These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

119 related articles for article (PubMed ID: 29734181)

  • 1. Which Fruits and Vegetables Should Be Excluded from a Low-Salicylate Diet? An Analysis of Salicylic Acid in Foodstuffs in Taiwan.
    Chiang HL; Venter C; Syue PC; Ku KL; Wu CH
    Int Arch Allergy Immunol; 2018; 176(3-4):198-204. PubMed ID: 29734181
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of a pseudoallergen-free diet on chronic spontaneous urticaria: a prospective trial.
    Magerl M; Pisarevskaja D; Scheufele R; Zuberbier T; Maurer M
    Allergy; 2010 Jan; 65(1):78-83. PubMed ID: 19796222
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Serum salicylic acid and fruit and vegetable consumption in obese and normal-weight children: a pilot-study.
    Lassandro C; Banderali G; Mariani B; Battezzati A; Diaferio L; Miniello VL; Radaelli G; Verduci E
    Int J Food Sci Nutr; 2017 Jun; 68(4):473-478. PubMed ID: 27806656
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Contents of phytosterols in vegetables and fruits commonly consumed in China.
    Han JH; Yang YX; Feng MY
    Biomed Environ Sci; 2008 Dec; 21(6):449-53. PubMed ID: 19263798
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Circulating salicylic acid and metabolic and inflammatory responses after fruit ingestion.
    Rinelli S; Spadafranca A; Fiorillo G; Cocucci M; Bertoli S; Battezzati A
    Plant Foods Hum Nutr; 2012 Mar; 67(1):100-4. PubMed ID: 22392497
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Simultaneous determination of salicylic, 3-methyl salicylic, 4-methyl salicylic, acetylsalicylic and benzoic acids in fruit, vegetables and derived beverages by SPME-LC-UV/DAD.
    Aresta A; Zambonin C
    J Pharm Biomed Anal; 2016 Mar; 121():63-68. PubMed ID: 26775020
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Plant sterols in vegetables and fruits commonly consumed in Sweden.
    Normén L; Johnsson M; Andersson H; van Gameren Y; Dutta P
    Eur J Nutr; 1999 Apr; 38(2):84-9. PubMed ID: 10352947
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Electrochemical needle sensor based on a B, N co-doped graphene microelectrode array for the on-site detection of salicylic acid in fruits and vegetables.
    Zhang J; Li M; Li C; Lyu M; Xuan X; Li H
    Food Chem; 2024 Aug; 449():139264. PubMed ID: 38593724
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Simultaneous quantitative analysis of methyl salicylate, ethyl salicylate and salicylic acid from biological fluids using gas chromatography-mass spectrometry.
    Kakkar T; Mayersohn M
    J Chromatogr B Biomed Sci Appl; 1998 Oct; 718(1):69-75. PubMed ID: 9832362
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Salicylic acid: one more reason to eat your fruits and vegetables.
    Scheier L
    J Am Diet Assoc; 2001 Dec; 101(12):1406-8. PubMed ID: 11762733
    [No Abstract]   [Full Text] [Related]  

  • 11. [Determination of azoxystrobin residues in fruits and vegetables by gas chromatography/mass spectrometry with solid-phase extraction].
    Bo H
    Se Pu; 2007 Nov; 25(6):898-901. PubMed ID: 18257313
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Analysis of bisphenol A, nonylphenol, and natural estrogens in vegetables and fruits using gas chromatography-tandem mass spectrometry.
    Lu J; Wu J; Stoffella PJ; Wilson PC
    J Agric Food Chem; 2013 Jan; 61(1):84-9. PubMed ID: 23215552
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Salicylic acid: a link between aspirin, diet and the prevention of colorectal cancer.
    Paterson JR; Lawrence JR
    QJM; 2001 Aug; 94(8):445-8. PubMed ID: 11493722
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [The content of nitrates and nitrites in fruits, vegetables and other foodstuffs].
    Nabrzyski M; Gajewska R
    Rocz Panstw Zakl Hig; 1994; 45(3):167-80. PubMed ID: 7777773
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Salicylic acid in soups prepared from organically and non-organically grown vegetables.
    Baxter GJ; Graham AB; Lawrence JR; Wiles D; Paterson JR
    Eur J Nutr; 2001 Dec; 40(6):289-92. PubMed ID: 11876493
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Acetylsalicylate and salicylates in foods.
    Janssen PL; Katan MB; van Staveren WA; Hollman PC; Venema DP
    Cancer Lett; 1997 Mar; 114(1-2):163-4. PubMed ID: 9103279
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Application of gas chromatography-(triple quadrupole) mass spectrometry with atmospheric pressure chemical ionization for the determination of multiclass pesticides in fruits and vegetables.
    Cherta L; Portolés T; Beltran J; Pitarch E; Mol JG; Hernández F
    J Chromatogr A; 2013 Nov; 1314():224-40. PubMed ID: 24070626
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Simultaneous analysis and detection of pesticides in fresh fruits and vegetables by HPLC and GC].
    Tsuchiya T; Maeda K; Sekiguchi Y; Hirahara Y; Watanabe Y; Tonogai Y
    Kokuritsu Iyakuhin Shokuhin Eisei Kenkyusho Hokoku; 1998; (116):157-62. PubMed ID: 10097528
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Folate content and composition of vegetables commonly consumed in China.
    Shohag MJ; Wei Y; Yu N; Lu L; Zhang J; He Z; Patring J; Yang X
    J Food Sci; 2012 Nov; 77(11):H239-45. PubMed ID: 23127121
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Role of nonallergic hypersensitivity reactions in children with chronic urticaria.
    Ehlers I; Niggemann B; Binder C; Zuberbier T
    Allergy; 1998 Nov; 53(11):1074-7. PubMed ID: 9860240
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.