289 related articles for article (PubMed ID: 29516135)
1. Bioinformatics and peptidomics approaches to the discovery and analysis of food-derived bioactive peptides.
Agyei D; Tsopmo A; Udenigwe CC
Anal Bioanal Chem; 2018 Jun; 410(15):3463-3472. PubMed ID: 29516135
[TBL] [Abstract][Full Text] [Related]
2. Peptidomics as a tool for characterizing bioactive milk peptides.
Giacometti J; Buretić-Tomljanović A
Food Chem; 2017 Sep; 230():91-98. PubMed ID: 28407976
[TBL] [Abstract][Full Text] [Related]
3. Shotgun Proteomics and Protein-Based Bioinformatics for the Characterization of Food-Derived Bioactive Peptides.
Carrera M; Pazos M; Aubourg SP; Gallardo JM
Methods Mol Biol; 2021; 2259():215-223. PubMed ID: 33687718
[TBL] [Abstract][Full Text] [Related]
4. Origins, Technological Development, and Applications of Peptidomics.
Schrader M
Methods Mol Biol; 2018; 1719():3-39. PubMed ID: 29476501
[TBL] [Abstract][Full Text] [Related]
5. Peptidomics coming of age: a review of contributions from a bioinformatics angle.
Menschaert G; Vandekerckhove TT; Baggerman G; Schoofs L; Luyten W; Van Criekinge W
J Proteome Res; 2010 May; 9(5):2051-61. PubMed ID: 20377245
[TBL] [Abstract][Full Text] [Related]
6. Peptidomics of Peptic Digest of Selected Potato Tuber Proteins: Post-Translational Modifications and Limited Cleavage Specificity.
C K Rajendran SR; Mason B; Udenigwe CC
J Agric Food Chem; 2016 Mar; 64(11):2432-7. PubMed ID: 26947758
[TBL] [Abstract][Full Text] [Related]
7. Peptidomics: identification of pathogenic and marker peptides.
Xiang Y; Kurokawa MS; Kanke M; Takakuwa Y; Kato T
Methods Mol Biol; 2010; 615():259-71. PubMed ID: 20013215
[TBL] [Abstract][Full Text] [Related]
8. Peptidomics: the integrated approach of MS, hyphenated techniques and bioinformatics for neuropeptide analysis.
Boonen K; Landuyt B; Baggerman G; Husson SJ; Huybrechts J; Schoofs L
J Sep Sci; 2008 Feb; 31(3):427-45. PubMed ID: 18266258
[TBL] [Abstract][Full Text] [Related]
9. SpirPep: an in silico digestion-based platform to assist bioactive peptides discovery from a genome-wide database.
Anekthanakul K; Hongsthong A; Senachak J; Ruengjitchatchawalya M
BMC Bioinformatics; 2018 Apr; 19(1):149. PubMed ID: 29678128
[TBL] [Abstract][Full Text] [Related]
10. Food peptidomics: large scale analysis of small bioactive peptides--a pilot study.
Lahrichi SL; Affolter M; Zolezzi IS; Panchaud A
J Proteomics; 2013 Aug; 88():83-91. PubMed ID: 23500135
[TBL] [Abstract][Full Text] [Related]
11. Structure-informed detection and quantification of peptides in food and biological fluids.
Agyei D; Pan S; Acquah C; Bekhit AEA; Danquah MK
J Food Biochem; 2019 Jan; 43(1):e12482. PubMed ID: 31353495
[TBL] [Abstract][Full Text] [Related]
12. Origins, Technological Advancement, and Applications of Peptidomics.
Schrader M
Methods Mol Biol; 2024; 2758():3-47. PubMed ID: 38549006
[TBL] [Abstract][Full Text] [Related]
13. Bioinformatics and bioactive peptides from foods: Do they work together?
Iwaniak A; Minkiewicz P; Darewicz M
Adv Food Nutr Res; 2024; 108():35-111. PubMed ID: 38461003
[TBL] [Abstract][Full Text] [Related]
14. Recent trends in the analysis of bioactive peptides in milk and dairy products.
Capriotti AL; Cavaliere C; Piovesana S; Samperi R; Laganà A
Anal Bioanal Chem; 2016 Apr; 408(11):2677-85. PubMed ID: 26800979
[TBL] [Abstract][Full Text] [Related]
15. The potential of proteomics and peptidomics for allergy and asthma research.
Crameri R
Allergy; 2005 Oct; 60(10):1227-37. PubMed ID: 16134987
[TBL] [Abstract][Full Text] [Related]
16. An Optimized Informatics Pipeline for Mass Spectrometry-Based Peptidomics.
Wu C; Monroe ME; Xu Z; Slysz GW; Payne SH; Rodland KD; Liu T; Smith RD
J Am Soc Mass Spectrom; 2015 Dec; 26(12):2002-8. PubMed ID: 26015166
[TBL] [Abstract][Full Text] [Related]
17. Mass spectrometry for nutritional peptidomics: How to analyze food bioactives and their health effects.
Panchaud A; Affolter M; Kussmann M
J Proteomics; 2012 Jun; 75(12):3546-59. PubMed ID: 22227401
[TBL] [Abstract][Full Text] [Related]
18. Computer aided identification of a Hevein-like antimicrobial peptide of bell pepper leaves for biotechnological use.
Games PD; daSilva EQ; Barbosa MO; Almeida-Souza HO; Fontes PP; deMagalhães MJ; Pereira PR; Prates MV; Franco GR; Faria-Campos A; Campos SV; Baracat-Pereira MC
BMC Genomics; 2016 Dec; 17(Suppl 12):999. PubMed ID: 28105928
[TBL] [Abstract][Full Text] [Related]
19. Peptidomics: A Review of Clinical Applications and Methodologies.
Foreman RE; George AL; Reimann F; Gribble FM; Kay RG
J Proteome Res; 2021 Aug; 20(8):3782-3797. PubMed ID: 34270237
[TBL] [Abstract][Full Text] [Related]
20. Prospects in the use of aptamers for characterizing the structure and stability of bioactive proteins and peptides in food.
Agyei D; Acquah C; Tan KX; Hii HK; Rajendran SRCK; Udenigwe CC; Danquah MK
Anal Bioanal Chem; 2018 Jan; 410(2):297-306. PubMed ID: 28884330
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]