311 related articles for article (PubMed ID: 29462864)
1. Semi-Preparative Separation of 10 Caffeoylquinic Acid Derivatives Using High Speed Counter-Current Chromatogaphy Combined with Semi-Preparative HPLC from the Roots of Burdock (Arctium lappa L.).
Zheng Z; Wang X; Liu P; Li M; Dong H; Qiao X
Molecules; 2018 Feb; 23(2):. PubMed ID: 29462864
[TBL] [Abstract][Full Text] [Related]
2. An Efficient Method for the Preparative Isolation and Purification of Flavonoid Glycosides and Caffeoylquinic Acid Derivatives from Leaves of Lonicera japonica Thunb. Using High Speed Counter-Current Chromatography (HSCCC) and Prep-HPLC Guided by DPPH-HPLC Experiments.
Wang D; Du N; Wen L; Zhu H; Liu F; Wang X; Du J; Li S
Molecules; 2017 Feb; 22(2):. PubMed ID: 28157166
[TBL] [Abstract][Full Text] [Related]
3. Identification and characterization of five new classes of chlorogenic acids in burdock (Arctium lappa L.) roots by liquid chromatography/tandem mass spectrometry.
Jaiswal R; Kuhnert N
Food Funct; 2011 Jan; 2(1):63-71. PubMed ID: 21773587
[TBL] [Abstract][Full Text] [Related]
4. Comparative analysis of caffeoylquinic acids and lignans in roots and seeds among various burdock (Arctium lappa) genotypes with high antioxidant activity.
Liu J; Cai YZ; Wong RN; Lee CK; Tang SC; Sze SC; Tong Y; Zhang Y
J Agric Food Chem; 2012 Apr; 60(16):4067-75. PubMed ID: 22497441
[TBL] [Abstract][Full Text] [Related]
5. Metabolic profile of the bioactive compounds of burdock (Arctium lappa) seeds, roots and leaves.
Ferracane R; Graziani G; Gallo M; Fogliano V; Ritieni A
J Pharm Biomed Anal; 2010 Jan; 51(2):399-404. PubMed ID: 19375261
[TBL] [Abstract][Full Text] [Related]
6. Preparative isolation of aldose reductase inhibitory compounds from Nardostachys chinensis by elution-extrusion counter-current chromatography.
Paek JH; Lim SS
Arch Pharm Res; 2014 Oct; 37(10):1271-9. PubMed ID: 24424606
[TBL] [Abstract][Full Text] [Related]
7. An Efficient Strategy Based on Liquid-Liquid Extraction With Acid Condition and HSCCC for Rapid Enrichment and Preparative Separation of Three Caffeoylquinic Acid Isomers From Mulberry Leaves.
Wang LT; Gao MZ; Yang Q; Cui Q; Jian Y; Fan XH; Yao LP; Fu YJ
J Chromatogr Sci; 2019 Aug; 57(8):738-744. PubMed ID: 31318427
[TBL] [Abstract][Full Text] [Related]
8. Isolation, structure elucidation and neuroprotective effects of caffeoylquinic acid derivatives from the roots of Arctium lappa L.
Gao H; Jiang XW; Yang Y; Liu WW; Xu ZH; Zhao QC
Phytochemistry; 2020 Sep; 177():112432. PubMed ID: 32562918
[TBL] [Abstract][Full Text] [Related]
9. Enzymatic production of caffeic acid by koji from plant resources containing caffeoylquinic acid derivatives.
Yoshimoto M; Kurata-Azuma R; Fujii M; Hou DX; Ikeda K; Yoshidome T; Osako M
Biosci Biotechnol Biochem; 2005 Sep; 69(9):1777-81. PubMed ID: 16195601
[TBL] [Abstract][Full Text] [Related]
10. Chemical analysis and antihyperglycemic activity of an original extract from burdock root (Arctium lappa).
Tousch D; Bidel LP; Cazals G; Ferrare K; Leroy J; FaucaniƩ M; Chevassus H; Tournier M; Lajoix AD; Azay-Milhau J
J Agric Food Chem; 2014 Aug; 62(31):7738-45. PubMed ID: 24933284
[TBL] [Abstract][Full Text] [Related]
11. Isolation and identification of arctiin and arctigenin in leaves of burdock (Arctium lappa L.) by polyamide column chromatography in combination with HPLC-ESI/MS.
Liu S; Chen K; Schliemann W; Strack D
Phytochem Anal; 2005; 16(2):86-9. PubMed ID: 15881114
[TBL] [Abstract][Full Text] [Related]
12. Purification and identification of antiviral components from Laggera pterodonta by high-speed counter-current chromatography.
Shi S; Huang K; Zhang Y; Zhao Y; Du Q
J Chromatogr B Analyt Technol Biomed Life Sci; 2007 Nov; 859(1):119-24. PubMed ID: 17920342
[TBL] [Abstract][Full Text] [Related]
13. Preparative separation of caffeoylquinic acid isomers from Lonicerae japonicae Flos by pH-zone-refining counter-current chromatography and a strategy for selection of solvent systems with high sample loading capacities.
Ma T; Dong H; Lu H; Zhao H; Guo L; Wang X
J Chromatogr A; 2018 Nov; 1578():61-66. PubMed ID: 30366692
[TBL] [Abstract][Full Text] [Related]
14. Purification of Four Caffeoylquinic Acid Derivatives from the Flowers of Gynura Procumbens by HSCCC.
Cao MY; Hu JW; Gu Z; Xiong W; Wu L; Xu JG; Wu LY
J Chromatogr Sci; 2021 Oct; 59(10):971-977. PubMed ID: 33860306
[TBL] [Abstract][Full Text] [Related]
15. Isolation of mono-caffeoylquinic acids from tobacco waste using continuous resin-based pre-separation and preparative HPLC.
Wang J; Lu D; Liang Y; Zhao H; Luo M; Ling X; Ouyang P
J Sep Sci; 2012 Jun; 35(10-11):1379-87. PubMed ID: 22733520
[TBL] [Abstract][Full Text] [Related]
16. UPLC and HPLC of caffeoyl esters in wild and cultivated Arctium lappa L.
Haghi G; Hatami A; Mehran M
Food Chem; 2013 May; 138(1):321-6. PubMed ID: 23265494
[TBL] [Abstract][Full Text] [Related]
17. Preparative isolation and purification of dicaffeoylquinic acids from the Ainsliaea fragrans champ by high-speed counter-current chromatography.
Wang Y; Liu B
Phytochem Anal; 2007; 18(5):436-40. PubMed ID: 17624899
[TBL] [Abstract][Full Text] [Related]
18. Flavonoids and Methoxy-galloylquinic Acid Derivatives from the Leaf Extract of Copaifera langsdorffii Desf.
Nogueira MS; Furtado RA; Bastos JK
J Agric Food Chem; 2015 Aug; 63(31):6939-45. PubMed ID: 26196497
[TBL] [Abstract][Full Text] [Related]
19. [Caffeoylquinic acid derivatives from the seeds of Vernonia anthelmintica].
Wang Y; Wang E; Shang J; Wang H
Zhongguo Zhong Yao Za Zhi; 2012 Jun; 37(11):1590-2. PubMed ID: 22993987
[TBL] [Abstract][Full Text] [Related]
20. [Caffeoylquinic acid derivatives from leaves of Lonicera japonica].
Ma J; Li N; Li X
Zhongguo Zhong Yao Za Zhi; 2009 Sep; 34(18):2346-8. PubMed ID: 20030085
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]