These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
219 related articles for article (PubMed ID: 29577286)
21. Antimicrobial Poly(lactic acid)-Based Nanofibres Developed by Solution Blow Spinning. Martínez-Sanz M; Bilbao-Sainz C; Du WX; Chiou BS; Williams TG; Wood DF; Imam SH; Orts WJ; Lopez-Rubio A; Lagaron JM J Nanosci Nanotechnol; 2015 Jan; 15(1):616-27. PubMed ID: 26328414 [TBL] [Abstract][Full Text] [Related]
22. Antimicrobial activity of chitosan- edible films containing a combination of carvacrol and rosemary nano-emulsion against Salmonella enterica serovar Typhimurium and Listeria monocytogenes for ground meat. Elsherif WM; Zayed GM; Tolba AO Int J Food Microbiol; 2024 Jun; 418():110713. PubMed ID: 38718617 [TBL] [Abstract][Full Text] [Related]
23. Edible apple film wraps containing plant antimicrobials inactivate foodborne pathogens on meat and poultry products. Ravishankar S; Zhu L; Olsen CW; McHugh TH; Friedman M J Food Sci; 2009 Oct; 74(8):M440-5. PubMed ID: 19799671 [TBL] [Abstract][Full Text] [Related]
24. Antimicrobial assays of natural extracts and their inhibitory effect against Listeria innocua and fish spoilage bacteria, after incorporation into biopolymer edible films. Iturriaga L; Olabarrieta I; de Marañón IM Int J Food Microbiol; 2012 Aug; 158(1):58-64. PubMed ID: 22824340 [TBL] [Abstract][Full Text] [Related]
25. Transdermal delivery enhancement of carvacrol from Origanum vulgare L. essential oil by microemulsion. Laothaweerungsawat N; Neimkhum W; Anuchapreeda S; Sirithunyalug J; Chaiyana W Int J Pharm; 2020 Apr; 579():119052. PubMed ID: 31982557 [TBL] [Abstract][Full Text] [Related]
26. Antimicrobial Efficacy of an Array of Essential Oils Against Lactic Acid Bacteria. Dunn LL; Davidson PM; Critzer FJ J Food Sci; 2016 Feb; 81(2):M438-44. PubMed ID: 26749216 [TBL] [Abstract][Full Text] [Related]
28. Antimicrobial activity of cellulosic pads amended with emulsions of essential oils of oregano, thyme and cinnamon against microorganisms in minced beef meat. Agrimonti C; White JC; Tonetti S; Marmiroli N Int J Food Microbiol; 2019 Sep; 305():108246. PubMed ID: 31238193 [TBL] [Abstract][Full Text] [Related]
29. Carvacrol and cinnamaldehyde inactivate antibiotic-resistant Salmonella enterica in buffer and on celery and oysters. Ravishankar S; Zhu L; Reyna-Granados J; Law B; Joens L; Friedman M J Food Prot; 2010 Feb; 73(2):234-40. PubMed ID: 20132667 [TBL] [Abstract][Full Text] [Related]
30. Antimicrobial activities of gaseous essential oils against Listeria monocytogenes on a laboratory medium and radish sprouts. Lee G; Kim Y; Kim H; Beuchat LR; Ryu JH Int J Food Microbiol; 2018 Jan; 265():49-54. PubMed ID: 29127810 [TBL] [Abstract][Full Text] [Related]
31. In vitro assessment of antimicrobial activity of carvacrol, thymol and cinnamaldehyde towards Salmonella serotype Typhimurium DT104: effects of pig diets and emulsification in hydrocolloids. Si W; Gong J; Chanas C; Cui S; Yu H; Caballero C; Friendship RM J Appl Microbiol; 2006 Dec; 101(6):1282-91. PubMed ID: 17105558 [TBL] [Abstract][Full Text] [Related]
32. Citrus fruit extracts with carvacrol and thymol eliminated 7-log acid-adapted Escherichia coli O157:H7, Salmonella typhimurium, and Listeria monocytogenes: A potential of effective natural antibacterial agents. Chung D; Cho TJ; Rhee MS Food Res Int; 2018 May; 107():578-588. PubMed ID: 29580522 [TBL] [Abstract][Full Text] [Related]
33. Disruption of Escherichia coli, Listeria monocytogenes and Lactobacillus sakei cellular membranes by plant oil aromatics. Gill AO; Holley RA Int J Food Microbiol; 2006 Apr; 108(1):1-9. PubMed ID: 16417936 [TBL] [Abstract][Full Text] [Related]
34. Effects of sub-lethal concentrations of thyme and oregano essential oils, carvacrol, thymol, citral and trans-2-hexenal on membrane fatty acid composition and volatile molecule profile of Listeria monocytogenes, Escherichia coli and Salmonella enteritidis. Siroli L; Patrignani F; Gardini F; Lanciotti R Food Chem; 2015 Sep; 182():185-92. PubMed ID: 25842326 [TBL] [Abstract][Full Text] [Related]
35. Physical and antibacterial properties of açaí edible films formulated with thyme essential oil and apple skin polyphenols. Espitia PJ; Avena-Bustillos RJ; Du WX; Chiou BS; Williams TG; Wood D; McHugh TH; Soares NF J Food Sci; 2014 May; 79(5):M903-10. PubMed ID: 24749789 [TBL] [Abstract][Full Text] [Related]
36. Synergistic antimicrobial action and effect of active chitosan-gelatin biopolymeric films containing Thymus vulgaris, Ocimum basilicum and Origanum majorana essential oils against Escherichia coli and Staphylococcus aureus. De Souza VVMA; Crippa BL; De Almeida JM; Iacuzio R; Setzer WN; Sharifi-Rad J; Silva NCC Cell Mol Biol (Noisy-le-grand); 2020 Jun; 66(4):214-223. PubMed ID: 32583781 [TBL] [Abstract][Full Text] [Related]
37. Efficacies of nisin A and nisin V semipurified preparations alone and in combination with plant essential oils for controlling Listeria monocytogenes. Field D; Daly K; O'Connor PM; Cotter PD; Hill C; Ross RP Appl Environ Microbiol; 2015 Apr; 81(8):2762-9. PubMed ID: 25662980 [TBL] [Abstract][Full Text] [Related]
38. Use of carvacrol and cymene to control growth and viability of Listeria monocytogenes cells and predictions of survivors using frequency distribution functions. Periago PM; Delgado B; Fernández PS; Palop A J Food Prot; 2004 Jul; 67(7):1408-16. PubMed ID: 15270494 [TBL] [Abstract][Full Text] [Related]
40. Effect of active essential oils added to chicken tawook on the behaviour of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 during storage. Osaili TM; Hasan F; Dhanasekaran DK; Obaid RS; Al-Nabulsi AA; Ayyash M; Karam L; Savvaidis IN; Holley R Int J Food Microbiol; 2021 Jan; 337():108947. PubMed ID: 33181419 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]