BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

372 related articles for article (PubMed ID: 29706337)

  • 21. Shelf-life of a chilled precooked chicken product stored in air and under modified atmospheres: microbiological, chemical, sensory attributes.
    Patsias A; Chouliara I; Badeka A; Savvaidis IN; Kontominas MG
    Food Microbiol; 2006 Aug; 23(5):423-9. PubMed ID: 16943033
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Survival and growth of foodborne microorganisms in processed and individually wrapped cheese slices.
    Linton RH; Harper N
    J Environ Health; 2008 Mar; 70(7):31-7, 51. PubMed ID: 18348389
    [TBL] [Abstract][Full Text] [Related]  

  • 23. High intensity light pulses to reduce microbial load in fresh cheese.
    Lacivita V; Conte A; Lyng JG; Arroyo C; Zambrini VA; Del Nobile MA
    J Dairy Res; 2018 May; 85(2):232-237. PubMed ID: 29785903
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Occurrence and behavior of Bacillus cereus in naturally contaminated ricotta salata cheese during refrigerated storage.
    Spanu C; Scarano C; Spanu V; Pala C; Casti D; Lamon S; Cossu F; Ibba M; Nieddu G; De Santis EP
    Food Microbiol; 2016 Sep; 58():135-8. PubMed ID: 27217369
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Assessing the capacity of growth, survival, and acid adaptive response of Listeria monocytogenes during storage of various cheeses and subsequent simulated gastric digestion.
    Kapetanakou AE; Gkerekou MA; Vitzilaiou ES; Skandamis PN
    Int J Food Microbiol; 2017 Apr; 246():50-63. PubMed ID: 28189900
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Biodiversity of Listeria monocytogenes sensitivity to bacteriocin-producing Carnobacterium strains and application in sterile cold-smoked salmon.
    Brillet A; Pilet MF; Prevost H; Bouttefroy A; Leroi F
    J Appl Microbiol; 2004; 97(5):1029-37. PubMed ID: 15479419
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Effect of Lactobacillus-protective cultures with bacteriocin-like inhibitory substances' producing ability on microbiological, chemical and sensory changes during storage of refrigerated vacuum-packaged sliced beef.
    Katikou P; Ambrosiadis I; Georgantelis D; Koidis P; Georgakis SA
    J Appl Microbiol; 2005; 99(6):1303-13. PubMed ID: 16313402
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Loss of viability of Listeria monocytogenes in contaminated processed cheese during storage at 4, 12 and 22 degrees C.
    Angelidis AS; Boutsiouki P; Papageorgiou DK
    Food Microbiol; 2010 Sep; 27(6):809-18. PubMed ID: 20630324
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Antagonistic action of Lactobacillus delbrueckii ssp. lactis RM2-5 toward spoilage organisms in cottage cheese.
    Neugebauer KA; Gilliland SE
    J Dairy Sci; 2005 Apr; 88(4):1335-41. PubMed ID: 15778300
    [TBL] [Abstract][Full Text] [Related]  

  • 30. The effect of high hydrostatic pressure on the microbiological quality and safety of carrot juice during refrigerated storage.
    Patterson MF; McKay AM; Connolly M; Linton M
    Food Microbiol; 2012 May; 30(1):205-12. PubMed ID: 22265302
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Combined effect of oregano essential oil and modified atmosphere packaging on shelf-life extension of fresh chicken breast meat, stored at 4 degrees C.
    Chouliara E; Karatapanis A; Savvaidis IN; Kontominas MG
    Food Microbiol; 2007 Sep; 24(6):607-17. PubMed ID: 17418312
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Evolution of the Microbiological Profile of Vacuum-Packed
    Casti D; Scarano C; Pala C; Cossu F; Lamon S; Spanu V; Ibba M; Mocci AM; Tedde F; Nieddu G; Spanu C; De Santis EP
    Ital J Food Saf; 2016 Apr; 5(2):5501. PubMed ID: 27800440
    [No Abstract]   [Full Text] [Related]  

  • 33. Characterization of Carnobacterium maltaromaticum LMA 28 for its positive technological role in soft cheese making.
    Afzal MI; Ariceaga CC; Lhomme E; Ali NK; Payot S; Burgain J; Gaiani C; Borges F; Revol-Junelles AM; Delaunay S; Cailliez-Grimal C
    Food Microbiol; 2013 Dec; 36(2):223-30. PubMed ID: 24010601
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Detection of Virulence Genes and Growth Potential in Listeria monocytogenes Strains Isolated from Ricotta Salata Cheese.
    Coroneo V; Carraro V; Aissani N; Sanna A; Ruggeri A; Succa S; Meloni B; Pinna A; Sanna C
    J Food Sci; 2016 Jan; 81(1):M114-20. PubMed ID: 26666835
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Use of nisin-coated plastic films to control Listeria monocytogenes on vacuum-packaged cold-smoked salmon.
    Neetoo H; Ye M; Chen H; Joerger RD; Hicks DT; Hoover DG
    Int J Food Microbiol; 2008 Feb; 122(1-2):8-15. PubMed ID: 18086503
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Growth Potential of
    Trevisani M; Cesare A; Vitali S; Mancusi R; Bovo F; Manfreda G
    J Food Prot; 2019 Sep; 82(9):1546-1552. PubMed ID: 31424290
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Survival of Listeria monocytogenes during manufacture, ripening and storage of soft lactic cheese made from raw goat milk.
    Morgan F; Bonnin V; Mallereau MP; Perrin G
    Int J Food Microbiol; 2001 Feb; 64(1-2):217-21. PubMed ID: 11252508
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Application of Carnobacterium maltaromaticum as a feed additive for weaned rabbits to improve meat microbial quality and safety.
    Koné AP; Zea JMV; Gagné D; Cinq-Mars D; Guay F; Saucier L
    Meat Sci; 2018 Jan; 135():174-188. PubMed ID: 29049954
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Survival kinetics of Listeria monocytogenes on raw sheep milk cured cheese under different storage temperatures.
    Valero A; Hernandez M; De Cesare A; Manfreda G; González-García P; Rodríguez-Lázaro D
    Int J Food Microbiol; 2014 Aug; 184():39-44. PubMed ID: 24630556
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Predicting growth of Listeria monocytogenes in fresh ricotta.
    Tirloni E; Stella S; Bernardi C; Dalgaard P; Rosshaug PS
    Food Microbiol; 2019 Apr; 78():123-133. PubMed ID: 30497594
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 19.