BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

216 related articles for article (PubMed ID: 29625864)

  • 1. Dietary Intakes of Branched-Chained Amino Acid and Risk for Type 2 Diabetes in Adults: The Harbin Cohort Study on Diet, Nutrition and Chronic Non-Communicable Diseases Study.
    Okekunle AP; Wu X; Duan W; Feng R; Li Y; Sun C
    Can J Diabetes; 2018 Oct; 42(5):484-492.e7. PubMed ID: 29625864
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Higher intakes of energy-adjusted dietary amino acids are inversely associated with obesity risk.
    Okekunle AP; Wu X; Feng R; Li Y; Sun C
    Amino Acids; 2019 Mar; 51(3):373-382. PubMed ID: 30377838
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Sex-Specific Correlation Analysis of Branched-Chain Amino Acids in Dietary Intakes and Plasma among Chinese Adults.
    Shen QM; Wang J; Li ZY; Tuo JY; Tan YT; Li HL; Xiang YB
    J Nutr; 2023 Sep; 153(9):2709-2716. PubMed ID: 37506973
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Branched-chain amino acid, meat intake and risk of type 2 diabetes in the Women's Health Initiative.
    Isanejad M; LaCroix AZ; Thomson CA; Tinker L; Larson JC; Qi Q; Qi L; Cooper-DeHoff RM; Phillips LS; Prentice RL; Beasley JM
    Br J Nutr; 2017 Jun; 117(11):1523-1530. PubMed ID: 28721839
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Genetic predisposition to impaired metabolism of the branched chain amino acids, dietary intakes, and risk of type 2 diabetes.
    Wang W; Liu Z; Liu L; Han T; Yang X; Sun C
    Genes Nutr; 2021 Nov; 16(1):20. PubMed ID: 34727893
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information.
    Varela-Moreiras G; Avila JM; Cuadrado C; del Pozo S; Ruiz E; Moreiras O
    Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S37-43. PubMed ID: 21045847
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Dietary Intakes and Circulating Concentrations of Branched-Chain Amino Acids in Relation to Incident Type 2 Diabetes Risk Among High-Risk Women with a History of Gestational Diabetes Mellitus.
    Tobias DK; Clish C; Mora S; Li J; Liang L; Hu FB; Manson JE; Zhang C
    Clin Chem; 2018 Aug; 64(8):1203-1210. PubMed ID: 29945965
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Dietary branched-chain amino acids and odds of obesity among immigrant Filipino women: the Filipino women's diet and health study (FiLWHEL).
    Okekunle AP; Lee H; Provido SMP; Chung GH; Hong S; Yu SH; Lee CB; Lee JE
    BMC Public Health; 2022 Apr; 22(1):654. PubMed ID: 35382800
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Dietary intakes of branched-chain amino acids and plasma lipid profiles among filipino women in Korea: the Filipino Women's Diet and Health Study (FiLWHEL).
    Okekunle AP; Lee H; Provido SMP; Chung GH; Hong S; Yu SH; Lee CB; Lee JE
    Nutr J; 2023 Jul; 22(1):34. PubMed ID: 37430285
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Diabetes and branched-chain amino acids: What is the link?
    Bloomgarden Z
    J Diabetes; 2018 May; 10(5):350-352. PubMed ID: 29369529
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Higher branched-chain amino acid intake is associated with a lower prevalence of being overweight or obese in middle-aged East Asian and Western adults.
    Qin LQ; Xun P; Bujnowski D; Daviglus ML; Van Horn L; Stamler J; He K;
    J Nutr; 2011 Feb; 141(2):249-54. PubMed ID: 21169225
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Plasma branched chain/aromatic amino acids, enriched Mediterranean diet and risk of type 2 diabetes: case-cohort study within the PREDIMED Trial.
    Ruiz-Canela M; Guasch-Ferré M; Toledo E; Clish CB; Razquin C; Liang L; Wang DD; Corella D; Estruch R; Hernáez Á; Yu E; Gómez-Gracia E; Zheng Y; Arós F; Romaguera D; Dennis C; Ros E; Lapetra J; Serra-Majem L; Papandreou C; Portoles O; Fitó M; Salas-Salvadó J; Hu FB; Martínez-González MA
    Diabetologia; 2018 Jul; 61(7):1560-1571. PubMed ID: 29663011
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dietary Intakes of Branched Chain Amino Acids and the Incidence of Hypertension: A Population-Based Prospective Cohort Study.
    Mirmiran P; Teymoori F; Asghari G; Azizi F
    Arch Iran Med; 2019 Apr; 22(4):182-188. PubMed ID: 31126176
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Cumulative consumption of branched-chain amino acids and incidence of type 2 diabetes.
    Zheng Y; Li Y; Qi Q; Hruby A; Manson JE; Willett WC; Wolpin BM; Hu FB; Qi L
    Int J Epidemiol; 2016 Oct; 45(5):1482-1492. PubMed ID: 27413102
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary Patterns in Adults with Type 2 Diabetes Predict Cardiometabolic Risk Factors.
    Mathe N; Pisa PT; Johnson JA; Johnson ST
    Can J Diabetes; 2016 Aug; 40(4):296-303. PubMed ID: 26971990
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dietary Intake of Branched Chain Amino Acids and Breast Cancer Risk in the NHS and NHS II Prospective Cohorts.
    Tobias DK; Chai B; Tamimi RM; Manson JE; Hu FB; Willett WC; Eliassen AH
    JNCI Cancer Spectr; 2021 Jun; 5(3):. PubMed ID: 34632269
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dietary patterns and the risk of acute myocardial infarction in 52 countries: results of the INTERHEART study.
    Iqbal R; Anand S; Ounpuu S; Islam S; Zhang X; Rangarajan S; Chifamba J; Al-Hinai A; Keltai M; Yusuf S;
    Circulation; 2008 Nov; 118(19):1929-37. PubMed ID: 18936332
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dietary pattern and nutrient intakes in association with non-communicable disease risk factors among Filipino adults: a cross-sectional study.
    Angeles-Agdeppa I; Sun Y; Tanda KV
    Nutr J; 2020 Aug; 19(1):79. PubMed ID: 32746858
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The association between dietary amino acid profile and the risk of type 2 diabetes: Ravansar non-communicable disease cohort study.
    Najafi F; Mohseni P; Pasdar Y; Niknam M; Izadi N
    BMC Public Health; 2023 Nov; 23(1):2284. PubMed ID: 37980456
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The Ratio of Dietary Branched-Chain Amino Acids is Associated with a Lower Prevalence of Obesity in Young Northern Chinese Adults: An Internet-Based Cross-Sectional Study.
    Li YC; Li Y; Liu LY; Chen Y; Zi TQ; Du SS; Jiang YS; Feng RN; Sun CH
    Nutrients; 2015 Nov; 7(11):9573-89. PubMed ID: 26593945
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.