These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

172 related articles for article (PubMed ID: 29802148)

  • 1. Association of Fast-Food and Full-Service Restaurant Densities With Mortality From Cardiovascular Disease and Stroke, and the Prevalence of Diabetes Mellitus.
    Mazidi M; Speakman JR
    J Am Heart Assoc; 2018 May; 7(11):. PubMed ID: 29802148
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Higher densities of fast-food and full-service restaurants are not associated with obesity prevalence.
    Mazidi M; Speakman JR
    Am J Clin Nutr; 2017 Aug; 106(2):603-613. PubMed ID: 28566310
    [No Abstract]   [Full Text] [Related]  

  • 3. Impact of Obesity and Ozone on the Association Between Particulate Air Pollution and Cardiovascular Disease and Stroke Mortality Among US Adults.
    Mazidi M; Speakman JR
    J Am Heart Assoc; 2018 May; 7(11):. PubMed ID: 29848499
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Ramen restaurant prevalence is associated with stroke mortality in Japan: an ecological study.
    Matsuzono K; Mieno M; Fujimoto S
    Nutr J; 2019 Sep; 18(1):53. PubMed ID: 31484549
    [TBL] [Abstract][Full Text] [Related]  

  • 5. A national study of the association between food environments and county-level health outcomes.
    Ahern M; Brown C; Dukas S
    J Rural Health; 2011; 27(4):367-79. PubMed ID: 21967380
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Associations between the neighbourhood food environment and cardiovascular disease: a systematic review.
    Meijer P; Numans H; Lakerveld J
    Eur J Prev Cardiol; 2023 Nov; 30(16):1840-1850. PubMed ID: 37499177
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Associations of Food Outlet Densities with Obesity Measures Identify Fish and Chip Shops as a Uniquely Important Problem.
    Albalawi A; Hambly C; Speakman J
    Nutrients; 2020 Mar; 12(4):. PubMed ID: 32218120
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Association between full service and fast food restaurant density, dietary intake and overweight/obesity among adults in Delhi, India.
    Patel O; Shahulhameed S; Shivashankar R; Tayyab M; Rahman A; Prabhakaran D; Tandon N; Jaacks LM
    BMC Public Health; 2017 Jul; 18(1):36. PubMed ID: 28724371
    [TBL] [Abstract][Full Text] [Related]  

  • 9. An ecological analysis of food outlet density and prevalence of type II diabetes in South Carolina counties.
    AlHasan DM; Eberth JM
    BMC Public Health; 2016 Jan; 16():10. PubMed ID: 26728042
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Association between neighbourhood fast-food and full-service restaurant density and body mass index: a cross-sectional study of Canadian adults.
    Hollands S; Campbell MK; Gilliland J; Sarma S
    Can J Public Health; 2014 May; 105(3):e172-8. PubMed ID: 25165835
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Association of High Ankle Brachial Index With Incident Cardiovascular Disease and Mortality in a High-Risk Population.
    Hendriks EJ; Westerink J; de Jong PA; de Borst GJ; Nathoe HM; Mali WP; van der Graaf Y; van der Schouw YT; Beulens JW;
    Arterioscler Thromb Vasc Biol; 2016 Feb; 36(2):412-7. PubMed ID: 26715681
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Association between the food and physical activity environment, obesity, and cardiovascular health across Maine counties.
    Briggs AC; Black AW; Lucas FL; Siewers AE; Fairfield KM
    BMC Public Health; 2019 Apr; 19(1):374. PubMed ID: 30943942
    [TBL] [Abstract][Full Text] [Related]  

  • 13. The relationship between obesity and the prevalence of fast food restaurants: state-level analysis.
    Maddock J
    Am J Health Promot; 2004; 19(2):137-43. PubMed ID: 15559714
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Relative and absolute availability of fast-food restaurants in relation to the development of diabetes: A population-based cohort study.
    Polsky JY; Moineddin R; Glazier RH; Dunn JR; Booth GL
    Can J Public Health; 2016 Jun; 107(Suppl 1):5312. PubMed ID: 27281517
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Cognitive function in adolescence and the risk for premature diabetes and cardiovascular mortality in adulthood.
    Twig G; Tirosh A; Derazne E; Haklai Z; Goldberger N; Afek A; Gerstein HC; Kark JD; Cukierman-Yaffe T
    Cardiovasc Diabetol; 2018 Dec; 17(1):154. PubMed ID: 30518353
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Fast-food and full-service restaurant consumption and daily energy and nutrient intakes in US adults.
    An R
    Eur J Clin Nutr; 2016 Jan; 70(1):97-103. PubMed ID: 26130301
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Absolute and relative densities of fast-food versus other restaurants in relation to weight status: Does restaurant mix matter?
    Polsky JY; Moineddin R; Dunn JR; Glazier RH; Booth GL
    Prev Med; 2016 Jan; 82():28-34. PubMed ID: 26582211
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Fish consumption is associated with a decreased risk of death among adults with diabetes: 18-year follow-up of a national cohort.
    Deng A; Pattanaik S; Bhattacharya A; Yin J; Ross L; Liu C; Zhang J
    Nutr Metab Cardiovasc Dis; 2018 Oct; 28(10):1012-1020. PubMed ID: 30017435
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Trends in Consumption of Solid Fats, Added Sugars, Sodium, Sugar-Sweetened Beverages, and Fruit from Fast Food Restaurants and by Fast Food Restaurant Type among US Children, 2003-2010.
    Rehm CD; Drewnowski A
    Nutrients; 2016 Dec; 8(12):. PubMed ID: 27983573
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The impact of health claims and food deprivation levels on health risk perceptions of fast-food restaurants.
    Cadario R
    Soc Sci Med; 2016 Jan; 149():130-4. PubMed ID: 26714305
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.