BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

241 related articles for article (PubMed ID: 29299072)

  • 1. Comparative Studies on the Lipid Composition of Blood Plum (
    Aremu MO; Ibrahim H; Andrew C
    Open Biochem J; 2017; 11():94-104. PubMed ID: 29299072
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Fatty acid compositions of seed oils of Haematostaphis barteri and Ximenia americana.
    Eromosele CO; Eromosele IC
    Bioresour Technol; 2002 May; 82(3):303-4. PubMed ID: 11991081
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Biochemical characterization of Soxhlet-extracted pulp oil of Canarium schweinfurthii Engl. fruit in Nigeria.
    Omeje KO; Ezema BO; Ozioko JN; Omeje HC; Ossai EC; Eze SOO; Okpala COR; Korzeniowska M
    Sci Rep; 2022 Jun; 12(1):10291. PubMed ID: 35717414
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Lipid Characteristics of Camellia Seed Oil.
    Zeng W; Endo Y
    J Oleo Sci; 2019 Jul; 68(7):649-658. PubMed ID: 31178460
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Oil goldenberry (Physalis peruviana L.).
    Ramadan MF; Mörsel JT
    J Agric Food Chem; 2003 Feb; 51(4):969-74. PubMed ID: 12568557
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Physico-chemical characterisation of the fat from red-skin rambutan (Nephellium lappaceum L.) seed.
    Manaf YN; Marikkar JM; Long K; Ghazali HM
    J Oleo Sci; 2013; 62(6):335-43. PubMed ID: 23728324
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The Relations between Minor Components and Antioxidant Capacity of Five Fruits and Vegetables Seed Oils in China.
    Yao Y; Liu W; Zhou H; Zhang D; Li R; Li C; Wang S
    J Oleo Sci; 2019 Jul; 68(7):625-635. PubMed ID: 31178462
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Characterization of principal nutritional components of Brazilian oil palm (Eliaes guineensis) fruits.
    Bora PS; Rocha RV; Narain N; Moreira-Monteiro AC; Moreira RA
    Bioresour Technol; 2003 Mar; 87(1):1-5. PubMed ID: 12733568
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Comparative assessment of the physicochemical and biochemical properties of native and hybrid varieties of pumpkin seed and seed oil (Cucurbita maxima Linn.).
    Amin MZ; Islam T; Mostofa F; Uddin MJ; Rahman MM; Satter MA
    Heliyon; 2019 Dec; 5(12):e02994. PubMed ID: 31867464
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The physico-chemical properties of the seed and seed oil of Jatropha gossipifolia.
    Ogbobe O; Akano V
    Plant Foods Hum Nutr; 1993 May; 43(3):197-200. PubMed ID: 8506234
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Fatty acid composition, physicochemical properties, antioxidant and cytotoxic activity of apple seed oil obtained from apple pomace.
    Walia M; Rawat K; Bhushan S; Padwad YS; Singh B
    J Sci Food Agric; 2014 Mar; 94(5):929-34. PubMed ID: 23929365
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Proximate composition and selected physicochemical properties of the seed, pulp and oil of sour sop (Annona muricata).
    Onimawo IA
    Plant Foods Hum Nutr; 2002; 57(2):165-71. PubMed ID: 12049148
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Physicochemical properties of cold pressed sunflower, peanut, rapeseed, mustard and olive oils grown in the Eastern Mediterranean region.
    Konuskan DB; Arslan M; Oksuz A
    Saudi J Biol Sci; 2019 Feb; 26(2):340-344. PubMed ID: 31485174
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Physico-chemical characteristics of papaya (Carica papaya L.) seed oil of the Hong Kong/Sekaki variety.
    Yanty NA; Marikkar JM; Nusantoro BP; Long K; Ghazali HM
    J Oleo Sci; 2014; 63(9):885-92. PubMed ID: 25174674
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Variation in oil content and fatty acid composition of the seed oil of Acacia species collected from the northwest zone of India.
    Khan R; Srivastava R; Khan MA; Alam P; Abdin MZ; Mahmooduzzafar
    J Sci Food Agric; 2012 Aug; 92(11):2310-5. PubMed ID: 22351513
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Physicochemical characteristics of the Lasiococca comberi Haines seeds.
    Kamila PK; Ray A; Sahoo A; Nayak S; Mohapatra PK; Panda PC
    Nat Prod Res; 2018 Oct; 32(19):2352-2355. PubMed ID: 29179558
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Characterization of
    Cheikhyoussef N; Kandawa-Schulz M; Böck R; de Koning C; Cheikhyoussef A; Hussein AA
    3 Biotech; 2017 Oct; 7(5):297. PubMed ID: 28868224
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Characterization of Palm Fatty Acid Distillate of Different Oil Processing Industries of Pakistan.
    Chang AS; Sherazi ST; Kandhro AA; Mahesar SA; Chang F; Shah SN; Laghari ZH; Panhwar T
    J Oleo Sci; 2016 Nov; 65(11):897-901. PubMed ID: 27733738
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Report-The fatty acid composition and physicochemical properties of the underutilised Cassia abbreviata seed oil.
    Dangarembizi R; Chivandi E; Dawood S; Erlwanger KH; Gundidza M; Magwa ML; Muredzi P; Samie A
    Pak J Pharm Sci; 2015 May; 28(3):1005-8. PubMed ID: 26004707
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Extraction and Characterization of Trichosanthes cucumerina Seed Oil.
    Etuk SE; Okokon KR; Essiet UA
    J Oleo Sci; 2022; 71(6):823-827. PubMed ID: 35661064
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 13.