibitors from mate tea (Ilex paraguayensis) serve as models for topical proteasome inhibitors.
Arbiser JL; Li XC; Hossain CF; Nagle DG; Smith DM; Miller P; Govindarajan B; DiCarlo J; Landis-Piwowar KR; Dou QP
J Invest Dermatol; 2005 Aug; 125(2):207-12. PubMed ID: 16098028
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]