219 related articles for article (PubMed ID: 29406776)
21. Prevalence of Putative Virulence Genes in Campylobacter and Arcobacter Species Isolated from Poultry and Poultry By-Products in Tunisia.
Jribi H; Sellami H; Hassena AB; Gdoura R
J Food Prot; 2017 Oct; 80(10):1705-1710. PubMed ID: 28906158
[TBL] [Abstract][Full Text] [Related]
22. Occurrence, virulence gene and antimicrobial susceptibility profiles of Arcobacter sp. isolated from catla (Catla catla) in India.
Nelapati S; Tumati SR; Thirtham MR; Ramani Pushpa RN; Kamisetty AK; Ch BK
Lett Appl Microbiol; 2020 May; 70(5):365-371. PubMed ID: 32012305
[TBL] [Abstract][Full Text] [Related]
23. Rapid and accurate detection of Arcobacter contamination in commercial chicken products and wastewater samples by real-time polymerase chain reaction.
González A; Suski J; Ferrús MA
Foodborne Pathog Dis; 2010 Mar; 7(3):327-38. PubMed ID: 19899959
[TBL] [Abstract][Full Text] [Related]
24. Presence and quantification of pathogenic Arcobacter and Campylobacter species in retail meats available in Japan.
Ohnishi T; Hara-Kudo Y
Lett Appl Microbiol; 2021 Jul; 73(1):81-87. PubMed ID: 33797068
[TBL] [Abstract][Full Text] [Related]
25. Specific PCR detection of Arcobacter butzleri, Arcobacter cryaerophilus, Arcobacter skirrowii, and Arcobacter cibarius in chicken meat.
Pentimalli D; Pegels N; García T; Martín R; González I
J Food Prot; 2009 Jul; 72(7):1491-5. PubMed ID: 19681276
[TBL] [Abstract][Full Text] [Related]
26. Isolation and characterization of Arcobacter spp. from fresh seafood and the aquatic environment.
Laishram M; Rathlavath S; Lekshmi M; Kumar S; Nayak BB
Int J Food Microbiol; 2016 Sep; 232():87-9. PubMed ID: 27261768
[TBL] [Abstract][Full Text] [Related]
27. Detection and diversity of various Arcobacter species in Danish poultry.
Atabay HI; Wainø M; Madsen M
Int J Food Microbiol; 2006 May; 109(1-2):139-45. PubMed ID: 16516995
[TBL] [Abstract][Full Text] [Related]
28. Genotyping and genetic diversity of Arcobacter butzleri and Arcobacter cryaerophilus isolated from different sources by using ERIC-PCR from India.
Ramees TP; Rathore RS; Bagalkot PS; Sailo B; Mohan HV; Kumar A; Dhama K; Singh RK
Vet Q; 2014; 34(4):211-7. PubMed ID: 25333916
[TBL] [Abstract][Full Text] [Related]
29. Profile of Aliarcobacter spp. from edible giblets: Genetic diversity, antibiotic resistance, biofilm formation.
Gungor C; Hizlisoy H; Ertas Onmaz N; Gundog DA; Barel M; Disli HB; Dishan A; Al S; Yildirim Y; Gonulalan Z
Int J Food Microbiol; 2023 Feb; 386():110047. PubMed ID: 36512969
[TBL] [Abstract][Full Text] [Related]
30. Prevalence, antimicrobial susceptibility and virulence gene profiles of Arcobacter species isolated from human stool samples, foods of animal origin, ready-to-eat salad mixes and environmental water.
Uljanovas D; Gölz G; Brückner V; Grineviciene A; Tamuleviciene E; Alter T; Malakauskas M
Gut Pathog; 2021 Dec; 13(1):76. PubMed ID: 34930425
[TBL] [Abstract][Full Text] [Related]
31. Arcobacter species isolated from various seafood and water sources; virulence genes, antibiotic resistance genes and molecular characterization.
Barel M; Yildirim Y
World J Microbiol Biotechnol; 2023 May; 39(7):183. PubMed ID: 37147408
[TBL] [Abstract][Full Text] [Related]
32. Development of a multiplex PCR assay for the simultaneous detection and identification of Arcobacter butzleri, Arcobacter cryaerophilus and Arcobacter skirrowii.
Houf K; Tutenel A; De Zutter L; Van Hoof J; Vandamme P
FEMS Microbiol Lett; 2000 Dec; 193(1):89-94. PubMed ID: 11094284
[TBL] [Abstract][Full Text] [Related]
33. Genotyping, antibiotic resistance and prevalence of Arcobacter species in milk and dairy products.
Lameei A; Rahimi E; Shakerian A; Momtaz H
Vet Med Sci; 2022 Jul; 8(4):1841-1849. PubMed ID: 35426255
[TBL] [Abstract][Full Text] [Related]
34. Prevalence and antimicrobial resistance of Arcobacter butzleri and Arcobacter cryaerophilus isolates from retail meat in Lower Silesia region, Poland.
Zacharow I; Bystroń J; Wałecka-Zacharska E; Podkowik M; Bania J
Pol J Vet Sci; 2015; 18(1):63-9. PubMed ID: 25928911
[TBL] [Abstract][Full Text] [Related]
35. Adherence to and invasion of human intestinal cells by Arcobacter species and their virulence genotypes.
Levican A; Alkeskas A; Günter C; Forsythe SJ; Figueras MJ
Appl Environ Microbiol; 2013 Aug; 79(16):4951-7. PubMed ID: 23770897
[TBL] [Abstract][Full Text] [Related]
36. Prevalence and distribution of Arcobacter species in various sources in Turkey and molecular analysis of isolated strains by ERIC-PCR.
Aydin F; Gümüşsoy KS; Atabay HI; Iça T; Abay S
J Appl Microbiol; 2007 Jul; 103(1):27-35. PubMed ID: 17584450
[TBL] [Abstract][Full Text] [Related]
37. Direct detection and identification of Arcobacter species by multiplex PCR in chicken and wastewater samples from Spain.
González A; Botella S; Montes RM; Moreno Y; Ferrús MA
J Food Prot; 2007 Feb; 70(2):341-7. PubMed ID: 17340867
[TBL] [Abstract][Full Text] [Related]
38. Isolation of Arcobacter butzleri and A. cryaerophilus in samples of meats and from meat-processing plants by a culture technique and detection by PCR.
Vytrasová J; Pejchalová M; Harsová K; Bínová S
Folia Microbiol (Praha); 2003; 48(2):227-32. PubMed ID: 12800507
[TBL] [Abstract][Full Text] [Related]
39. Growth and survival at chiller temperatures of Arcobacter butzleri.
Kjeldgaard J; Jørgensen K; Ingmer H
Int J Food Microbiol; 2009 May; 131(2-3):256-9. PubMed ID: 19297052
[TBL] [Abstract][Full Text] [Related]
40. Pathogenicity assessment of Arcobacter butzleri isolated from Canadian agricultural surface water.
Khan IUH; Chen W; Cloutier M; Lapen DR; Craiovan E; Wilkes G
BMC Microbiol; 2024 Jan; 24(1):17. PubMed ID: 38191309
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]