371 related articles for article (PubMed ID: 29510219)
1. Trace elements in seafood from the Mediterranean sea: An exposure risk assessment.
Copat C; Grasso A; Fiore M; Cristaldi A; Zuccarello P; Signorelli SS; Conti GO; Ferrante M
Food Chem Toxicol; 2018 May; 115():13-19. PubMed ID: 29510219
[TBL] [Abstract][Full Text] [Related]
2. First data on trace elements in Haliotis tuberculata (Linnaeus, 1758) from southern Italy: Safety issues.
Conte F; Copat C; Longo S; Oliveri Conti G; Grasso A; Arena G; Brundo MV; Ferrante M
Food Chem Toxicol; 2015 Jul; 81():143-150. PubMed ID: 25912965
[TBL] [Abstract][Full Text] [Related]
3. Heavy metals concentrations in fish and shellfish from eastern Mediterranean Sea: consumption advisories.
Copat C; Arena G; Fiore M; Ledda C; Fallico R; Sciacca S; Ferrante M
Food Chem Toxicol; 2013 Mar; 53():33-7. PubMed ID: 23211443
[TBL] [Abstract][Full Text] [Related]
4. Intake of essential and non-essential elements from consumption of octopus, cuttlefish and squid.
Storelli MM; Garofalo R; Giungato D; Giacominelli-Stuffler R
Food Addit Contam Part B Surveill; 2010; 3(1):14-8. PubMed ID: 24785311
[TBL] [Abstract][Full Text] [Related]
5. Mercury and selenium intake by seafood from the Ionian Sea: A risk evaluation.
Copat C; Vinceti M; D'Agati MG; Arena G; Mauceri V; Grasso A; Fallico R; Sciacca S; Ferrante M
Ecotoxicol Environ Saf; 2014 Feb; 100():87-92. PubMed ID: 24433795
[TBL] [Abstract][Full Text] [Related]
6. Trace elements in Thunnus thynnus from Mediterranean Sea and benefit-risk assessment for consumers.
Di Bella G; Potortì AG; Lo Turco V; Bua D; Licata P; Cicero N; Dugo G
Food Addit Contam Part B Surveill; 2015; 8(3):175-81. PubMed ID: 25848928
[TBL] [Abstract][Full Text] [Related]
7. Seafood consumption among Chinese coastal residents and health risk assessment of heavy metals in seafood.
Zhao R; Yan S; Liu M; Wang B; Hu D; Guo D; Wang J; Xu W; Fan C
Environ Sci Pollut Res Int; 2016 Aug; 23(16):16834-44. PubMed ID: 27194017
[TBL] [Abstract][Full Text] [Related]
8. Dietary exposure to toxic and essential trace elements by consumption of wild and farmed carp (Cyprinus carpio) and Caspian kutum (Rutilus frisii kutum) in Iran.
Heshmati A; Karami-Momtaz J; Nili-Ahmadabadi A; Ghadimi S
Chemosphere; 2017 Apr; 173():207-215. PubMed ID: 28110010
[TBL] [Abstract][Full Text] [Related]
9. Oyster arsenic, cadmium, copper, mercury, lead and zinc levels in the northern South China Sea: long-term spatiotemporal distributions, combined effects, and risk assessment to human health.
Wang L; Wang X; Chen H; Wang Z; Jia X
Environ Sci Pollut Res Int; 2022 Feb; 29(9):12706-12719. PubMed ID: 34993803
[TBL] [Abstract][Full Text] [Related]
10. Determination of essential elements (copper, manganese, selenium and zinc) in fish and shellfish samples. Risk and nutritional assessment and mercury-selenium balance.
Olmedo P; Hernández AF; Pla A; Femia P; Navas-Acien A; Gil F
Food Chem Toxicol; 2013 Dec; 62():299-307. PubMed ID: 24007738
[TBL] [Abstract][Full Text] [Related]
11. Comparison and Risk Assessment of Macroelements and Trace Metals in Commercial Teas from Different Regions of China.
Li F; Jing M; Ma F; Wang W; Li M
Biol Trace Elem Res; 2023 Mar; 201(3):1503-1519. PubMed ID: 35467266
[TBL] [Abstract][Full Text] [Related]
12. Concentration of heavy metals in seafood (fishes, shrimp, lobster and crabs) and human health assessment in Saint Martin Island, Bangladesh.
Baki MA; Hossain MM; Akter J; Quraishi SB; Haque Shojib MF; Atique Ullah AKM; Khan MF
Ecotoxicol Environ Saf; 2018 Sep; 159():153-163. PubMed ID: 29747150
[TBL] [Abstract][Full Text] [Related]
13. Human exposure to trace elements in central Cambodia: Influence of seasonal hydrology and food-chain bioaccumulation behaviour.
Kelly BC; Myo AN; Pi N; Bayen S; Leakhena PC; Chou M; Tan BH
Ecotoxicol Environ Saf; 2018 Oct; 162():112-120. PubMed ID: 29990722
[TBL] [Abstract][Full Text] [Related]
14. Trace elements in the muscle tissue of Hemiculter leucisculus and Abramis brama orientalis from the Anzali International wetland, south-west of Caspian Sea: An exposure risk assessment.
Adel M; Copat C; Oliveri Conti G; Sakhaie F; Hashemi Z; Mancini G; Cristaldi A; Ferrante M
Mar Pollut Bull; 2022 Jul; 180():113756. PubMed ID: 35617744
[TBL] [Abstract][Full Text] [Related]
15. Trace metal distribution in crab organs and human health risk assessment on consumption of crabs collected from coastal water of South East coast of India.
Barath Kumar S; Padhi RK; Satpathy KK
Mar Pollut Bull; 2019 Apr; 141():273-282. PubMed ID: 30955735
[TBL] [Abstract][Full Text] [Related]
16. Mercury, arsenic, lead and cadmium in fish and shellfish from the Adriatic Sea.
Juresa D; Blanusa M
Food Addit Contam; 2003 Mar; 20(3):241-6. PubMed ID: 12623648
[TBL] [Abstract][Full Text] [Related]
17. Trace Element Concentrations in Mussels ( Mytilus galloprovincialis) from the Gulf of Trieste, Slovenia.
Bajc Z; Kirbiš A
J Food Prot; 2019 Mar; 82(3):429-434. PubMed ID: 30794465
[TBL] [Abstract][Full Text] [Related]
18. Heavy metals concentrations in some commercially key species from Sicilian coasts (Mediterranean Sea): Potential human health risk estimation.
Traina A; Bono G; Bonsignore M; Falco F; Giuga M; Quinci EM; Vitale S; Sprovieri M
Ecotoxicol Environ Saf; 2019 Jan; 168():466-478. PubMed ID: 30419523
[TBL] [Abstract][Full Text] [Related]
19. Concentrations and health risk assessment of trace elements in animal-derived food in southern China.
Wu Y; Zhang H; Liu G; Zhang J; Wang J; Yu Y; Lu S
Chemosphere; 2016 Feb; 144():564-70. PubMed ID: 26401636
[TBL] [Abstract][Full Text] [Related]
20. The bivalve Ruditapes decussatus: A biomonitor of trace elements pollution in Sardinian coastal lagoons (Italy).
Esposito G; Meloni D; Abete MC; Colombero G; Mantia M; Pastorino P; Prearo M; Pais A; Antuofermo E; Squadrone S
Environ Pollut; 2018 Nov; 242(Pt B):1720-1728. PubMed ID: 30064872
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
