These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

124 related articles for article (PubMed ID: 29452976)

  • 1. The Nourish Program: An Innovative Model for Cooking, Gardening, and Clinical Care Skill Enhancement for Dietetics Students.
    McWhorter JW; Raber M; Sharma SV; Moore LS; Hoelscher DM
    J Acad Nutr Diet; 2019 Feb; 119(2):199-203. PubMed ID: 29452976
    [No Abstract]   [Full Text] [Related]  

  • 2. 2002 accreditation standards for dietetics education.
    Bruening KS; Mitchell BE; Pfeiffer MM
    J Am Diet Assoc; 2002 Apr; 102(4):566-77. PubMed ID: 11985420
    [No Abstract]   [Full Text] [Related]  

  • 3. Comparing counseling skills of dietetics students: a model for skill enhancement.
    Vickery CE; Cotugna N; Hodges PA
    J Am Diet Assoc; 1995 Aug; 95(8):912-4. PubMed ID: 7636084
    [No Abstract]   [Full Text] [Related]  

  • 4. Development and Implementation of a Sustainable, Resilient, and Healthy Food and Water Systems Curriculum for Dietetic Interns.
    Knoblock-Hahn A; Medrow L
    J Acad Nutr Diet; 2020 Jan; 120(1):130-133. PubMed ID: 31201102
    [No Abstract]   [Full Text] [Related]  

  • 5. University students' reservations about dietetics as a career choice.
    Lordly D
    Can J Diet Pract Res; 2013; 74(1):42-5. PubMed ID: 23449215
    [TBL] [Abstract][Full Text] [Related]  

  • 6. 2008 accreditation standards for dietetics education.
    Skipper A; Young LO; Mitchell BE
    J Am Diet Assoc; 2008 Oct; 108(10):1732-1735. PubMed ID: 18926140
    [No Abstract]   [Full Text] [Related]  

  • 7. Perceptions of competency attainment in community dietetics: academic Plan IV vs. dietetic internship.
    Fruin MF; Lawler MR
    J Am Diet Assoc; 1987 Aug; 87(8):1025-30. PubMed ID: 3611548
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Academic detailing to teach aging and geriatrics.
    Duckett A; Cuoco T; Pride P; Wiley K; Iverson PJ; Marsden J; Moran W; Caton C
    Gerontol Geriatr Educ; 2015; 36(4):331-42. PubMed ID: 24794649
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Student-Assisted Services (SAS): an innovative clinical education model that prepares graduates for the future, contributes to health service delivery, and addresses internship shortages.
    Bacon R; Williams LT; Grealish L; Jamieson M
    J Acad Nutr Diet; 2015 Mar; 115(3):351-352. PubMed ID: 25459071
    [No Abstract]   [Full Text] [Related]  

  • 10. Strengthening the rural dietetics workforce: examining early effects of the Northern Ontario Dietetic Internship Program on recruitment and retention.
    Hill ME; Raftis D; Wakewich P
    Rural Remote Health; 2017; 17(1):4035. PubMed ID: 28125267
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Programmatic Assessment of Competence in Dietetics: A New Frontier.
    Palermo C; Gibson SJ; Dart J; Whelan K; Hay M
    J Acad Nutr Diet; 2017 Feb; 117(2):175-179. PubMed ID: 27161029
    [No Abstract]   [Full Text] [Related]  

  • 12. Students entering internship show readiness in the nutrition care process.
    Baker SD; Cotugna N
    J Hum Nutr Diet; 2013 Oct; 26(5):512-8. PubMed ID: 23662593
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Teaching effectiveness in coordinated undergraduate program in dietetics. Assessments of students, graduates, and program directors.
    Spence H; Spears MC; Vaden AG; Hoyt DP
    J Am Diet Assoc; 1982 Aug; 81(2):151-8. PubMed ID: 7108078
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The dietetic internship.
    ROBINSON WF
    J Am Diet Assoc; 1961 Jul; 39():18-21. PubMed ID: 13742354
    [No Abstract]   [Full Text] [Related]  

  • 15. Helping medical students and residents flourish: a path to transform medical education.
    Slavin SJ; Hatchett L; Chibnall JT; Schindler D; Fendell G
    Acad Med; 2011 Nov; 86(11):e15. PubMed ID: 22030663
    [No Abstract]   [Full Text] [Related]  

  • 16. The Benefits and Risks of Asynchronous Education.
    Pescatore R; Salzman M; Cassidy-Smith T; Freeze B
    Acad Med; 2015 Sep; 90(9):1183. PubMed ID: 26307926
    [No Abstract]   [Full Text] [Related]  

  • 17. Dietetic prior learning assessment: student and faculty experiences.
    Lordly D
    Can J Diet Pract Res; 2007; 68(4):207-12. PubMed ID: 18073003
    [TBL] [Abstract][Full Text] [Related]  

  • 18. US Military Dietetic Internship and Graduate Program: Retrospective Analysis of Selection Criteria and Student Success.
    Clark HL; Cole RE; Funderburk LK
    J Acad Nutr Diet; 2018 Jun; 118(6):1057-1064. PubMed ID: 29428453
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The development and evaluation of Student Training, Education and Practice for Dietetics CD-ROM: a computer-assisted instruction programme for dietetic students.
    Herriot AM; Bishop JA; Truby H
    J Hum Nutr Diet; 2004 Feb; 17(1):35-41. PubMed ID: 14718030
    [TBL] [Abstract][Full Text] [Related]  

  • 20. From theory to practice: an innovative way of linking courses to foster student learning.
    Buchholz AC; Simpson JR; Holmes T
    J Nutr Educ Behav; 2008; 40(4):267-8. PubMed ID: 18565469
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.