These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
79 related articles for article (PubMed ID: 29325656)
1. Response to "A Comment on Mann G 'Smart Snacks in School Legislation Does Not Change Self-Reported Snack Food and Beverage Intake of Middle School Students in Rural Appalachian Region': Methodological Issues". Mann G; Hosig K; Shen S; Serrano E; Zhang A J Nutr Educ Behav; 2018 Jan; 50(1):106. PubMed ID: 29325656 [No Abstract] [Full Text] [Related]
2. A Comment on Mann G "Smart Snacks in School Legislation Does Not Change Self-Reported Snack Food and Beverage Intake of Middle School Students in Rural Appalachian Region": Methodological Issues. Safiri S; Ayubi E J Nutr Educ Behav; 2018 Jan; 50(1):105. PubMed ID: 29325655 [No Abstract] [Full Text] [Related]
3. Smart Snacks in School Legislation Does Not Change Self-Reported Snack Food and Beverage Intake of Middle School Students in Rural Appalachian Region. Mann G; Hosig K; Zhang A; Shen S; Serrano E J Nutr Educ Behav; 2017; 49(7):599-604.e1. PubMed ID: 28689614 [TBL] [Abstract][Full Text] [Related]
4. The Availability of Competitive Foods and Beverages to Middle School Students in Appalachian Virginia Before Implementation of the 2014 Smart Snacks in School Standards. Mann G; Kraak V; Serrano E Prev Chronic Dis; 2015 Sep; 12():E153. PubMed ID: 26378899 [TBL] [Abstract][Full Text] [Related]
5. Community-Based Efforts Aim to Improve the Food Environment within a Highly Obese Rural Appalachian County. Gillespie R; DeWitt E; Norman-Burgdolf H; Dunnaway B; Gustafson A Nutrients; 2021 Jun; 13(7):. PubMed ID: 34206825 [TBL] [Abstract][Full Text] [Related]
6. Copycat snacks: Can students differentiate between school and store snacks? Mann G Appetite; 2018 Feb; 121():63-68. PubMed ID: 29107768 [TBL] [Abstract][Full Text] [Related]
7. Availability of healthy snack foods and beverages in stores near high-income urban, low-income urban, and rural elementary and middle schools in Oregon. Findholt NE; Izumi BT; Nguyen T; Pickus H; Chen Z Child Obes; 2014 Aug; 10(4):342-8. PubMed ID: 24959741 [TBL] [Abstract][Full Text] [Related]
8. The impact of the availability of school vending machines on eating behavior during lunch: the Youth Physical Activity and Nutrition Survey. Park S; Sappenfield WM; Huang Y; Sherry B; Bensyl DM J Am Diet Assoc; 2010 Oct; 110(10):1532-6. PubMed ID: 20869493 [TBL] [Abstract][Full Text] [Related]
9. Development and validation of a beverage and snack questionnaire for use in evaluation of school nutrition policies. Neuhouser ML; Lilley S; Lund A; Johnson DB J Am Diet Assoc; 2009 Sep; 109(9):1587-92. PubMed ID: 19699839 [TBL] [Abstract][Full Text] [Related]
10. Effects of Offering Look-Alike Products as Smart Snacks in Schools. Harris JL; Hyary M; Schwartz MB Child Obes; 2016 Dec; 12(6):432-439. PubMed ID: 27574727 [TBL] [Abstract][Full Text] [Related]
11. Impact of a school snack program on the dietary intake of grade six to ten First Nation students living in a remote community in northern Ontario, Canada. Skinner K; Hanning RM; Metatawabin J; Martin ID; Tsuji LJ Rural Remote Health; 2012; 12():2122. PubMed ID: 22909226 [TBL] [Abstract][Full Text] [Related]
12. Snacks, beverages, and physical activity during volunteer-led out-of-school-time programs: a cross-sectional analysis. Economos CD; Anzman-Frasca S; Koomas AH; Chan G; Folta SC; Heck J; Newman M; Sacheck JM BMC Public Health; 2017 Jan; 17(1):125. PubMed ID: 28129761 [TBL] [Abstract][Full Text] [Related]
13. Identifying sources of children's consumption of junk food in Boston after-school programs, April-May 2011. Kenney EL; Austin SB; Cradock AL; Giles CM; Lee RM; Davison KK; Gortmaker SL Prev Chronic Dis; 2014 Nov; 11():E205. PubMed ID: 25412028 [TBL] [Abstract][Full Text] [Related]
14. Change of School in Early Adolescence and Adverse Obesity-Related Dietary Behavior: A Longitudinal Cohort Study, Victoria, Australia, 2013-2014. Marks J; Barnett LM; Allender S Prev Chronic Dis; 2015 Sep; 12():E145. PubMed ID: 26355826 [TBL] [Abstract][Full Text] [Related]
16. Availability of more-healthy and less-healthy food choices in American schools: a national study of grade, racial/ethnic, and socioeconomic differences. Delva J; O'Malley PM; Johnston LD Am J Prev Med; 2007 Oct; 33(4 Suppl):S226-39. PubMed ID: 17884570 [TBL] [Abstract][Full Text] [Related]
17. Nutrition Quality of US School Snack Foods: A First Look at 2011-2014 Bid Records in 8 School Districts. Wang YC; Hsiao A; Chamberlin P; Largay M; Archibald A; Malone A; Stevelos J J Sch Health; 2017 Jan; 87(1):29-35. PubMed ID: 27917489 [TBL] [Abstract][Full Text] [Related]
18. Development and validation of a quantitative snack and beverage food frequency questionnaire for adolescents. De Cock N; Van Camp J; Kolsteren P; Lachat C; Huybregts L; Maes L; Deforche B; Verstraeten R; Vangeel J; Beullens K; Eggermont S; Van Lippevelde W J Hum Nutr Diet; 2017 Apr; 30(2):141-150. PubMed ID: 27611606 [TBL] [Abstract][Full Text] [Related]
19. Examining changes in school vending machine beverage availability and sugar-sweetened beverage intake among Canadian adolescents participating in the COMPASS study: a longitudinal assessment of provincial school nutrition policy compliance and effectiveness. Godin KM; Hammond D; Chaurasia A; Leatherdale ST Int J Behav Nutr Phys Act; 2018 Nov; 15(1):121. PubMed ID: 30482211 [TBL] [Abstract][Full Text] [Related]
20. What are the key food groups to target for preventing obesity and improving nutrition in schools? Bell AC; Swinburn BA Eur J Clin Nutr; 2004 Feb; 58(2):258-63. PubMed ID: 14749745 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]