163 related articles for article (PubMed ID: 29537770)
1. Addition of food group equivalents to the Canadian Diet History Questionnaire II for the estimation of the Canadian Healthy Eating Index-2005.
McInerney M; Ho V; Koushik A; Massarelli I; Rondeau I; McCormack GR; Csizmadi I
Health Promot Chronic Dis Prev Can; 2018 Mar; 38(3):125-134. PubMed ID: 29537770
[TBL] [Abstract][Full Text] [Related]
2. Adapting the Healthy Eating Index 2010 for the Canadian Population: Evidence from the Canadian National Nutrition Survey.
Jessri M; Ng AP; L'Abbé MR
Nutrients; 2017 Aug; 9(8):. PubMed ID: 28825674
[TBL] [Abstract][Full Text] [Related]
3. Using national dietary intake data to evaluate and adapt the US Diet History Questionnaire: the stepwise tailoring of an FFQ for Canadian use.
Csizmadi I; Boucher BA; Lo Siou G; Massarelli I; Rondeau I; Garriguet D; Koushik A; Elenko J; Subar AF
Public Health Nutr; 2016 Dec; 19(18):3247-3255. PubMed ID: 27349130
[TBL] [Abstract][Full Text] [Related]
4. Relative validity of a web-based, self-administered, 24-h dietary recall to evaluate adherence to Canadian dietary guidelines.
Lafrenière J; Laramée C; Robitaille J; Lamarche B; Lemieux S
Nutrition; 2019 Jan; 57():252-256. PubMed ID: 30195246
[TBL] [Abstract][Full Text] [Related]
5. Associations between the neighbourhood food environment, neighbourhood socioeconomic status, and diet quality: An observational study.
McInerney M; Csizmadi I; Friedenreich CM; Uribe FA; Nettel-Aguirre A; McLaren L; Potestio M; Sandalack B; McCormack GR
BMC Public Health; 2016 Sep; 16():984. PubMed ID: 27633380
[TBL] [Abstract][Full Text] [Related]
6. Is the Canadian Healthy Eating Index 2007 an Appropriate Diet Indicator of Metabolic Health? Insights from Dietary Pattern Analysis in the PREDISE Study.
Lafrenière J; Carbonneau É; Laramée C; Corneau L; Robitaille J; Labonté MÈ; Lamarche B; Lemieux S
Nutrients; 2019 Jul; 11(7):. PubMed ID: 31337138
[TBL] [Abstract][Full Text] [Related]
7. Evaluating Diet Quality of Canadian Adults Using Health Canada's Surveillance Tool Tier System: Findings from the 2015 Canadian Community Health Survey-Nutrition.
Hack S; Jessri M; L'Abbé MR
Nutrients; 2020 Apr; 12(4):. PubMed ID: 32316338
[TBL] [Abstract][Full Text] [Related]
8. Dietary Saturated Fats from Different Food Sources Show Variable Associations with the 2015 Healthy Eating Index in the Canadian Population.
Harrison S; Brassard D; Lemieux S; Lamarche B
J Nutr; 2020 Dec; 150(12):3288-3295. PubMed ID: 33188403
[TBL] [Abstract][Full Text] [Related]
9. Development and implications of a revised Canadian Healthy Eating Index (HEIC-2009).
Woodruff SJ; Hanning RM
Public Health Nutr; 2010 Jun; 13(6):820-5. PubMed ID: 20074391
[TBL] [Abstract][Full Text] [Related]
10. Diet Quality Assessment in Wheelchair Users with Multiple Sclerosis.
Silveira SL; Jeng B; Cutter G; Motl RW
Nutrients; 2021 Dec; 13(12):. PubMed ID: 34959904
[TBL] [Abstract][Full Text] [Related]
11. Relationship between Adherence to the 2019 Canada's Food Guide Recommendations on Healthy Food Choices and Nutrient Intakes in Older Adults.
Brassard D; Chevalier S
J Nutr; 2023 Sep; 153(9):2699-2708. PubMed ID: 37460086
[TBL] [Abstract][Full Text] [Related]
12. Diet quality as assessed by the healthy eating index-2020 among different smoking status: an analysis of national health and nutrition examination survey (NHANES) data from 2005 to 2018.
Luo T; Tseng TS
BMC Public Health; 2024 May; 24(1):1212. PubMed ID: 38693488
[TBL] [Abstract][Full Text] [Related]
13. Diet quality of Montreal-area adults needs improvement: estimates from a self-administered food frequency questionnaire furnishing a dietary indicator score.
Shatenstein B; Nadon S; Godin C; Ferland G
J Am Diet Assoc; 2005 Aug; 105(8):1251-60. PubMed ID: 16182642
[TBL] [Abstract][Full Text] [Related]
14. Adaptation and evaluation of the National Cancer Institute's Diet History Questionnaire and nutrient database for Canadian populations.
Csizmadi I; Kahle L; Ullman R; Dawe U; Zimmerman TP; Friedenreich CM; Bryant H; Subar AF
Public Health Nutr; 2007 Jan; 10(1):88-96. PubMed ID: 17212847
[TBL] [Abstract][Full Text] [Related]
15. Reproducibility and Relative Validity of the Healthy Eating Index-2015 and Nutrient-Rich Food Index 9.3 Estimated by Comprehensive and Brief Diet History Questionnaires in Japanese Adults.
Murakami K; Livingstone MBE; Fujiwara A; Sasaki S
Nutrients; 2019 Oct; 11(10):. PubMed ID: 31640242
[TBL] [Abstract][Full Text] [Related]
16. Examining differences in school hour and school day dietary quality among Canadian children between 2004 and 2015.
Tugault-Lafleur CN; Barr SI; Black JL
Public Health Nutr; 2019 Nov; 22(16):3051-3062. PubMed ID: 31446898
[TBL] [Abstract][Full Text] [Related]
17. Diet Quality among the Brazilian Population and Associated Socioeconomic and Demographic Factors: Analysis from the National Dietary Survey 2008-2009.
de Paula Matos Souza J; Magela de Lima M; Martins Horta P
J Acad Nutr Diet; 2019 Nov; 119(11):1866-1874. PubMed ID: 31248790
[TBL] [Abstract][Full Text] [Related]
18. Evaluation of the Healthy Eating Index-2005.
Guenther PM; Reedy J; Krebs-Smith SM; Reeve BB
J Am Diet Assoc; 2008 Nov; 108(11):1854-64. PubMed ID: 18954575
[TBL] [Abstract][Full Text] [Related]
19. Healthy Eating Index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002.
Ervin RB
Adv Data; 2008 May; (395):1-16. PubMed ID: 18646580
[TBL] [Abstract][Full Text] [Related]
20. Associations Between Diet Quality and Dental Caries in Low-Income Women.
Sachdev PK; Freeland-Graves J; Babaei M; Sanjeevi N; Zamora AB; Wright GJ
J Acad Nutr Diet; 2021 Nov; 121(11):2251-2259. PubMed ID: 33992584
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]